Canh &amp; Lẩu ở Nonsan-si, Chungnam

🏛️ 90 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Canh & lẩu · 충남 논산시 시민로194번길 15

Chungnam Nonsan-si Simillo194beon-gil 15

₩₩₩

Kimchi-jjigae · kimchi stew ₩12,000
Kimchi-jeon · kimchi pancake ₩43,000
Kimchi-jjigae · kimchi stew ₩13,000
Kimchi-jeon · kimchi pancake ₩32,000
Kimchi-jeon · kimchi pancake ₩55,000

Đây là món gì?

Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.

2. Meokgoljip (먹골집)

Cơ quan xác thực

🏛️ 47 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Súp bổ dưỡng · 충남 논산시 중앙로 222

Chungnam Nonsan-si Jungang-ro 222

₩₩₩

Samgyetang · ginseng chicken soup ₩15,000
Bosintang (보신탕) ₩23,000
Bosintang(teuk) (보신탕(특)) ₩30,000
Jeongol · hot pot ₩33,000
Suyuk · boiled sliced pork/beef ₩38,000
Suyuk · boiled sliced pork/beef ₩38,000

Đây là món gì?

Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

3. Gaeseongmandu (개성만두)

Cơ quan xác thực

🏛️ 34 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Canh & lẩu · 충남 논산시 대학로 99

Chungnam Nonsan-si Daehak-ro 99

₩₩₩

Gaeunhanmat (4in) (개운한맛 (4인)) ₩36,000
Gaeunhanmat (3in) (개운한맛 (3인)) ₩27,000
Gaeunhanmat (2in) (개운한맛 (2인)) ₩18,000
Eolkeunhanmat (3in) (얼큰한맛 (3인)) ₩28,000
Eolkeunhanmat (2in) (얼큰한맛 (2인)) ₩19,000

4. Ssangdungigamasothaejangguk (쌍둥이가마솥해장국)

Cơ quan xác thực

🏛️ 27 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Canh giải rượu · 충남 논산시 시민로 143

Chungnam Nonsan-si Simin-ro 143

₩₩

Pork-bone hangover soup ₩12,000
Haejangguk · hangover soup ₩10,000
Haejangguk · hangover soup ₩11,000
Gopchang-jeongol · beef small-intestine hot pot ₩35,000
Tteokguk (떡국) ₩11,000
Jeongol · hot pot ₩43,000

Đây là món gì?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Gopchang-jeongol — A hot pot of beef tripe, vegetables and noodles simmered in a spicy broth at the table.

Ssangdungigamasothaejangguk (쌍둥이가마솥해장국) 1

Ssangdungigamasothaejangguk (쌍둥이가마솥해장국) 2

5. Janggunhaejangguk (장군해장국)

Cơ quan xác thực

🏛️ 15 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Canh giải rượu · 충남 논산시 시민로210번길 42

Chungnam Nonsan-si Simillo210beon-gil 42

₩

Haejangguk · hangover soup ₩11,000
Haejangguk · hangover soup ₩9,000
Haejangguk · hangover soup ₩7,000

Đây là món gì?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

6. Minsokchongadeun (민속촌가든)

Cơ quan xác thực

🏛️ 15 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Súp cá chạch · 충남 논산시 채운면 채운로 55

Chungnam Nonsan-si Chaeun-myeon Chaeun-ro 55

₩₩

Galbitang · beef short-rib soup ₩13,000
Chueotang · loach soup ₩10,000
Boribap · barley rice with vegetables ₩9,000
Kongguksu · chilled soybean-broth noodles ₩8,000

Đây là món gì?

Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.

7. Issinedaegachueotang (이씨네대가추어탕)

Cơ quan xác thực

🏛️ 48 lượt công chức ghé

Súp cá chạch · 충남 논산시 시민로210번길 9-15

Chungnam Nonsan-si Simillo210beon-gil 9-15

₩₩

Chueotang · loach soup ₩12,000
Chueotang · loach soup ₩11,000
Maekommyeongtaejorim (so) (매콤명태조림 (소)) ₩30,000
Twigim · Korean-style deep-fried tempura ₩8,000
Twigim · Korean-style deep-fried tempura ₩15,000
Mandu · Korean dumplings ₩8,000

