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Soup & Stew in Gangseo-gu, Seoul

108 Soup & Stew restaurants in Gangseo-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.

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Showing the top 24 spots with confirmed coordinates (108 in the full list).

1. Golmokjip (골목집)

Gov-verified
◆◆◆Officials' favorite

🏛️ 54 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Stew & hot pot · 서울 강서구 공항대로 643

Seoul Gangseo-gu Gonghang-daero 643

★ 3.7 (21)₩₩
  • Kimchi-jjigae · kimchi stew ₩20,000
  • Kimchi-jjigae · kimchi stew ₩9,000
  • Budae-jjigae · army stew ₩10,000
  • Dotori-muk · acorn jelly ₩10,000
  • Jeyuk · spicy stir-fried pork ₩10,000
  • Ojingeo-bokkeum · spicy stir-fried squid ₩12,000
What are these dishes?
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
  • Dotori-muk — A jiggly acorn-starch jelly dressed in soy-sesame sauce — light and nutty.
  • Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Golmokjip (골목집) 1Golmokjip (골목집) 2Golmokjip (골목집) 3

2. Oegatjip (외갓집)

Gov-verified
◆◆◆Officials' favorite

🏛️ 326 civil-servant visits

  • ✅ Exemplary Restaurant
Beef bone soup · 서울 강서구 우장산로16길 44

Seoul Gangseo-gu Ujangsan-ro 16-gil 44

₩
  • Gomtang · beef bone soup ₩8,000
  • Doganitang · ox-knee cartilage soup ₩12,000
  • Kimchi-jjigae · kimchi stew ₩8,000
  • Kimchi-jjigae · kimchi stew ₩8,000
  • Haemul doenjang ttukbaegi (해물 된장 뚝배기) ₩8,000
  • Samgyeopsal · grilled pork belly ₩13,000
What are these dishes?
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Oegatjip (외갓집) 1Oegatjip (외갓집) 2Oegatjip (외갓집) 3
◆◆◆Officials' favorite

🏛️ 156 civil-servant visits

  • ✅ Exemplary Restaurant
제주은희네해장국 · 서울 강서구 마곡중앙6로 16

Seoul Gangseo-gu Magokjungang6-ro 16

★ 3.8 (29)
  • Haejangguk · hangover soup
  • Naejangtang · beef tripe soup
  • Yangmuchim (양무침)
  • Dombegogi (돔베고기)
  • Dombemodum (돔베모둠)
What are these dishes?
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Jejueunhuinehaejangguk (제주은희네해장국) 1Jejueunhuinehaejangguk (제주은희네해장국) 2Jejueunhuinehaejangguk (제주은희네해장국) 3
◆Gov-verified

🏛️ 4 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Stew & hot pot · 서울 강서구 화곡로26가길 32

Seoul Gangseo-gu Hwagongno26ga-gil 32

★ 3.0 (28)₩₩
  • Donkacheu (돈카츠) ₩7,000
  • Twigim · Korean-style deep-fried tempura ₩16,000
  • French fries ₩6,000
  • Donkacheu seteu(2in) (돈카츠 세트(2인)) ₩29,000
  • Chijeu seteu(2in) (치즈 세트(2인)) ₩24,000
  • Donkacheu seteu(3in) (돈카츠 세트(3인)) ₩40,000
Uijeongbubudaejjigae (의정부부대찌개) 1Uijeongbubudaejjigae (의정부부대찌개) 2Uijeongbubudaejjigae (의정부부대찌개) 3
◆◆◆Officials' favorite

🏛️ 64 civil-servant visits

  • ✅ Exemplary Restaurant
Stew & hot pot · 서울 강서구 강서로47길 113

Seoul Gangseo-gu Gangseo-ro 47-gil 113

★ 4.5 (26)₩₩
  • Jeongol · hot pot ₩13,000
  • Mandu · Korean dumplings ₩12,000
  • Kalguksu · knife-cut noodle soup ₩10,000
  • Jeongol · hot pot ₩48,000
  • Jeongol · hot pot ₩38,000
What are these dishes?
  • Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
  • Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Gaeseongsonmandu (개성손만두) 1Gaeseongsonmandu (개성손만두) 2Gaeseongsonmandu (개성손만두) 3
◆◆◆Officials' favorite

