Sashimi &amp; Seafood in Gwangjin-gu, Seoul

🏛️ 319 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 광진구 아차산로49길 30

Seoul Gwangjin-gu Achasan-ro 49-gil 30

★ 4.7 (30)₩₩₩

Jjukkumi · spicy baby octopus ₩17,000
Jjangttungeotang (짱뚱어탕) ₩12,000
Saengdaegujjigae(1mari) (생대구찌개(1마리)) ₩17,000
Hoe-muchim · spicy raw fish salad ₩32,000
Ganjang-gejang · soy-marinated raw crab ₩25,000
Beolgyochamkkomak(1jeopsi)(gyejeolmenyu) (벌교참꼬막(1접시)(계절메뉴)) ₩48,000

What are these dishes?

Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.

2. Migadam (미가담)

Gov-verified

🏛️ 217 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 광진구 자양로 165

Seoul Gwangjin-gu Jayang-ro 165

★ 4.4 (25)₩₩

Boribap · barley rice with vegetables ₩15,000
Boribap · barley rice with vegetables ₩16,000
Boribap · barley rice with vegetables ₩11,000
Godeungeo · mackerel (grilled or braised) ₩12,000
Yukgaejang · spicy beef soup ₩10,000
Sundubu · soft tofu stew ₩9,000

What are these dishes?

Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

3. Yeonjiminmulmaeuntang (연지민물매운탕)

Gov-verified

🏛️ 72 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 서울 광진구 자양번영로 56

Seoul Gwangjin-gu Jayangbeonyeong-ro 56

★ 4.3 (21)₩₩₩

Megi+ppaga (2in) (메기+빠가 (2인)) ₩39,000
Megi (2in) (메기 (2인)) ₩35,000
Japgogi (2in) (잡고기 (2인)) ₩37,000
Ppagasari (2in) (빠가사리 (2인)) ₩45,000
Ssogari (2in) (쏘가리 (2인)) ₩85,000
Japtang (2in) (잡탕 (2인)) ₩60,000

4. Appajjimguuiyeokjeom (아빠찜구의역점)

Gov-verified

🏛️ 49 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 광진구 자양로18길 96

Seoul Gwangjin-gu Jayang-ro 18-gil 96

★ 3.9 (23)₩₩₩

Haemul-jjim · braised spicy seafood ₩59,000
Agujjim · braised spicy monkfish ₩48,000
Agujjim · braised spicy monkfish ₩45,000
Kodari · half-dried pollock ₩30,000
180ºc rieol seutim taenggeul algonijjim (180ºc 리얼 스팀 탱글 알곤이찜) ₩45,000
Haemultang · spicy seafood soup ₩59,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.

5. Eobune (어부네)

Gov-verified

🏛️ 41 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 광진구 천호대로107길 16

Seoul Gwangjin-gu Cheonho-daero 107-gil 16

₩₩

Altang · fish-roe stew ₩11,000
Eobuneseupesyeol (어부네스페셜) ₩220,000
Saengdaegu (생대구) ₩17,000
Ganjang-gejang · soy-marinated raw crab ₩17,000
Dongtae · pollock stew ₩12,000
Dongtae · pollock stew ₩11,000

What are these dishes?

Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.

6. Myeongtaegol (명태골)

Gov-verified

🏛️ 101 civil-servant visits

Seafood & fish · 서울 광진구 자양로 159

Seoul Gwangjin-gu Jayang-ro 159

₩₩₩

Kodari · half-dried pollock ₩28,000
Kodari · half-dried pollock ₩36,000
Kodari · half-dried pollock ₩48,000
Kodari · half-dried pollock ₩37,000
Kodari · half-dried pollock ₩49,000
Kodari · half-dried pollock ₩61,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.

7. Taepyeongyangsusanhoesekkosi (태평양수산회세꼬시)

Gov-verified

🏛️ 23 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 광진구 군자로 183

Seoul Gwangjin-gu Gunja-ro 183

★ 1.4 (16)₩₩

Chobap · sushi ₩25,000
Hoe-deopbap · raw fish rice bowl ₩15,000
Saengdaegutang (생대구탕) ₩17,000
Saengseongacheu (생선가츠) ₩10,000
Altang · fish-roe stew ₩12,000
Naejangtang · beef tripe soup ₩12,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

Taepyeongyangsusanhoesekkosi (태평양수산회세꼬시) 1

Taepyeongyangsusanhoesekkosi (태평양수산회세꼬시) 2

Taepyeongyangsusanhoesekkosi (태평양수산회세꼬시) 3

8. Dokdosusan (독도수산)

Gov-verified

🏛️ 19 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 광진구 뚝섬로23길 48

Seoul Gwangjin-gu Ttukseom-ro 23-gil 48

★ 3.7 (23)₩₩₩

Modum(jung) (모둠(중)) ₩60,000
Grilled eel ₩60,000
Dodari · flounder sashimi ₩50,000
Nollaemi(teuk) (놀래미(특))
Nakji · octopus dish ₩20,000
Mulhoe · cold raw-fish soup ₩40,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.

