🏛 Verified by public spendingHow verification works
3
3 civil-servant visits
₩253,000
public funds spent
🗓 Last official visit: 2023-11-14
✅ Exemplary Restaurant
Somunnandaeguwangppoljjim
소문난대구왕뽈찜
Seafood & fish
At a glance
Somunnandaeguwangppoljjim (Seafood & fish) is located in Uiwang-si, Gyeonggi. Published public expense records show payments here by Uiwang-si, Gyeonggi officials (3 times). The most recent was on 2023-11-14. It is about 3.0 km from the Uiwang-si, Gyeonggi government office. Menu items include Agujjim (해물아귀찜 (소), ₩58,000), 해물대구뽈찜 (소) (₩45,000), 대구뽈지리 (소) (₩45,000). Listed prices run from ₩45,000 to ₩70,000.
Why go
해물 아귀찜과 대구뽈찜이 특히 유명한 맛집입니다. 매운맛을 선택할 수 있으며, 기본 반찬으로 다양한 요리가 제공됩니다. 내부 공간이 넓고 단체 회식에도 적합한 분위기를 갖추고 있습니다.
— KakaoMap AI summary (in Korean)
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Address
Gyeonggi Uiwang-si Bugokjungangnam4-gil 1 · Uiwang-si
경기 의왕시 부곡중앙남4길 1
Phone
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★ = this restaurant, numbers = walkable places nearby.
🚶 Walkable nearby
Sashimi & Seafood · 1.5km
- Padosusan (파도수산)📍 138m · 🚶 ~2 min walk
- Donghaeaguhaemuljjim (동해아구해물찜)📍 175m · 🚶 ~3 min walk
- Maepkkomanmyeongtae uiwangjeom (맵꼬만명태 의왕점)📍 189m · 🚶 ~3 min walk
Menu
- Agujjim해물아귀찜 (소) — Monkfish braised with bean sprouts in a thick, fiery sauce.₩58,000
- 해물대구뽈찜 (소)해물대구뽈찜 (소)₩45,000
- 대구뽈지리 (소)대구뽈지리 (소)₩45,000
- 대구뽈탕 (소)대구뽈탕 (소)₩45,000
- 아귀지리 (소)아귀지리 (소)₩58,000
- Agutang아귀탕 (소)₩70,000
Occasions this place was used for
What officials did here, from public expense disclosures
- ·policy roundtable
- ·staff-appreciation meal
FAQ
- Have public officials actually paid at Somunnandaeguwangppoljjim?
- Yes. Published public expense records show payments here by Uiwang-si, Gyeonggi officials (3 times). The most recent was on 2023-11-14. It is about 3.0 km from the Uiwang-si, Gyeonggi government office.
- What can you eat at Somunnandaeguwangppoljjim?
- Menu items include Agujjim (해물아귀찜 (소), ₩58,000), 해물대구뽈찜 (소) (₩45,000), 대구뽈지리 (소) (₩45,000). Listed prices run from ₩45,000 to ₩70,000.
- Where is Somunnandaeguwangppoljjim?
- The address is 경기 의왕시 부곡중앙남4길 1 (Uiwang-si, Gyeonggi).
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