🏛️ 55 civil-servant visits

  • ✅ Exemplary Restaurant
Ox-bone soup · 서울 강서구 까치산로 183

Seoul Gangseo-gu Kkachisan-ro 183

★ 3.0 (49)₩₩
  • Galbitang · beef short-rib soup ₩27,000
  • Doganitang · ox-knee cartilage soup ₩23,000
  • Seollongtang (설농탕) ₩15,000
  • Teukseollongtang (특설농탕) ₩18,000
  • Gomtang · beef bone soup ₩20,000
  • Ujoktang (우족탕) ₩24,000
What are these dishes?
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Pujudogani (푸주도가니) 1Pujudogani (푸주도가니) 2Pujudogani (푸주도가니) 3
◆◆◆Officials' favorite

🏛️ 140 civil-servant visits

Ox-bone soup · 서울 강서구 공항대로46길 17

Seoul Gangseo-gu Gonghang-daero 46-gil 17

★ 4.5 (18)₩₩₩
  • Seolleongtang · ox-bone soup ₩12,000
  • Hanwoo · Korean beef ₩15,000
  • Seolleongtang · ox-bone soup ₩15,000
  • Suyuk · boiled sliced pork/beef ₩30,000
  • Suyuk · boiled sliced pork/beef ₩50,000
  • Suyuk · boiled sliced pork/beef ₩40,000
What are these dishes?
  • Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Angolseolleongtang (안골설렁탕) 1Angolseolleongtang (안골설렁탕) 2Angolseolleongtang (안골설렁탕) 3
◆◆◆Officials' favorite

🏛️ 139 civil-servant visits

강순자옛맛김치찌개 · 서울 강서구 방화대로7길 63

Seoul Gangseo-gu Banghwa-daero 7-gil 63

₩₩
  • Kimchi-jjigae · kimchi stew ₩9,000
  • Budae-jjigae · army stew ₩10,000
  • Gimchidwaejibokeum (김치돼지볶음) ₩11,000
What are these dishes?
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Gangsunjayenmatgimchijjigae (강순자옛맛김치찌개) 1Gangsunjayenmatgimchijjigae (강순자옛맛김치찌개) 2Gangsunjayenmatgimchijjigae (강순자옛맛김치찌개) 3
◆◆◆Officials' favorite

🏛️ 37 civil-servant visits

  • ✅ Exemplary Restaurant
Beef bone soup · 서울 강서구 양천로14길 10

Seoul Gangseo-gu Yangcheon-ro 14-gil 10

★ 4.5 (112)₩₩₩
  • Gomtang · beef bone soup ₩13,000
  • Suyuk · boiled sliced pork/beef ₩47,000
  • Gomtang · beef bone soup ₩16,000
  • Suyuk · boiled sliced pork/beef ₩37,000
  • Suyuk · boiled sliced pork/beef ₩27,000
What are these dishes?
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Wonjonajugomtang (원조나주곰탕) 1Wonjonajugomtang (원조나주곰탕) 2Wonjonajugomtang (원조나주곰탕) 3
◆◆◆Officials' favorite

🏛️ 36 civil-servant visits

  • ✅ Exemplary Restaurant
Loach soup · 서울 강서구 강서로54길 94

Seoul Gangseo-gu Gangseo-ro 54-gil 94

★ 4.1 (15)₩₩
  • Chueotang · loach soup ₩11,000
  • Twigim · Korean-style deep-fried tempura ₩13,000
  • Twigim · Korean-style deep-fried tempura ₩17,000
  • Chueotang · loach soup ₩13,000
  • Mandu · Korean dumplings ₩7,000
What are these dishes?
  • Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Namwonchueotang (남원추어탕) 1Namwonchueotang (남원추어탕) 2Namwonchueotang (남원추어탕) 3
◆◆◆Officials' favorite

🏛️ 118 civil-servant visits

Loach soup · 서울 강서구 화곡로44가길 37

Seoul Gangseo-gu Hwagongno44ga-gil 37

₩₩
  • Chueotang · loach soup ₩7,000
  • Samgyetang · ginseng chicken soup ₩15,000
  • Dak-bokkeumtang · spicy braised chicken ₩25,000
  • Black-goat soup ₩12,000
  • Black-goat soup ₩20,000
What are these dishes?
  • Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
  • Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Donghwamechueotang (동화메추어탕) 1
◆◆◆Officials' favorite

