Korean & Hanjeongsik in Dalseo-gu, Daegu
63 Korean & Hanjeongsik restaurants in Dalseo-gu, Daegu, verified by Korean civil-servants' actual spending — not paid reviews.
Tap a pin to jump to that restaurant in the list below
Showing the top 24 spots with confirmed coordinates (63 in the full list).
Korean · 대구 달서구 구마로14길 111
★ 4.2 (24)₩₩₩
What are these dishes?
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Korean set course · 대구 달서구 앞산순환로 195
★ 2.6 (39)₩₩
What are these dishes?
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
- Hansang — A generous spread of rice, soup and many side dishes all brought out together.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Korean · 대구 달서구 달구벌대로344길 1
★ 4.0 (4)₩
What are these dishes?
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Korean set course · 대구 달서구 달구벌대로368길 8
★ 3.7 (33)₩₩₩
Korean set course · 대구 달서구 달서대로91길 17
★ 3.3 (16)₩₩₩
What are these dishes?
- Hansang — A generous spread of rice, soup and many side dishes all brought out together.
- Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Korean · 대구 달서구 학산로7길 63
★ 3.8 (9)₩₩
Korean · 대구 달서구 이곡동로 7
★ 2.6 (10)₩₩₩
What are these dishes?
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Korean set course · 대구 달서구 이곡서로 25
★ 4.0 (73)₩₩₩
What are these dishes?
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Korean set course · 대구 달서구 상화로9길 2-13
★ 4.0 (72)₩₩₩
What are these dishes?
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Korean · 대구 달서구 상화로 320
★ 4.0 (4)₩₩
What are these dishes?
- Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Korean · 대구 달서구 상원로 83-5
★ 4.0 (1)₩
What are these dishes?
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Korean · 대구 달서구 학산로 174
★ 5.0 (3)₩₩
What are these dishes?
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Korean · 대구 달서구 달구벌대로 1796
★ 2.8 (8)₩₩
What are these dishes?
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
- Dolsot-bibimbap — Bibimbap in a sizzling hot stone bowl that crisps the rice at the bottom.
- Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Korean · 대구 달서구 조암남로19길 101
★ 4.2 (5)₩
What are these dishes?
- Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Korean set course · 대구 달서구 두류공원로 262
★ 2.3 (16)₩₩₩
What are these dishes?
- Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
- Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.
- Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Korean · 대구 달서구 이곡공원로1안길 48
★ 3.2 (12)₩
What are these dishes?
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Korean · 대구 달서구 성서로54길 10
Korean · 대구 달서구 서당로7길 7
★ 1.0 (1)₩
What are these dishes?
- Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Korean · 대구 달서구 월곡로 273-5
★ 4.3 (4)₩
What are these dishes?
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Korean · 대구 달서구 달구벌대로251길 14
Korean · 대구 달서구 이곡서로 37-1
★ 2.9 (11)₩₩
- 📺 Baekban Journey (home-food travel show)
What are these dishes?
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Baekban — A home-style set meal of rice, soup and many free side dishes.
Korean · 대구 달서구 달구벌대로291길 49
★ 4.7 (9)₩₩
What are these dishes?
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Korean · 대구 달서구 수밭동길 14
★ 2.9 (14)₩₩
What are these dishes?
- Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Korean · 대구 달서구 달구벌대로291길 45
★ 2.3 (6)₩₩
What are these dishes?
- Hansang — A generous spread of rice, soup and many side dishes all brought out together.
Plan your trip
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Geongangsik (건강식) ₩28,000
Jayeonsik(pyeongiljeomsimteukseon) (자연식(평일점심특선)) ₩23,000
Course meal ₩27,000
Jeongsik · set meal ₩38,000
Jeongsik · set meal ₩28,000
Sujebi · hand-torn dough soup ₩11,000
Kalguksu · knife-cut noodle soup ₩11,000
Eotangmakeunugeojitang (어탕맑은우거지탕) ₩11,000
Mandu · Korean dumplings ₩11,000
Eotangbap (어탕밥) ₩11,000
Twigim · assorted fritters ₩10,000
Bibimbap · rice bowl with vegetables ₩17,000
Mul-naengmyeon · cold broth noodles ₩14,000
Dolsot-bibimbap · hot stone-pot bibimbap ₩15,000
Bibimbap · rice bowl with vegetables ₩16,000
Mulhoe · cold raw-fish soup ₩21,000
Doenjang-jjigae · soybean-paste stew ₩13,000
Memilmukbap (메밀묵밥) ₩8,000
Bibim-guksu · spicy mixed noodles ₩8,000
Jeon · savory pancake ₩10,000
Kalguksu · knife-cut noodle soup ₩8,000
Memilnaengguksu (메밀냉국수) ₩8,000
Memilonguksu (메밀온국수) ₩8,000
Hansang · a full spread served all at once ₩15,000
Gondeure dolsotbap (곤드레 돌솥밥) ₩12,000
Tot dolsotbap (톳 돌솥밥) ₩12,000
Honghap dolsotbap (홍합 돌솥밥) ₩14,000
Godeungeo · mackerel (grilled or braised) ₩12,000
