1. Haedamjjukkumi (해담쭈꾸미)
Gov-verified◆◆◆Officials' favorite
🏛️ 146 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Obongsan-gil 28
₩₩₩
Sashimi & Seafood in Uiwang-si, Gyeonggi
46 Sashimi & Seafood restaurants in Uiwang-si, Gyeonggi, verified by Korean civil-servants' actual spending — not paid reviews.
2. Donggangminmulmaeuntang (동강민물매운탕)
Gov-verified◆◆◆Officials' favorite
🏛️ 123 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Geumcheonmal-gil 22
₩₩₩
3. Jeonbongmyeongga (전복명가)
Gov-verified◆◆◆Officials' favorite
🏛️ 94 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Hakhyeon-ro 158
₩₩₩
What are these dishes?
- Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
4. Joganegapojingeo (조가네갑오징어)
Gov-verified◆◆◆Officials' favorite
🏛️ 57 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Munhwayesul-ro 161
₩₩₩
What are these dishes?
- Pajeon — A savory pancake of green onions and often seafood — crisp outside, soft inside.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
5. Badahyangwangkodari (바다향왕코다리)
Gov-verified◆◆◆Officials' favorite
🏛️ 183 civil-servant visits
Gyeonggi Uiwang-si Sanagol-gil 14
₩₩₩
What are these dishes?
- Sukhoe — Seafood such as octopus or squid briefly blanched and sliced — cooked, not raw.
6. Sanumul (산우물)
Gov-verified◆◆◆Officials' favorite
🏛️ 37 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Baekun-ro 137
₩₩
What are these dishes?
- Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.
7. Gunsanagu (군산아구)
Gov-verified◆◆◆Officials' favorite
🏛️ 28 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Wanggok-ro 8
₩₩₩
What are these dishes?
- Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
- Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
8. Jeonbokchon (전복촌)
Gov-verified◆◆◆Officials' favorite
🏛️ 63 civil-servant visits
Gyeonggi Uiwang-si Uiil-ro 7
₩₩₩
9. Padosusan (파도수산)
Gov-verified◆◆Officials' regular
🏛️ 14 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Bugokjungangnam1-gil 3
₩₩₩
10. Gumteo (굼터)
Gov-verified◆◆Officials' regular
🏛️ 12 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Wonteowit-gil 16
₩₩
11. Bokjinmyeon (복진면)
Gov-verified◆◆◆Officials' favorite
🏛️ 38 civil-servant visits
Gyeonggi Uiwang-si Dokjeongi-gil 28
₩₩
Bok · pufferfish dish (prepared by licensed chefs) ₩21,000
Haemul-jjim · braised spicy seafood ₩50,000
Kalguksu · knife-cut noodle soup ₩16,000
What are these dishes?
- Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
12. Taekinejogaejeongol (택이네조개전골)
Gov-verified◆◆Officials' regular
🏛️ 7 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Botdeul2-gil 9-17
₩₩₩
13. Kodarimyeongga (코다리명가)
Gov-verified◆◆Officials' regular
🏛️ 7 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Baekun-ro 497-3
₩₩₩
14. Yedangminmuleojungmaeuntang (예당민물어죽매운탕)
Gov-verified◆◆◆Officials' favorite
🏛️ 23 civil-servant visits
Gyeonggi Uiwang-si Wanggok-ro 113
₩₩₩
Juk · rice porridge ₩10,000
Maeuntang · spicy fish stew ₩70,000
Maeuntang · spicy fish stew ₩60,000
Maeuntang · spicy fish stew ₩50,000
Maeuntang · spicy fish stew ₩65,000
Maeuntang · spicy fish stew ₩55,000
15. Suchamchi (수참치)
Gov-verified◆◆◆Officials' favorite
🏛️ 19 civil-servant visits
Gyeonggi Uiwang-si Gyeongsu-daero 292
₩₩₩
What are these dishes?
- Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
16. Sinansusan2hojeom (신안수산2호점)
Gov-verified◆◆◆Officials' favorite
🏛️ 18 civil-servant visits
Gyeonggi Uiwang-si Naesonjungang-ro 4
₩₩₩
What are these dishes?
- Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
17. Chakhannakji (착한낙지)
Gov-verified◆Gov-verified
🏛️ 4 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Anyangpangyo-ro 117
₩₩₩
18. Hyeongjesikdang (형제식당)
Gov-verified◆Gov-verified
🏛️ 3 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Hakhyeon-ro 259
₩₩₩
What are these dishes?
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
19. Somunnandaeguwangppoljjim (소문난대구왕뽈찜)
Gov-verified◆Gov-verified
🏛️ 3 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Bugokjungangnam4-gil 1
₩₩₩
What are these dishes?
- Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
20. Seoranhoetjip (서란횟집)
Gov-verified◆◆Officials' regular
🏛️ 11 civil-servant visits
Gyeonggi Suwon-si Jangan-gu Jeongjo-ro 1104
₩₩₩
21. Gamjabau (감자바우)
Gov-verified◆Gov-verified
🏛️ 2 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Uiwang-si Cheonggye-ro 153
₩₩₩
What are these dishes?
- Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
- Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
22. Jaseonghwamatjipkodarine (자성화맛집코다리네)
Gov-verified◆◆Officials' regular
🏛️ 9 civil-servant visits
Gyeonggi Uiwang-si Baekunhosu-ro 7-gil 13
₩₩₩
What are these dishes?
- Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
- Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.
23. Cheongchosumulhoeseopguk (청초수물회섭국)
Gov-verified◆◆Officials' regular
🏛️ 8 civil-servant visits
Gyeonggi Uiwang-si Baekun-ro 411
₩₩
What are these dishes?
- Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Ojingeo-sundae — Whole squid stuffed with rice, tofu and vegetables, then steamed and sliced — not blood sausage.
24. Sanhabokjip (산하복집)
Gov-verified◆◆Officials' regular
🏛️ 7 civil-servant visits
Gyeonggi Suwon-si Jangan-gu Manseok-ro 203
₩₩₩
What are these dishes?
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
- Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
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