9. Ganggeumokjjukkumi (강금옥쭈꾸미)

Gov-verified

🏛️ 16 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 광진구 아차산로55길 11

Seoul Gwangjin-gu Achasan-ro 55-gil 11

₩

Sogogidoenjangjjageuli (소고기된장짜글이) ₩6,000
Haejangguk · hangover soup ₩6,000
Gimchimaliguksu (김치말이국수) ₩6,000
Bibimbap · rice bowl with vegetables ₩10,000
Sogogidoenjangjjageuli(jeomsimteukseon) (소고기된장짜글이(점심특선)) ₩9,000
Haejangguk · hangover soup ₩9,000

What are these dishes?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

10. Myeongtaeeojanggapojingeo (명태어장갑오징어)

Gov-verified

🏛️ 48 civil-servant visits

Seafood & fish · 서울 광진구 자양번영로10길 3

Seoul Gwangjin-gu Jayangbeonyeong-ro 10-gil 3

₩₩₩

Maekommyeongtaejorim (1inbun) (jeomsimteukseon) (매콤명태조림 (1인분) (점심특선)) ₩16,000
Maekomgapojingeojorim (1inbun) (jeomsimteukseon) (매콤갑오징어조림 (1인분) (점심특선)) ₩19,000
Jjukkumi · spicy baby octopus ₩17,000
Maekommyeongtaejorim(4in) (매콤명태조림(4인)) ₩68,000
Maekommyeongtaejorim(3in) (매콤명태조림(3인)) ₩51,000
Maekommyeongtaejorim(2in) (매콤명태조림(2인)) ₩34,000

11. Sorangdo (소랑도)

Gov-verified

🏛️ 10 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 광진구 천호대로111길 41

Seoul Gwangjin-gu Cheonho-daero 111-gil 41

★ 4.3 (67)₩₩₩

Byeongeo (병어) ₩35,000
Hoe · sliced raw fish (sashimi) ₩35,000
Ganjaemimuchim (간재미무침) ₩35,000
Gapojingeo (갑오징어) ₩35,000
Grilled eel

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

12. Honamsikdang (호남식당)

Gov-verified

🏛️ 9 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 광진구 자양로13길 19

Seoul Gwangjin-gu Jayang-ro 13-gil 19

₩₩₩

Haemul-jjim · braised spicy seafood ₩50,000
Agujjim · braised spicy monkfish ₩40,000
Nakji · octopus dish ₩50,000
Nakji-bokkeum · spicy stir-fried octopus ₩40,000
Daegutang (대구탕) ₩12,000
Jeongol · hot pot ₩40,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

13. Jeongnajin (정라진)

Gov-verified

🏛️ 21 civil-servant visits

Seafood & fish · 서울 광진구 구의강변로 35

Seoul Gwangjin-gu Guuigangbyeon-ro 35

Grilled fish

14. Maehwa (매화)

Gov-verified

◆Gov-verified

🏛️ 5 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 광진구 아차산로65길 17

Seoul Gwangjin-gu Achasan-ro 65-gil 17

15. Mugyodongnakji (무교동낙지)

Gov-verified

◆Gov-verified

🏛️ 5 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 광진구 아차산로 464

Seoul Gwangjin-gu Achasan-ro 464

★ 4.3 (44)₩₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩32,000
Nakji · octopus dish ₩32,000
Gyeran-jjim · steamed egg ₩8,000
Mandu · Korean dumplings ₩7,000
Nakji · octopus dish ₩17,000
San-nakji · live octopus (often eaten raw) ₩43,000

What are these dishes?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.

