Sashimi & Seafood in Jongno-gu, Seoul

17 Sashimi & Seafood restaurants in Jongno-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.

1. Hanilsikdang (한일식당)

Gov-verified

◆◆◆Officials' favorite

🏛️ 52 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 종로구 수표로20길 16-17

Seoul Jongno-gu Supyo-ro 20-gil 16-17

★ 3.5 (42)₩₩

Godeungeo · mackerel (grilled or braised) ₩14,000
Galchi · cutlassfish (braised or grilled) ₩15,000
Samchigui (삼치구이) ₩14,000
Hwangtaegui (황태구이) ₩14,000
Jogigui (조기구이) ₩14,000
Kkongchigui (꽁치구이) ₩14,000

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2. Seosungeumnyubokyorijeonmunjeom (서순금류복요리전문점)

Gov-verified

◆◆Officials' regular

🏛️ 8 civil-servant visits · cross-verified by 2 agencies

Pufferfish · 서울 종로구 새문안로3길 36

Seoul Jongno-gu Saemunan-ro 3-gil 36

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3. VIPchamchi (VIP참치)

Gov-verified

◆◆◆Officials' favorite

🏛️ 19 civil-servant visits

Tuna sashimi · 서울 종로구 삼봉로 71

Seoul Jongno-gu Sambong-ro 71

★ 3.8 (13)₩₩₩

Jeongsik · set meal ₩39,000
Course meal ₩58,000
Jeongsik · set meal ₩29,000
Hoe · sliced raw fish (sashimi) ₩45,000
Course meal ₩88,000
Course meal ₩38,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

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4. Ganggumijuguri (강구미주구리)

Gov-verified

◆◆Officials' regular

🏛️ 10 civil-servant visits

Sashimi (raw fish) · 서울 종로구 자하문로2길 5

Seoul Jongno-gu Jahamun-ro 2-gil 5

★ 3.8 (49)₩₩

Galchi · cutlassfish (braised or grilled) ₩16,000
Gomchi (곰치) ₩22,000
Hoe-deopbap · raw fish rice bowl ₩19,000
Mulhoe · cold raw-fish soup ₩19,000
Mulhoe · cold raw-fish soup ₩25,000
Dongtae · pollock stew ₩13,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.

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5. Tongyeonggulbap (통영굴밥)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Oysters & abalone · 서울 종로구 사직로 130

Seoul Jongno-gu Sajik-ro 130

★ 3.3 (26)₩₩

Nakji · octopus dish ₩14,000
Gukbap · rice in soup ₩11,000
Kimchi fried rice ₩10,000
Oysters ₩18,000
Jjukkumi · spicy baby octopus ₩12,000
Gukbap · rice in soup ₩12,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.

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6. Eochon (어촌)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 종로구 혜화로 10-3

Seoul Jongno-gu Hyehwa-ro 10-3

★ 4.2 (18)₩₩

Algonitang (알곤이탕) ₩12,000
Gajamigui (가자미구이) ₩11,000
Godeungeo · mackerel (grilled or braised) ₩12,000
Samchigui (삼치구이) ₩13,000
Galchi · cutlassfish (braised or grilled) ₩12,000
Imyeonsugui (임연수구이) ₩14,000

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7. Namhaegulgukbap (남해굴국밥)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Oysters & abalone · 서울 종로구 종로46길 11

Seoul Jongno-gu Jong-ro 46-gil 11

★ 4.0 (13)₩₩

Gukbap · rice in soup ₩10,000
Oysters ₩19,000
Bossam · boiled pork wraps ₩43,000
Sundubu · soft tofu stew ₩10,000
Oysters ₩10,000
Oysters ₩11,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

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8. Gilbokjeong (길복정)

Gov-verified

◆Gov-verified

🏛️ 3 civil-servant visits

Pufferfish · 서울 종로구 새문안로5가길 13

Seoul Jongno-gu Saemunallo5ga-gil 13

₩₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩30,000
Bongmakeuntang(1in) (복맑은탕(1인)) ₩30,000
Bok-suyuk · boiled pufferfish slices ₩35,000
Bok · pufferfish dish (prepared by licensed chefs) ₩35,000
Bok-twigim · deep-fried pufferfish ₩50,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.

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9. Aguilbeonji (아구일번지)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Monkfish · 서울 종로구 삼일대로 446-6

Seoul Jongno-gu Samil-daero 446-6

★ 4.4 (36)₩₩₩

Agujjim · braised spicy monkfish ₩49,000
Agujjim · braised spicy monkfish ₩59,000
Agujjim · braised spicy monkfish ₩69,000
Haemul-jjim · braised spicy seafood ₩59,000
Haemul-jjim · braised spicy seafood ₩69,000
Haemul-jjim · braised spicy seafood ₩79,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

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10. Anseongttosuni (안성또순이)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Seafood & fish · 서울 종로구 경희궁길 18

Seoul Jongno-gu Gyeonghuigung-gil 18

★ 3.1 (33)₩₩₩

Hongeo · fermented skate (very pungent) ₩55,000
Sujedonggeurangttaeng (수제동그랑땡) ₩72,000
Daegujjigae(maeuntang/makeuntang) (so) (대구찌개(매운탕/맑은탕) (소)) ₩40,000
Daegujjigae(maeuntang/makeuntang) (jung) (대구찌개(매운탕/맑은탕) (중)) ₩6,000
Daegujjigae(maeuntang/makeuntang) (dae) (대구찌개(매운탕/맑은탕) (대)) ₩80,000
Gulbi · salted dried yellow croaker ₩27,000

What are these dishes?

