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Soup & Stew in Seodaemun-gu, Seoul

16 Soup & Stew restaurants in Seodaemun-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.

◆◆Officials' regular

🏛️ 6 civil-servant visits

  • ✅ Exemplary Restaurant
Loach soup · 서울 서대문구 연희로 267

Seoul Seodaemun-gu Yeonhui-ro 267

★ 4.6 (18)₩₩
  • Chueotang · loach soup ₩10,000
  • Twigim · Korean-style deep-fried tempura ₩9,000
  • Chueotang · loach soup ₩12,000
  • Sujebi · hand-torn dough soup ₩11,000
  • Chueotang · loach soup ₩11,000
  • Chueotang · loach soup ₩13,000
What are these dishes?
  • Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Ogyejeollamwonchueotang (오계절남원추어탕) 1Ogyejeollamwonchueotang (오계절남원추어탕) 2Ogyejeollamwonchueotang (오계절남원추어탕) 3

2. Hyeongjeok (형제옥)

Gov-verified
◆Gov-verified

🏛️ 3 civil-servant visits

  • ✅ Exemplary Restaurant
Ox-bone soup · 서울 서대문구 충정로6안길 3

Seoul Seodaemun-gu Chungjeongno6an-gil 3

★ 4.3 (27)₩₩
  • Seolleongtang · ox-bone soup ₩10,000
  • Haejangguk · hangover soup ₩10,000
  • Suyuk · boiled sliced pork/beef ₩30,000
  • Doganitang · ox-knee cartilage soup ₩17,000
  • Doganitang · ox-knee cartilage soup ₩15,000
  • Suyuk · boiled sliced pork/beef ₩45,000
What are these dishes?
  • Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Hyeongjeok (형제옥) 1Hyeongjeok (형제옥) 2Hyeongjeok (형제옥) 3
◆Gov-verified

🏛️ 3 civil-servant visits

  • ✅ Exemplary Restaurant
Hangover soup · 서울 서대문구 신촌로35길 7

Seoul Seodaemun-gu Sinchon-ro 35-gil 7

★ 3.9 (98)₩₩
  • Haejangguk · hangover soup ₩11,000
  • Gomtang · beef bone soup ₩11,000
  • Haejangguk · hangover soup ₩14,000
  • Gomtang · beef bone soup ₩14,000
What are these dishes?
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Bukseonghaejangguk (북성해장국) 1Bukseonghaejangguk (북성해장국) 2Bukseonghaejangguk (북성해장국) 3
◆Gov-verified

🏛️ 3 civil-servant visits

  • ✅ Exemplary Restaurant
춘향골남원추어탕 · 서울 서대문구 연희로 262-17

Seoul Seodaemun-gu Yeonhui-ro 262-17

★ 3.5 (11)₩₩
  • Jeongsik · set meal ₩17,000
  • Chueotang · loach soup ₩14,000
  • Chueotang · loach soup ₩12,000
  • Chueotang · loach soup ₩14,000
  • Chueotang · loach soup ₩14,000
  • Samgyetang · ginseng chicken soup ₩16,000
What are these dishes?
  • Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
Chunhyanggollamwonchueotang (춘향골남원추어탕) 1Chunhyanggollamwonchueotang (춘향골남원추어탕) 2Chunhyanggollamwonchueotang (춘향골남원추어탕) 3

6. Bisabeoljeonjukongnamulgukbap (비사벌전주콩나물국밥)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Gukbap (rice soup) · 서울 서대문구 세검정로 34