Đây là món gì?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

8. Badayangpunidongtaetang (바다양푼이동태탕)

Cơ quan xác thực

🏛️ 13 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

바다양푼이동태탕 · 충남 논산시 시민로194번길 19

Chungnam Nonsan-si Simillo194beon-gil 19

₩₩

Dongtae · pollock stew ₩10,000
Naejangtang · beef tripe soup ₩11,000
Yangpunialgonitang (양푼이알곤이탕) ₩11,000
Yangpuniseokeotang (양푼이섞어탕) ₩12,000
Jeongol · hot pot ₩30,000
Jeongol · hot pot ₩40,000

9. Yennaljip (옛날집)

Cơ quan xác thực

🏛️ 12 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Súp cá chạch · 충남 논산시 관촉로 279

Chungnam Nonsan-si Gwanchok-ro 279

₩

Chueotang · loach soup ₩8,000
Kongnamulbap (콩나물밥) ₩8,000
Galchi · cutlassfish (braised or grilled) ₩20,000

10. Suseok1injagamjatang (수석1인자감자탕)

Cơ quan xác thực

🏛️ 9 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Canh xương khoai · 충남 논산시 시민로210번길 30-1

Chungnam Nonsan-si Simillo210beon-gil 30-1

₩₩₩

Gamjatang · pork-bone & potato stew ₩35,000
Ppyeodangmyeonjjim (jung) (뼈당면찜 (중)) ₩45,000
Pork-bone hangover soup ₩10,000
Yeolmuguksu(2inisang) (열무국수(2인이상)) ₩7,000
Gamjatang · pork-bone & potato stew ₩40,000
Gamjatang · pork-bone & potato stew ₩45,000

Đây là món gì?

Gamjatang — A spicy stew of pork spine and potatoes, rich and warming, shared from one pot.

11. Uijeongbubudaejjigae (의정부부대찌개)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Canh & lẩu · 충남 논산시 강경읍 계백로 92

Chungnam Nonsan-si Ganggyeong-eup Gyebaek-ro 92

₩₩

Budae-jjigae · army stew ₩10,000
Kimchi-jjigae · kimchi stew ₩9,000
Pyeongyangdolchamchijjigae (평양돌참치찌개) ₩9,000
Jeongol · hot pot ₩35,000

Đây là món gì?

Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.

12. Nonsanheukyeomso (논산흑염소)

Cơ quan xác thực

🏛️ 23 lượt công chức ghé

Súp bổ dưỡng · 충남 논산시 관촉로58번길 38-46

Chungnam Nonsan-si Gwanchongno58beon-gil 38-46

₩₩₩

Jeongol · hot pot ₩26,000
Suyuk · boiled sliced pork/beef ₩26,000
Black-goat soup ₩15,000
Dak-bokkeumtang · spicy braised chicken ₩50,000
Samgyeopsal · grilled pork belly ₩15,000

Đây là món gì?

Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.

13. Yonggunghoegwan (용궁회관)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Súp bổ dưỡng · 충남 논산시 강경읍 대흥로5번길 7-1

Chungnam Nonsan-si Ganggyeong-eup Daeheungno5beon-gil 7-1

₩₩

Bosintang (보신탕) ₩13,000
Suyuk · boiled sliced pork/beef ₩20,000
Jeongol · hot pot ₩20,000
Samgyetang · ginseng chicken soup ₩13,000
Dak-bokkeumtang · spicy braised chicken ₩55,000
Dak-baeksuk · whole chicken simmered in a clear broth ₩55,000

Đây là món gì?

Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.

14. Sigoltteulhaejangguk (시골뜰해장국)

Cơ quan xác thực

🏛️ 18 lượt công chức ghé

Canh giải rượu · 충남 논산시 시민로 235-1

Chungnam Nonsan-si Simin-ro 235-1

₩₩

Kimchi-jjigae · kimchi stew ₩10,000
Jeyuk · spicy stir-fried pork ₩10,000
Haejangguk · hangover soup ₩9,000
Haejangguk · hangover soup ₩10,000
Gukbap · rice in soup ₩11,000
Galbitang · beef short-rib soup ₩13,000

Đây là món gì?

Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

15. Gapyeonghaejangguk (가평해장국)

Cơ quan xác thực

🏛️ 14 lượt công chức ghé

Canh giải rượu · 충남 논산시 시민로 255

Chungnam Nonsan-si Simin-ro 255

★ 4.3 (18)₩₩

Haejangguk · hangover soup ₩11,000
Haejangguk · hangover soup ₩11,000
Gomtang · beef bone soup ₩7,000
Haejangguk · hangover soup ₩9,500
Gomtang · beef bone soup ₩11,500
Naejangtang · beef tripe soup ₩13,000

Đây là món gì?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.