Hongeo — Skate fermented until it smells strongly of ammonia — served raw, steamed or in soup; an acquired taste.

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11. Gyeonghuigung chamchijip (경희궁 참치집)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Tuna sashimi · 서울 종로구 새문안로3길 15

Seoul Jongno-gu Saemunan-ro 3-gil 15

★ 3.2 (30)₩₩₩

Jeongsik · set meal ₩25,000
Chobap · sushi ₩20,000
Chobap · sushi ₩30,000
Chobap · sushi ₩50,000
Jeongsik · set meal ₩30,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

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12. Baengnyeongdohoetjip (백령도횟집)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Sashimi (raw fish) · 서울 종로구 필운대로 112-1

Seoul Jongno-gu Pilun-daero 112-1

★ 4.7 (25)₩₩₩

Course meal ₩50,000
Seupesyal (스페샬) ₩120,000
Modeumteuk (모듬특) ₩100,000
Nongeo · sea bass sashimi ₩100,000
Domi (도미) ₩100,000
Ureok · rockfish sashimi ₩90,000

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13. Ichunbokchamchi (이춘복참치)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Tuna sashimi · 서울 종로구 종로 69

Seoul Jongno-gu Jong-ro 69

₩₩₩

Siljangchucheonchamchi (실장추천참치) ₩46,000
Jeongsik · set meal ₩29,000
Chamchiseupesyeol (참치스페셜) ₩38,000
Ilpumchamchi (일품참치) ₩59,000
Honmaguro (혼마구로) ₩87,000
Honmaguropeulleoseu (혼마구로플러스) ₩110,000

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14. Namdomiga (남도미가)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Seafood & fish · 서울 종로구 종로 19

Seoul Jongno-gu Jong-ro 19

★ 3.8 (12)₩₩

Namdogimchijjim (남도김치찜) ₩12,000
Godeungeo · mackerel (grilled or braised) ₩12,000
Grilled fish ₩12,000
Jumulleok (주물럭) ₩16,000
Maesaengitang (매생이탕) ₩15,000
Jeongsik · set meal ₩28,000

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15. Tosokjeong (토속정)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Seafood & fish · 서울 종로구 우정국로 4-1

Seoul Jongno-gu Ujeongguk-ro 4-1

₩₩₩

Hoe · sliced raw fish (sashimi) ₩150,000
Hongeo-samhap · fermented skate with pork & kimchi ₩120,000
Hongeo · fermented skate (very pungent) ₩120,000
Hoe · sliced raw fish (sashimi)
Hoe · sliced raw fish (sashimi) ₩100,000
Galchi · cutlassfish (braised or grilled) ₩11,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Hongeo-samhap — Fermented skate eaten with boiled pork and aged kimchi — pungent, an acquired taste.
Hongeo — Skate fermented until it smells strongly of ammonia — served raw, steamed or in soup; an acquired taste.

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16. Sullagil (순라길)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Seafood & fish · 서울 종로구 서순라길 141

Seoul Jongno-gu Seosulla-gil 141

★ 3.8 (20)₩₩₩

Samhap(gungnaesan) (4in) (삼합(국내산) (4인)) ₩160,000
Samhap(gungnaesan) (3in) (삼합(국내산) (3인)) ₩130,000
Samhap(gungnaesan) (2in) (삼합(국내산) (2인)) ₩90,000
Samhap(oeguksan) (4in) (삼합(외국산) (4인)) ₩90,000
Samhap(oeguksan) (2in) (삼합(외국산) (2인)) ₩50,000
Hongeo-hoe · raw fermented skate (very pungent) ₩90,000

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17. Jongnohaenyeojip (종로해녀집)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Sashimi (raw fish) · 서울 종로구 우정국로2길 37

Seoul Jongno-gu Ujeongguk-ro 2-gil 37

★ 3.4 (35)₩₩₩

Haenyeobakseu 2in (해녀박스 2인) ₩58,000
Hoe · sliced raw fish (sashimi) ₩72,000
Tonggolbaengitang(jayeonsan baekgodong) (통골뱅이탕(자연산 백고동)) ₩35,000
Hoe · sliced raw fish (sashimi) ₩42,000
Bossam · boiled pork wraps ₩28,000
Gimbap · seaweed rice rolls ₩23,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Gimbap — Rice and fillings rolled in seaweed and sliced — Korea's portable everyday snack.

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