Seoul Seodaemun-gu Segeomjeong-ro 34

★ 3.9 (11)₩₩
  • Gukbap · rice in soup ₩9,000
  • Kongnamul-gukbap · bean-sprout soup rice ₩7,000
  • Ojingeo-bokkeum · spicy stir-fried squid ₩15,000
  • Jeyuk · spicy stir-fried pork ₩15,000
  • Haemul-pajeon · seafood & green-onion pancake ₩15,000
  • Nokdubindaetteok (녹두빈대떡) ₩8,000
What are these dishes?
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Bisabeoljeonjukongnamulgukbap (비사벌전주콩나물국밥) 1Bisabeoljeonjukongnamulgukbap (비사벌전주콩나물국밥) 2Bisabeoljeonjukongnamulgukbap (비사벌전주콩나물국밥) 3

7. Moraenaeseollongtang (모래내설농탕)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Ox-bone soup · 서울 서대문구 모래내로 271

Seoul Seodaemun-gu Moraenae-ro 271

★ 2.7 (80)₩₩
  • Seollongtang (설농탕) ₩15,000
  • Teukseollongtang (특설농탕) ₩18,000
  • Haejangguk · hangover soup ₩13,000
  • Gamasotbap seollongtang (가마솥밥 설농탕) ₩17,000
  • Gomtang · beef bone soup ₩18,000
  • Doganitang · ox-knee cartilage soup ₩21,000
What are these dishes?
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Moraenaeseollongtang (모래내설농탕) 1Moraenaeseollongtang (모래내설농탕) 2Moraenaeseollongtang (모래내설농탕) 3

8. Yangpyeonghaejangguk (양평해장국)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Hangover soup · 서울 서대문구 모래내로 259

Seoul Seodaemun-gu Moraenae-ro 259

★ 4.3 (26)₩₩
  • Haejangguk · hangover soup ₩11,000
  • Haejangguk · hangover soup ₩11,000
  • Naejangtang · beef tripe soup ₩15,000
  • Suyuk · boiled sliced pork/beef ₩38,000
  • Yangmuchim (양무침) ₩35,000
  • Doganitang · ox-knee cartilage soup ₩17,000
What are these dishes?
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Yangpyeonghaejangguk (양평해장국) 1Yangpyeonghaejangguk (양평해장국) 2Yangpyeonghaejangguk (양평해장국) 3

9. Boseunghoegwan (보승회관)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Gukbap (rice soup) · 서울 서대문구 연세로5길 26

Seoul Seodaemun-gu Yeonse-ro 5-gil 26

★ 2.7 (113)₩₩₩
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩11,000
  • Gukbap · rice in soup ₩11,000
  • Gopchang-jeongol · beef small-intestine hot pot ₩32,000
  • Gopchang · grilled beef/pork small intestines ₩31,000
  • Suyuk · boiled sliced pork/beef ₩33,000
  • Suyuk · boiled sliced pork/beef ₩16,000
What are these dishes?
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Gopchang-jeongol — A hot pot of beef tripe, vegetables and noodles simmered in a spicy broth at the table.
  • Gopchang — Grilled beef or pork small intestines — chewy, rich, and a favorite drinking snack.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Boseunghoegwan (보승회관) 1Boseunghoegwan (보승회관) 2Boseunghoegwan (보승회관) 3

10. Ilpumyangpyeonghaejangguk (일품양평해장국)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
일품양평해장국 · 서울 서대문구 세무서1길 10

Seoul Seodaemun-gu Semuseo1-gil 10

★ 4.4 (11)₩₩
  • Haejangguk · hangover soup ₩11,000
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
  • Haejangguk · hangover soup ₩12,000
  • Pyeonyuk · pressed sliced pork/beef ₩6,000
  • Jjukkumi · spicy baby octopus
  • Bulgogi · marinated grilled beef
What are these dishes?
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
  • Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Ilpumyangpyeonghaejangguk (일품양평해장국) 1Ilpumyangpyeonghaejangguk (일품양평해장국) 2Ilpumyangpyeonghaejangguk (일품양평해장국) 3