🏛️ 31 civil-servant visits

  • ✅ Exemplary Restaurant
Loach soup · 서울 강서구 방화대로 408

Seoul Gangseo-gu Banghwa-daero 408

★ 4.7 (24)₩₩
  • Chueotang · loach soup ₩12,000
  • Twigim · Korean-style deep-fried tempura ₩12,000
  • Chueotang · loach soup ₩13,000
  • Chueotang · loach soup ₩13,000
  • Fried dumplings ₩7,000
  • Donkatsu · pork cutlet ₩9,000
What are these dishes?
  • Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Wonjuchueotang (원주추어탕) 1Wonjuchueotang (원주추어탕) 2Wonjuchueotang (원주추어탕) 3

13. Cheonggiwa (청기와)

Gov-verified
◆◆◆Officials' favorite

🏛️ 28 civil-servant visits

  • ✅ Exemplary Restaurant
Pork-bone & potato stew · 서울 강서구 양천로 510

Seoul Gangseo-gu Yangcheon-ro 510

★ 2.5 (22)₩₩₩
  • Gamjatang · pork-bone & potato stew ₩38,000
  • Pork-bone hangover soup ₩11,000
  • Gamjatang · pork-bone & potato stew ₩48,000
  • Gamjatang · pork-bone & potato stew ₩43,000
  • Ppyeojjim(dae) (뼈찜(대)) ₩58,000
  • Ppyeojjim(jung) (뼈찜(중)) ₩53,000
What are these dishes?
  • Gamjatang — A spicy stew of pork spine and potatoes, rich and warming, shared from one pot.
Cheonggiwa (청기와) 1Cheonggiwa (청기와) 2Cheonggiwa (청기와) 3
◆◆◆Officials' favorite

🏛️ 27 civil-servant visits

  • ✅ Exemplary Restaurant
Stew & hot pot · 서울 강서구 개화길 2

Seoul Gangseo-gu Gaehwa-gil 2

₩₩₩
  • Kimchi-jjigae · kimchi stew ₩12,000
  • Kimchi-jjigae · kimchi stew ₩24,000
  • Kimchi-jjigae · kimchi stew ₩35,000
  • Kimchi-jjigae · kimchi stew ₩45,000
  • Dongtae · pollock stew ₩28,000
  • Dongtae · pollock stew ₩40,000
What are these dishes?
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Myeongdongjjigaemaeul (명동찌개마을) 1
◆◆◆Officials' favorite

🏛️ 24 civil-servant visits

  • ✅ Exemplary Restaurant
Gukbap (rice soup) · 서울 강서구 공항대로46길 43-1

Seoul Gangseo-gu Gonghang-daero 46-gil 43-1

★ 4.4 (12)₩₩
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
  • Gukbap · rice in soup ₩9,000
  • Pyeonyuk · pressed sliced pork/beef ₩8,000
  • Eolkeunsulguk (얼큰술국) ₩17,000
  • Jokbal · braised pig's trotters ₩19,000
What are these dishes?
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Seoulsundaeguk (서울순대국) 1Seoulsundaeguk (서울순대국) 2Seoulsundaeguk (서울순대국) 3
◆◆◆Officials' favorite

🏛️ 19 civil-servant visits

  • ✅ Exemplary Restaurant
Loach soup · 서울 강서구 강서로 221

Seoul Gangseo-gu Gangseo-ro 221

★ 4.8 (112)₩₩
  • Chueotang · loach soup ₩13,000
  • Twigim · Korean-style deep-fried tempura ₩16,000
  • Chueotang · loach soup ₩15,000
  • Chueotang · loach soup ₩16,000
  • Chueotang · loach soup ₩16,000
  • Chueotang · loach soup ₩16,000
Baekjechueotang (백제추어탕) 1Baekjechueotang (백제추어탕) 2Baekjechueotang (백제추어탕) 3
◆◆◆Officials' favorite

🏛️ 18 civil-servant visits

  • ✅ Exemplary Restaurant
Pork-bone & potato stew · 서울 강서구 공항대로46길 65

Seoul Gangseo-gu Gonghang-daero 46-gil 65

★ 3.4 (11)₩₩₩
  • Pork-bone hangover soup ₩8,000
  • Gamjatang · pork-bone & potato stew ₩48,000
  • Deungppyeojjim dae (등뼈찜 대) ₩48,000
  • Galbi-jjim · braised short ribs ₩60,000
  • Ppyeochuga (뼈추가) ₩15,000
  • Galbitang · beef short-rib soup ₩12,000
What are these dishes?
  • Gamjatang — A spicy stew of pork spine and potatoes, rich and warming, shared from one pot.
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Arisugamjatang (아리수감자탕) 1Arisugamjatang (아리수감자탕) 2Arisugamjatang (아리수감자탕) 3
◆◆◆Officials' favorite

