Mì &amp; Bún ở Jungnang-gu, Seoul

🏛️ 108 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì cắt tay · 서울 중랑구 상봉중앙로 56

Seoul Jungnang-gu Sangbongjungang-ro 56

★ 4.3 (22)₩₩

Kalguksu · knife-cut noodle soup ₩10,000
Kalguksu · knife-cut noodle soup ₩11,000
Kalguksu · knife-cut noodle soup ₩10,000
Chikbibimmyeon (칡비빔면) ₩10,000
Mul-naengmyeon · cold broth noodles ₩10,000
Kongguksu · chilled soybean-broth noodles ₩11,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.

2. Jangsukalguksu (장수칼국수)

Cơ quan xác thực

🏛️ 128 lượt công chức ghé

Mì cắt tay · 서울 중랑구 봉화산로52길 13

Seoul Jungnang-gu Bonghwasan-ro 52-gil 13

₩₩

Kalguksu · knife-cut noodle soup ₩10,000
Sujebi · hand-torn dough soup ₩10,000
Kalguksu · knife-cut noodle soup ₩11,000
Sujebi · hand-torn dough soup ₩11,000
Kalguksu · knife-cut noodle soup ₩12,000
Patongsimi (2inisang) (팥옹심이 (2인이상)) ₩13,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.

3. Nogodankalguksu (노고단칼국수)

Cơ quan xác thực

🏛️ 30 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì cắt tay · 서울 중랑구 봉화산로56길 1

Seoul Jungnang-gu Bonghwasan-ro 56-gil 1

★ 2.9 (37)₩₩

Kalguksu · knife-cut noodle soup ₩11,000
Mandu · Korean dumplings ₩9,000
Nakji · octopus dish ₩17,000
Hongeo-hoe · raw fermented skate (very pungent) ₩12,000
Suyuk · boiled sliced pork/beef ₩35,000
Mul-naengmyeon · cold broth noodles ₩11,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.

4. Iseokgeunnaengmyeon/seolleongtang (이석근냉면/설렁탕)

Cơ quan xác thực

🏛️ 91 lượt công chức ghé

Mì lạnh · 서울 중랑구 봉화산로 189

Seoul Jungnang-gu Bonghwasan-ro 189

Seolleongtang · ox-bone soup
Naengmyeon · cold buckwheat noodles

Đây là món gì?

Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).

Iseokgeunnaengmyeon/seolleongtang (이석근냉면/설렁탕) 1

Iseokgeunnaengmyeon/seolleongtang (이석근냉면/설렁탕) 2

Iseokgeunnaengmyeon/seolleongtang (이석근냉면/설렁탕) 3

5. Yetgakalguksu (옛가칼국수)

Cơ quan xác thực

🏛️ 17 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì cắt tay · 서울 중랑구 중랑천로10길 39

Seoul Jungnang-gu Jungnangcheon-ro 10-gil 39

★ 4.6 (40)₩₩

Haemul-pajeon · seafood & green-onion pancake ₩13,000
Kalguksu · knife-cut noodle soup ₩8,000
Bossam · boiled pork wraps ₩24,000
Nakji-bokkeum · spicy stir-fried octopus ₩19,000
Golbaengimuchimsari (골뱅이무침사리) ₩18,000
Jeon · savory pancake ₩13,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.

6. Bongpyeongmemil (봉평메밀)

Cơ quan xác thực

🏛️ 15 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì cắt tay · 서울 중랑구 신내로 225

Seoul Jungnang-gu Sinnae-ro 225

₩₩

Makguksu · buckwheat noodles ₩9,500
Deulkkaegamjaongsimi (들깨감자옹심이) ₩10,000
Makguksu · buckwheat noodles ₩9,500
Kalguksu · knife-cut noodle soup ₩10,000
Haejangguk · hangover soup ₩9,500
Jeongol · hot pot ₩20,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

7. Myeongdongkalguksusyabeusyabeu (명동칼국수샤브샤브)

Cơ quan xác thực

🏛️ 14 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

명동칼국수샤브샤브 · 서울 중랑구 동일로 932

Seoul Jungnang-gu Dongil-ro 932

₩₩

Kalguksu · knife-cut noodle soup ₩8,500
Welbingsyabeusyabeu(1in) (웰빙샤브샤브(1인)) ₩14,900
Reonchisyabeu (런치샤브) ₩12,900
Manduguk · dumpling soup ₩9,500
Myeongdongsyabeusyabeu (명동샤브샤브)
Mandu · Korean dumplings

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

Myeongdongkalguksusyabeusyabeu (명동칼국수샤브샤브) 1

Myeongdongkalguksusyabeusyabeu (명동칼국수샤브샤브) 2

Myeongdongkalguksusyabeusyabeu (명동칼국수샤브샤브) 3

8. Deungchonsyabeukalguksu sinnae (등촌샤브칼국수 신내)

Cơ quan xác thực

🏛️ 31 lượt công chức ghé

등촌샤브칼국수 · 서울 중랑구 용마산로 670

Seoul Jungnang-gu Yongmasan-ro 670

★ 4.5 (17)₩₩

2in syabeuseteu (2인 샤브세트) ₩28,000
Maeuntang · spicy fish stew ₩10,000
Beoseot makeuntang (버섯 맑은탕) ₩10,000
Pyeongil jeomsimseteu (2inisang) (평일 점심세트 (2인이상)) ₩12,000