16. Haetsaldameun saengseongui (햇살담은 생선구이)

Gov-verified

🏛️ 16 civil-servant visits

Seafood & fish · 서울 광진구 자양로15길 105

Seoul Gwangjin-gu Jayang-ro 15-gil 105

★ 4.7 (12)₩₩

Gajamigui (가자미구이) ₩10,000
Godeungeo · mackerel (grilled or braised) ₩12,000
Samchigui (삼치구이) ₩12,000
Imyeonsugui (임연수구이) ₩13,000
Gulbi · salted dried yellow croaker ₩12,000
Godeungeo · mackerel (grilled or braised) ₩13,000

Haetsaldameun saengseongui (햇살담은 생선구이) 1

Haetsaldameun saengseongui (햇살담은 생선구이) 2

Haetsaldameun saengseongui (햇살담은 생선구이) 3

17. Hyangwonchueotang (향원추어탕)

Gov-verified

🏛️ 16 civil-servant visits

Spicy seafood stew · 서울 광진구 동일로60길 42

Seoul Gwangjin-gu Dongil-ro 60-gil 42

₩₩

Chueotang · loach soup ₩7,000
Twigim · Korean-style deep-fried tempura ₩12,000
Maeuntang · spicy fish stew ₩20,000
Maeuntang · spicy fish stew ₩30,000
Maeuntang · spicy fish stew ₩30,000

18. Kiumchamchi (키움참치)

Gov-verified

◆Gov-verified

🏛️ 4 civil-servant visits

✅ Exemplary Restaurant

Tuna sashimi · 서울 광진구 자양로18길 17

Seoul Gwangjin-gu Jayang-ro 18-gil 17

₩₩₩

Hoe · sliced raw fish (sashimi) ₩33,000
Kium seupesyeol (키움 스페셜) ₩55,000
Hoe · sliced raw fish (sashimi) ₩28,000
Teuk seupesyeol (특 스페셜) ₩12,000
Royal seupesyeol (로얄 스페셜) ₩75,000
Chobap · sushi ₩20,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

19. Yukhoebareunyeoneo guuiyeok (육회바른연어 구의역)

Gov-verified

🏛️ 14 civil-servant visits

육회바른연어 · 서울 광진구 자양로18길 32

Seoul Gwangjin-gu Jayang-ro 18-gil 32

₩₩

Jjolmyeon · chewy spicy noodles ₩13,900
Chobap · sushi ₩12,900
Yukhoe · raw seasoned beef (not fish) ₩12,900
Yukhoe · raw seasoned beef (not fish) ₩13,900
Yukhoe · raw seasoned beef (not fish) ₩14,900
Hoe-deopbap · raw fish rice bowl ₩8,400

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.

Yukhoebareunyeoneo guuiyeok (육회바른연어 구의역) 1

Yukhoebareunyeoneo guuiyeok (육회바른연어 구의역) 2

Yukhoebareunyeoneo guuiyeok (육회바른연어 구의역) 3

20. Yeongwonchamchichobap (영원참치초밥)

Gov-verified

🏛️ 12 civil-servant visits

Tuna sashimi · 서울 광진구 용마산로 101-1

Seoul Gwangjin-gu Yongmasan-ro 101-1

₩₩₩

Jeongsik · set meal ₩30,000
Jeongsik · set meal ₩25,000
Chobap · sushi ₩21,000
Mineotang (민어탕) ₩18,000
Jeongsik · set meal ₩8,000
Chobap · sushi ₩35,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

21. Badawagaetbeol (바다와갯벌)

Gov-verified

🏛️ 11 civil-servant visits

Seafood & fish · 서울 광진구 뚝섬로52길 20

Seoul Gwangjin-gu Ttukseom-ro 52-gil 20

★ 4.9 (10)₩₩₩

Bangeo(dae)(gyeoul) (방어(대)(겨울)) ₩60,000
Wangsaeusogeumgui(gyejeolmenyu) (왕새우소금구이(계절메뉴)) ₩30,000
Jjukkumi · spicy baby octopus ₩60,000
Gwangeo · halibut/flatfish sashimi ₩28,000
Gwangeo · halibut/flatfish sashimi ₩38,000
Gwangeo · halibut/flatfish sashimi ₩48,000

22. Jejutteulgalchi (제주뜰갈치)

Gov-verified

🏛️ 10 civil-servant visits

Seafood & fish · 서울 광진구 구의로 6

Seoul Gwangjin-gu Guui-ro 6

★ 4.3 (37)₩₩

Godeungeo · mackerel (grilled or braised) ₩14,000
Galchi · cutlassfish (braised or grilled) ₩27,000
Godeungeo · mackerel (grilled or braised) ₩11,000
Galchi · cutlassfish (braised or grilled) ₩27,000
Keunokdomgui (큰옥돔구이)
Galchi · cutlassfish (braised or grilled) ₩16,000

23. Samdaegodeungeomyeongjang (삼대고등어명장)

Gov-verified