ร้านก๋วยเตี๋ยว·บะหมี่เย็นในYongsan-gu, Seoul
ร้านก๋วยเตี๋ยว·บะหมี่เย็น 41 แห่งในYongsan-gu, Seoul ตรวจสอบโดยการใช้จ่ายจริงของข้าราชการเกาหลี ไม่ใช่รีวิวจ้าง
ก๋วยเตี๋ยว · 서울 용산구 장문로 18
★ 3.3 (54)₩₩
อาหารเหล่านี้คืออะไร?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Dolsot-bibimbap — Bibimbap in a sizzling hot stone bowl that crisps the rice at the bottom.
บะหมี่เย็น · 서울 용산구 우사단로 5
★ 2.9 (119)₩₩
อาหารเหล่านี้คืออะไร?
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
- Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
บะหมี่ตัดมือ · 서울 용산구 한강대로104길 38
★ 4.3 (106)₩₩₩
อาหารเหล่านี้คืออะไร?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
บะหมี่เย็น · 서울 용산구 이촌로54길 17
₩₩₩
อาหารเหล่านี้คืออะไร?
- Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
ก๋วยเตี๋ยว · 서울 용산구 효창원로40길 3-6
★ 3.6 (14)₩
อาหารเหล่านี้คืออะไร?
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
등촌샤브칼국수 · 서울 용산구 후암로 107
★ 3.9 (32)₩₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
บะหมี่ตัดมือ · 서울 용산구 만리재로 146
★ 3.3 (4)
บะหมี่ตัดมือ · 서울 용산구 두텁바위로 9
₩₩₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
บะหมี่เย็น · 서울 용산구 한강대로84길 4
★ 3.4 (249)₩₩
อาหารเหล่านี้คืออะไร?
- Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
- Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
บะหมี่ตัดมือ · 서울 용산구 청파로49길 18
★ 4.4 (52)₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
บะหมี่ตัดมือ · 서울 용산구 한강대로62길 36
★ 3.7 (22)₩₩₩
อาหารเหล่านี้คืออะไร?
- Hongeo-samhap — Fermented skate eaten with boiled pork and aged kimchi — pungent, an acquired taste.
- Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
บะหมี่ตัดมือ · 서울 용산구 장문로 112
★ 3.8 (13)₩₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
일본식라면 · 서울 용산구 녹사평대로32길 9
★ 4.2 (14)₩₩
ก๋วยเตี๋ยว · 서울 용산구 한강대로 92
★ 4.1 (14)₩
อาหารเหล่านี้คืออะไร?
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
บะหมี่ตัดมือ · 서울 용산구 백범로90길 50
★ 3.4 (244)₩₩
- 📺 Choiza Road (food travel show)
อาหารเหล่านี้คืออะไร?
- Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
บะหมี่เย็น · 서울 용산구 이촌로 105
★ 2.5 (15)₩₩₩
อาหารเหล่านี้คืออะไร?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
육쌈냉면 · 서울 용산구 청파로47가길 7
★ 3.3 (18)₩
อาหารเหล่านี้คืออะไร?
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Dolsot-bibimbap — Bibimbap in a sizzling hot stone bowl that crisps the rice at the bottom.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
บะหมี่ตัดมือ · 서울 용산구 새창로12길 11-15
★ 4.8 (4)₩
อาหารเหล่านี้คืออะไร?
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
บะหมี่ตัดมือ · 서울 용산구 한강대로15길 12
★ 3.8 (60)₩₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
- Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
ก๋วยเตี๋ยว · 서울 용산구 원효로 184
★ 4.2 (119)₩₩
อาหารเหล่านี้คืออะไร?
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
ก๋วยเตี๋ยว · 서울 용산구 한강대로40길 18
★ 4.1 (34)₩
อาหารเหล่านี้คืออะไร?
- Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
บะหมี่เย็น · 서울 용산구 우사단로10가길 10
★ 4.7 (73)₩
อาหารเหล่านี้คืออะไร?
- Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
บะหมี่ตัดมือ · 서울 용산구 후암로 31
★ 3.7 (9)₩₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
ก๋วยเตี๋ยว · 서울 용산구 원효로 184
₩₩
อาหารเหล่านี้คืออะไร?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
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Kalguksu · knife-cut noodle soup ₩9,500
Bossam · boiled pork wraps ₩32,000
Kalguksu · knife-cut noodle soup ₩10,000
(maechul1wi) donkocheuramen ((매출1위) 돈코츠라멘) ₩10,500
Karai donkocheuramen (카라이 돈코츠라멘) ₩11,000
Majesoba (holjeonyong menyu) (마제소바 (홀전용 메뉴)) ₩12,000
Misoramen (미소라멘) ₩11,500
Syoyuramen (쇼유라멘) ₩9,500
Eolkeun tantanmen (얼큰 탄탄멘) ₩11,500
Mul-naengmyeon · cold broth noodles ₩9,000
Kalguksu · knife-cut noodle soup ₩10,000
Mul-naengmyeon · cold broth noodles ₩9,000
Bibim-naengmyeon · spicy cold noodles ₩9,000
Manduguk · dumpling soup ₩12,000
Mandu · Korean dumplings ₩6,000