Deungchonsyabeukalguksu sinnae (등촌샤브칼국수 신내) 1

Deungchonsyabeukalguksu sinnae (등촌샤브칼국수 신내) 2

Deungchonsyabeukalguksu sinnae (등촌샤브칼국수 신내) 3

9. Eommasonkalguksu (엄마손칼국수)

Cơ quan xác thực

🏛️ 8 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì cắt tay · 서울 중랑구 면목로91길 33

Seoul Jungnang-gu Myeonmok-ro 91-gil 33

★ 4.0 (13)₩₩

Kalguksu · knife-cut noodle soup ₩10,000
Boribap · barley rice with vegetables ₩10,000
Agujjim · braised spicy monkfish ₩45,000
Kalguksu · knife-cut noodle soup ₩11,000
Nokdubindaetteok (녹두빈대떡) ₩15,000
Kongguksu · chilled soybean-broth noodles ₩10,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.

10. Seocheonkalguksu (서천칼국수)

Cơ quan xác thực

🏛️ 23 lượt công chức ghé

Mì cắt tay · 서울 중랑구 겸재로64길 77

Seoul Jungnang-gu Gyeomjae-ro 64-gil 77

★ 4.5 (33)₩₩

Kalguksu · knife-cut noodle soup ₩9,000
Juk · rice porridge ₩13,000
Kalguksu · knife-cut noodle soup ₩12,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

11. Hyangchonkalguksu (향촌칼국수)

Cơ quan xác thực

🏛️ 18 lượt công chức ghé

Mì cắt tay · 서울 중랑구 면목로55길 10

Seoul Jungnang-gu Myeonmok-ro 55-gil 10

★ 3.4 (20)₩

Kalguksu · knife-cut noodle soup ₩8,000
Kalguksu · knife-cut noodle soup ₩8,000
Mandu · Korean dumplings ₩7,000
Kalguksu · knife-cut noodle soup ₩9,000
Kalguksu · knife-cut noodle soup ₩9,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

12. Gupoguksu (구포국수)

Cơ quan xác thực

🏛️ 17 lượt công chức ghé

Mì · 서울 중랑구 용마산로117길 35

Seoul Jungnang-gu Yongmasan-ro 117-gil 35

₩₩

Dakgaraagae (닭가라아개) ₩14,000
Ppyeoeomneun buldakbal (뼈없는 불닭발) ₩13,000
Tangsuyuk · sweet-and-sour fried pork ₩16,000
Bossam · boiled pork wraps ₩20,000
Samhap (삼합) ₩30,000

Đây là món gì?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

13. Seoulgayamilmyeon (서울가야밀면)

Cơ quan xác thực

🏛️ 17 lượt công chức ghé

Mì lạnh · 서울 중랑구 상봉로11길 31

Seoul Jungnang-gu Sangbong-ro 11-gil 31

★ 4.3 (42)₩

Teungmi gayamilmyeon (특미 가야밀면) ₩9,000
Mandu · Korean dumplings ₩6,000
Yangjitang (양지탕) ₩10,000
Kkalkkeumhan mulmilmyeon (깔끔한 물밀면) ₩9,000
Jinhan bibimmilmyeon (진한 비빔밀면) ₩9,000
Bulgogi · marinated grilled beef ₩10,000

Đây là món gì?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.

14. Somunnansagolsonkalguksu (소문난사골손칼국수)

Cơ quan xác thực

🏛️ 14 lượt công chức ghé

Mì cắt tay · 서울 중랑구 면목로92길 6

Seoul Jungnang-gu Myeonmok-ro 92-gil 6

★ 4.0 (27)₩₩

Kalguksu · knife-cut noodle soup ₩9,000
Manduguk · dumpling soup ₩10,000
Sujebi · hand-torn dough soup ₩10,000
Manduguk · dumpling soup ₩10,000
Mandu · Korean dumplings ₩10,000
Tteokguk (떡국) ₩9,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

15. Hwanghaekalguksueotangguksu (황해칼국수어탕국수)

Cơ quan xác thực

🏛️ 13 lượt công chức ghé

Mì cắt tay · 서울 중랑구 숙선옹주로 3

Seoul Jungnang-gu Sukseonongju-ro 3

★ 4.1 (36)₩

Kalguksu · knife-cut noodle soup ₩9,000
Kaljebi (칼제비) ₩9,000
Bibim-guksu · spicy mixed noodles ₩9,000
Bibimbap · rice bowl with vegetables ₩9,000
Manduguk · dumpling soup ₩10,000
Mandu · Korean dumplings ₩10,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

