Món Hàn truyền thống ở Namdong-gu, Incheon
8 quán Món Hàn truyền thống ở Namdong-gu, Incheon, được công chức Hàn Quốc xác thực bằng chi tiêu thực — không phải đánh giá trả tiền.
Món Hàn · 인천 남동구 담방로47번길 8-17
★ 3.6 (9)₩₩
Đây là món gì?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Món Hàn · 인천 남동구 문화서로23번길 8
★ 4.3 (12)₩₩
Đây là món gì?
- Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
- Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Cỗ Hàn truyền thống · 인천 남동구 예술로268번길 51
★ 5.0 (2)₩₩
Đây là món gì?
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Món Hàn · 인천 남동구 장승남로 42
₩₩₩
Đây là món gì?
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Món Hàn · 인천 남동구 소래로 565
★ 3.9 (29)₩₩
Đây là món gì?
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Cỗ Hàn truyền thống · 인천 남동구 수인로 3540
★ 4.3 (60)₩₩₩
Đây là món gì?
- Hanjeongsik — A full Korean course meal of many small side dishes served together.
- Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Món Hàn · 인천 남동구 소래역로30번길 18
Đây là món gì?
- Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Món Hàn · 인천 남동구 은봉로419번길 21
★ 4.3 (6)₩₩
Đây là món gì?
- Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
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