1. Songganedubuchon (송가네두부촌)
Gov-verified◆◆◆Officials' favorite
🏛️ 90 civil-servant visits
- ✅ Exemplary Restaurant
Gyeonggi Guri-si Achasallo405beon-gil 31
₩₩
What are these dishes?
- Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.