Hwanghaekalguksueotangguksu (황해칼국수어탕국수) 1

Hwanghaekalguksueotangguksu (황해칼국수어탕국수) 2

Hwanghaekalguksueotangguksu (황해칼국수어탕국수) 3

16. Bongpyeongmemilga (봉평메밀가)

Cơ quan xác thực

🏛️ 13 lượt công chức ghé

Mì · 서울 중랑구 중랑역로 177

Seoul Jungnang-gu Jungnangyeok-ro 177

★ 4.5 (10)₩₩

Makguksu · buckwheat noodles ₩11,000
Makguksu · buckwheat noodles ₩11,000
Makguksu · buckwheat noodles ₩11,000
Gamjaongsimi(2in isang) (감자옹심이(2인 이상)) ₩11,000
Juk · rice porridge ₩11,000
Juk · rice porridge ₩11,000

17. Iganebajirakkalguksu (이가네바지락칼국수)

Cơ quan xác thực

🏛️ 13 lượt công chức ghé

Mì cắt tay · 서울 중랑구 겸재로 218

Seoul Jungnang-gu Gyeomjae-ro 218

★ 3.9 (40)₩

Kalguksu · knife-cut noodle soup ₩9,000
Sujebi · hand-torn dough soup ₩9,500
Mandu · Korean dumplings ₩8,000
Bajirakkaljebi(2inisang) (바지락칼제비(2인이상)) ₩9,500
Kalguksu · knife-cut noodle soup ₩9,500

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

18. Wonbangkalguksu (원방칼국수)

Cơ quan xác thực

🏛️ 12 lượt công chức ghé

Mì cắt tay · 서울 중랑구 면목로56길 9

Seoul Jungnang-gu Myeonmok-ro 56-gil 9

★ 4.5 (17)₩

Jeongol · hot pot ₩18,000
Kalguksu · knife-cut noodle soup ₩8,000
Kalguksu · knife-cut noodle soup ₩8,000
Yukgaejang · spicy beef soup ₩8,000
Gomtang · beef bone soup ₩8,000
Manduguk · dumpling soup ₩8,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.

19. Choegojimmemilchon (최고집메밀촌)

Cơ quan xác thực

🏛️ 9 lượt công chức ghé

Mì · 서울 중랑구 동일로123길 5

Seoul Jungnang-gu Dongil-ro 123-gil 5

₩

Makguksu · buckwheat noodles ₩9,000
Makguksu · buckwheat noodles ₩9,000
Panmemil (판메밀) ₩9,000
Mandu · Korean dumplings ₩7,000
Kalguksu · knife-cut noodle soup ₩9,000
Kalguksu · knife-cut noodle soup ₩9,000

Đây là món gì?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

20. Meokgolgolmongnaengmyeon (먹골골목냉면)

Cơ quan xác thực

🏛️ 9 lượt công chức ghé

Mì lạnh · 서울 중랑구 공릉로 56-8

Seoul Jungnang-gu Gongneung-ro 56-8

★ 3.7 (19)₩₩

Mul-naengmyeon · cold broth noodles ₩9,000
Bibim-naengmyeon · spicy cold noodles ₩9,000
Naengmyeon · cold buckwheat noodles ₩12,000
Donkatsu · pork cutlet ₩10,000
Banbani (반반이) ₩11,000
Bibimbap · rice bowl with vegetables ₩9,000

Đây là món gì?

Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

21. Midorak (미도락)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Mì · 서울 중랑구 공릉로2길 17

Seoul Jungnang-gu Gongneung-ro 2-gil 17

₩

Mandu · Korean dumplings ₩7,000
Kalguksu · knife-cut noodle soup ₩7,000
Manduguk · dumpling soup ₩8,000
Manduguk · dumpling soup ₩7,000
Manduguk · dumpling soup ₩7,000

Đây là món gì?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

22. Chagojimnaengmyeon jungnangjeom (차고집냉면 중랑점)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Mì lạnh · 서울 중랑구 상봉중앙로1길 12

Seoul Jungnang-gu Sangbongjungang-ro 1-gil 12

₩₩

Naengmyeon · cold buckwheat noodles ₩10,000

Đây là món gì?

Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).

Chagojimnaengmyeon jungnangjeom (차고집냉면 중랑점) 1

Chagojimnaengmyeon jungnangjeom (차고집냉면 중랑점) 2

Chagojimnaengmyeon jungnangjeom (차고집냉면 중랑점) 3

23. Myeolchiguksu (멸치국수)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Mì · 서울 중랑구 상봉로 17

Seoul Jungnang-gu Sangbong-ro 17

★ 3.9 (11)₩

Myeolchiguksu (멸치국수) ₩5,000
Bibim-guksu · spicy mixed noodles ₩6,000
Kalguksu · knife-cut noodle soup ₩6,000
Manduguk · dumpling soup ₩7,000
Ramyeon · Korean instant noodles ₩4,500
Ramyeon · Korean instant noodles ₩5,000

Đây là món gì?

Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

24. Isak (이삭)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì cắt tay · 서울 중랑구 사가정로50길 51

Seoul Jungnang-gu Sagajeong-ro 50-gil 51

₩

Donkatsu · pork cutlet ₩9,000
Sujebi · hand-torn dough soup ₩7,000
Kalguksu · knife-cut noodle soup ₩6,000
Steak ₩9,000
Nunkkotchijeuhambak (눈꽃치즈함박) ₩10,000

Đây là món gì?

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.