🏛️ 15 civil-servant visits

  • ✅ Exemplary Restaurant
한촌설렁탕 · 서울 강서구 양천로 583

Seoul Gangseo-gu Yangcheon-ro 583

★ 2.8 (11)
  • Galbi · marinated grilled ribs
  • Steak
  • Kkorijjim (꼬리찜)
  • Kkoritang (꼬리탕)
  • Gomtang · beef bone soup
  • Seolleongtang · ox-bone soup
What are these dishes?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
Hanchonseolleongtang (한촌설렁탕) 1Hanchonseolleongtang (한촌설렁탕) 2Hanchonseolleongtang (한촌설렁탕) 3
◆◆Officials' regular

🏛️ 14 civil-servant visits

  • ✅ Exemplary Restaurant
Loach soup · 서울 강서구 강서로 511

Seoul Gangseo-gu Gangseo-ro 511

₩₩
  • Chueotang · loach soup ₩11,000
  • Chueotang · loach soup ₩13,000
  • Chueotang · loach soup ₩13,000
  • Twigim · Korean-style deep-fried tempura ₩10,000
  • Fried dumplings ₩9,000
  • Donkatsu · pork cutlet ₩10,000
What are these dishes?
  • Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Namwongolchueotang (남원골추어탕) 1
◆◆◆Officials' favorite

🏛️ 47 civil-servant visits

Stew & hot pot · 서울 강서구 까치산로 101

Seoul Gangseo-gu Kkachisan-ro 101

★ 4.4 (22)₩₩
  • Budae-jjigae · army stew ₩12,000
  • Samgyeopsal · grilled pork belly ₩14,000
  • Budae-jjigae · army stew ₩10,000
  • Budae-jjigae · army stew ₩11,000
  • Kimchi-jjigae · kimchi stew ₩10,000
  • Jeyuk · spicy stir-fried pork ₩20,000
What are these dishes?
  • Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Ijeongbudaejjigae (이정부대찌개) 1Ijeongbudaejjigae (이정부대찌개) 2Ijeongbudaejjigae (이정부대찌개) 3
◆◆◆Officials' favorite

🏛️ 44 civil-servant visits

Gukbap (rice soup) · 서울 강서구 우장산로16길 10

Seoul Gangseo-gu Ujangsan-ro 16-gil 10

₩₩
  • Seolleongtang · ox-bone soup ₩9,000
  • Seolleongtang · ox-bone soup ₩10,000
  • Doganitang · ox-knee cartilage soup ₩17,000
  • Gukbap · rice in soup ₩11,000
  • Mandu · Korean dumplings ₩5,000
  • Mandu · Korean dumplings ₩5,000
What are these dishes?
  • Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Jobaksasomeorigukbap (조박사소머리국밥) 1

23. Chueoman (추어만)

Gov-verified
◆◆◆Officials' favorite

🏛️ 44 civil-servant visits

Loach soup · 서울 강서구 공항대로65길 12

Seoul Gangseo-gu Gonghang-daero 65-gil 12

★ 4.4 (12)₩₩
  • Chueotang · loach soup ₩11,000
  • Chueotang · loach soup ₩13,000
  • Twigim · Korean-style deep-fried tempura ₩20,000
  • Chueotang · loach soup ₩13,000
  • Chueotang · loach soup ₩15,000
  • Chueotang · loach soup ₩13,000
Chueoman (추어만) 1Chueoman (추어만) 2Chueoman (추어만) 3
◆◆Officials' regular

🏛️ 12 civil-servant visits

  • ✅ Exemplary Restaurant
Loach soup · 서울 강서구 곰달래로 267

Seoul Gangseo-gu Gomdallae-ro 267

₩₩
  • Chueotang · loach soup ₩14,000
  • Chueotang · loach soup ₩12,000
  • Chueotang · loach soup ₩18,000
  • Gukbap · rice in soup ₩12,000
  • Bulgogi · marinated grilled beef ₩12,000
  • Donkatsu · pork cutlet ₩11,000
What are these dishes?
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
  • Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

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