11. Yeonhuiilgongsagukbap (연희일공사국밥)

Gov-verified
◆Gov-verified

🏛️ 2 civil-servant visits

Gukbap (rice soup) · 서울 서대문구 연희로 195

Seoul Seodaemun-gu Yeonhui-ro 195

★ 4.5 (22)₩₩
  • Gopchang-jeongol · beef small-intestine hot pot ₩45,000
  • Gukbap · rice in soup ₩9,500
  • Gukbap · rice in soup ₩12,000
  • Gopchang-jeongol · beef small-intestine hot pot ₩45,000
  • Haejangguk · hangover soup ₩10,500
What are these dishes?
  • Gopchang-jeongol — A hot pot of beef tripe, vegetables and noodles simmered in a spicy broth at the table.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Yeonhuiilgongsagukbap (연희일공사국밥) 1Yeonhuiilgongsagukbap (연희일공사국밥) 2Yeonhuiilgongsagukbap (연희일공사국밥) 3

12. Daegachueotang (대가추어탕)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

Loach soup · 서울 서대문구 홍제원길 16

Seoul Seodaemun-gu Hongjewon-gil 16

★ 4.4 (29)₩₩
  • Chueotang · loach soup ₩11,000
  • Chueotang · loach soup ₩12,000
  • Chueotang · loach soup ₩12,000
  • Twigim · Korean-style deep-fried tempura ₩13,000
  • Twigim · Korean-style deep-fried tempura ₩7,000
  • Twigim · Korean-style deep-fried tempura ₩20,000
Daegachueotang (대가추어탕) 1Daegachueotang (대가추어탕) 2Daegachueotang (대가추어탕) 3

13. Yeonhuisacheol (연희사철)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

Boshintang (health soup) · 서울 서대문구 홍연길 96

Seoul Seodaemun-gu Hongyeon-gil 96

14. Baekchaegimchijjigae sinchonjeom (백채김치찌개 신촌점)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

백채김치찌개 · 서울 서대문구 연세로12길 18

Seoul Seodaemun-gu Yeonse-ro 12-gil 18

★ 4.3 (36)
  • Baekchaejumulleok (백채주물럭)
  • Kimchi-jjigae · kimchi stew
  • Kimchi-jjigae · kimchi stew
  • Dwaejigimchigui (돼지김치구이)
What are these dishes?
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Baekchaegimchijjigae sinchonjeom (백채김치찌개 신촌점) 1Baekchaegimchijjigae sinchonjeom (백채김치찌개 신촌점) 2Baekchaegimchijjigae sinchonjeom (백채김치찌개 신촌점) 3

15. Kingkongbudaejjigae myeongjidae (킹콩부대찌개 명지대)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

킹콩부대찌개 · 서울 서대문구 증가로10길 23

Seoul Seodaemun-gu Jeungga-ro 10-gil 23

★ 4.2 (12)
  • Budae-jjigae · army stew
  • Budae-jjigae · army stew
  • Budae-jjigae · army stew
  • Budae-jjigae · army stew
  • Budae-jjigae · army stew
  • Budae-jjigae · army stew
What are these dishes?
  • Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Kingkongbudaejjigae myeongjidae (킹콩부대찌개 명지대) 1Kingkongbudaejjigae myeongjidae (킹콩부대찌개 명지대) 2Kingkongbudaejjigae myeongjidae (킹콩부대찌개 명지대) 3

16. Yeongnangomtang (영란곰탕)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

Beef bone soup · 서울 서대문구 세검정로4길 6

Seoul Seodaemun-gu Segeomjeong-ro 4-gil 6

₩₩
  • Gomtang · beef bone soup ₩10,000
  • Gomtang · beef bone soup ₩13,000
  • Doganitang · ox-knee cartilage soup ₩15,000
  • Sagolugeojitang (사골우거지탕) ₩10,000
  • Suyuk · boiled sliced pork/beef ₩20,000
What are these dishes?
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Yeongnangomtang (영란곰탕) 1Yeongnangomtang (영란곰탕) 2Yeongnangomtang (영란곰탕) 3

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