16. Kongkongiwacheongcheongi (콩콩이와청청이)

Xác thực kép

🏛️ 12 lượt công chức ghé

Canh & lẩu · 충남 논산시 연산면 신암길 155

Chungnam Nonsan-si Yeonsan-myeon Sinam-gil 155

★ 4.5 (14)₩₩₩

📺 Baekban Journey (home-food travel show)

Jeongol · hot pot ₩35,000
Cheonggukjang · rich fermented soybean stew ₩9,000
Kongguksu · chilled soybean-broth noodles ₩9,000
Dak-baeksuk · whole chicken simmered in a clear broth ₩60,000
Dak-bokkeumtang · spicy braised chicken ₩60,000
Ori · duck dish ₩65,000

Đây là món gì?

Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.

17. Haejangilbeonga (해장일번가)

Cơ quan xác thực

🏛️ 9 lượt công chức ghé

Canh giải rượu · 충남 논산시 중앙로210번길 5-2

Chungnam Nonsan-si Jungangno210beon-gil 5-2

★ 4.6 (12)₩

Haejangguk · hangover soup ₩8,000
Ramyeon · Korean instant noodles ₩5,000

Đây là món gì?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

18. Gimganedaegachueotang (김가네대가추어탕)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

Súp cá chạch · 충남 논산시 강경읍 금백로 99

Chungnam Nonsan-si Ganggyeong-eup Geumbaek-ro 99

★ 3.0 (20)₩₩

Chueotang · loach soup ₩10,000
Twigim · Korean-style deep-fried tempura ₩12,000
Twigim · Korean-style deep-fried tempura ₩12,000
Mandu · Korean dumplings ₩6,000

Đây là món gì?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

19. Gamaokdolsotseolleongtang (가마옥돌솥설렁탕)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

Súp xương bò · 충남 논산시 중앙로 421-4

Chungnam Nonsan-si Jungang-ro 421-4

★ 3.5 (11)₩₩

Seolleongtang · ox-bone soup ₩10,000
Seolleongtang · ox-bone soup ₩12,000
Galbitang · beef short-rib soup ₩14,000
Gamaok teuktang (가마옥 특탕) ₩15,000
Doganitang · ox-knee cartilage soup ₩17,000
Gomtang · beef bone soup ₩19,000

Đây là món gì?

Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.

20. 21segigadeun (21세기가든)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

Súp cá chạch · 충남 논산시 광석면 논산평야로 854

Chungnam Nonsan-si Gwangseok-myeon Nonsanpyeongya-ro 854

21. Yeonsanyeongyangtang (연산영양탕)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

Súp bổ dưỡng · 충남 논산시 연산면 황산벌로 1529

Chungnam Nonsan-si Yeonsan-myeon Hwangsanbeol-ro 1529

22. Ideungbyeongbudaejjigae (이등병부대찌개)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Canh & lẩu · 충남 논산시 시민로194번길 17

Chungnam Nonsan-si Simillo194beon-gil 17

★ 4.9 (14)₩₩

Budae-jjigae · army stew ₩14,000
Dak-galbi · spicy stir-fried chicken ₩17,000
Budae-jjigae · army stew ₩17,000

Đây là món gì?

Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Dak-galbi — Chicken and vegetables stir-fried in a sweet-spicy gochujang sauce — a Chuncheon specialty.

23. Suncheonchueotang (순천추어탕)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Súp cá chạch · 충남 논산시 연산면 계백로 2233

Chungnam Nonsan-si Yeonsan-myeon Gyebaek-ro 2233

₩₩

Chueotang · loach soup ₩10,000
Twigim · Korean-style deep-fried tempura ₩15,000
Twigim · Korean-style deep-fried tempura ₩28,000

24. Gomjasomeorigukbap (곰자소머리국밥)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Cơm canh · 충남 논산시 노성면 장마루로 946-4

Chungnam Nonsan-si Noseong-myeon Jangmaru-ro 946-4

₩₩

Kimchi-jjigae · kimchi stew ₩10,000
Doenjang-jjigae · soybean-paste stew ₩8,000
Samgyeopsal · grilled pork belly ₩15,000
Dak-baeksuk · whole chicken simmered in a clear broth ₩65,000
Dak-bokkeumtang · spicy braised chicken ₩65,000
Jeyuk · spicy stir-fried pork ₩11,000

Đây là món gì?

Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.