Sashimi &amp; Seafood in Jecheon-si, Chungbuk

🏛️ 77 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Seafood & fish · 충북 제천시 내토로43길 5

Chungbuk Jecheon-si Naeto-ro 43-gil 5

★ 3.7 (15)₩₩

Godeungeo · mackerel (grilled or braised) ₩12,000
Gajamiyangnyeomgui(dae) (가자미양념구이(대)) ₩12,000
Yeolgiyangnyeomgui (열기양념구이) ₩13,000
Imyeonsugui (임연수구이) ₩12,000
Ori · duck dish ₩13,000
Hwangtaeyangnyeomgui (황태양념구이) ₩12,000

What are these dishes?

Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.

2. Gusanbokjip (구산복집)

Gov-verified

🏛️ 294 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 충북 제천시 의병대로12길 34

Chungbuk Jecheon-si Uibyeong-daero 12-gil 34

★ 4.6 (16)₩₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩13,000
Bok-bulgogi · spicy grilled pufferfish (not beef) ₩25,000
Bok · pufferfish dish (prepared by licensed chefs) ₩40,000
Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
Gulbi · salted dried yellow croaker ₩25,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.

3. Jecheonhwanggimyeongtae (제천황기명태)

Gov-verified

🏛️ 116 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충북 제천시 용두대로26길 13

Chungbuk Jecheon-si Yongdu-daero 26-gil 13

₩₩₩

Hwanggimyeongtaejorim (so) (황기명태조림 (소)) ₩30,000
Jjukkumi · spicy baby octopus ₩40,000
Nakji · octopus dish ₩40,000
Hwanggimyeongtaejorim (jung) (황기명태조림 (중)) ₩40,000
Hwanggimyeongtaejorim (dae) (황기명태조림 (대)) ₩50,000
Jjukkumi · spicy baby octopus ₩50,000

4. Cheongpunghwanggeumsongeo (청풍황금송어)

Gov-verified

🏛️ 3 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Sashimi (raw fish) · 충북 제천시 금성면 청풍호로39길 25

Chungbuk Jecheon-si Geumseong-myeon Cheongpungho-ro 39-gil 25

★ 3.7 (65)₩₩₩

Songeo/hyangeo 2in 1.5kg (송어/향어 2인 1.5kg) ₩51,000
Songeo/hyangeo 4in jung 2.5kg (송어/향어 4인 중 2.5kg) ₩85,000
Songeo/hyangeo 3in 2kg (송어/향어 3인 2kg) ₩68,000
Songeo/hyangeo 4in dae 3kg (송어/향어 4인 대 3kg) ₩102,000
Maeuntang · spicy fish stew ₩50,000
Maeuntang · spicy fish stew ₩70,000

5. Garam (가람)

Gov-verified

🏛️ 44 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 충북 제천시 수산면 월악로 2970

Chungbuk Jecheon-si Susan-myeon Wolak-ro 2970

★ 4.6 (33)₩₩

Eotang (어탕) ₩10,000
Kalguksu · knife-cut noodle soup ₩11,000
Sundubu · soft tofu stew ₩12,000
Eotangguksu (어탕국수) ₩11,000
Maeuntang · spicy fish stew ₩120,000
Maeuntang · spicy fish stew ₩100,000

What are these dishes?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

6. Badasarang (바다사랑)

Gov-verified

🏛️ 38 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 충북 제천시 청전대로12길 4

Chungbuk Jecheon-si Cheongjeon-daero 12-gil 4

₩₩

Jeongsik · set meal ₩25,000
Chobap · sushi ₩15,000
Mulhoe · cold raw-fish soup ₩17,000
Hoe-deopbap · raw fish rice bowl ₩13,000
Ureok · rockfish sashimi ₩15,000
Japeotang (1inbun)(jeomsimmenyu) (잡어탕 (1인분)(점심메뉴)) ₩15,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.

7. Chakhannakji (착한낙지)

Gov-verified

🏛️ 33 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충북 제천시 원뜰로1길 20

Chungbuk Jecheon-si Wontteul-ro 1-gil 20

₩₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩13,000
Nakji · octopus dish ₩21,000
Nakji · octopus dish ₩19,000
San-nakji · live octopus (often eaten raw) ₩40,000
San-nakji · live octopus (often eaten raw) ₩40,000
Gallaktang(syabeusyabeu) (갈낙탕(샤브샤브)) ₩40,000

What are these dishes?

San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.

8. Gohyangmatjip (고향맛집)

Gov-verified

🏛️ 77 civil-servant visits

Seafood & fish · 충북 제천시 내제로 61

Chungbuk Jecheon-si Naeje-ro 61

₩₩₩

Sundubu · soft tofu stew ₩10,000
Chadolbaegi · thin brisket ₩10,000
Haemulaljjim(dae) (해물알찜(대)) ₩55,000
Haemulaljjim(jung) (해물알찜(중)) ₩50,000
Haemulaljjim(so) (해물알찜(소)) ₩45,000
Sundubu · soft tofu stew ₩13,000

What are these dishes?

Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.

9. Wangsonjjukkumi (왕손쭈꾸미)

Gov-verified

🏛️ 52 civil-servant visits

Seafood & fish · 충북 제천시 용두대로7안길 24

Chungbuk Jecheon-si Yongdudaero7an-gil 24

₩₩

Bibimbap · rice bowl with vegetables ₩10,000
Jjukkumi · spicy baby octopus ₩13,000
Jjukkumi · spicy baby octopus ₩13,000

What are these dishes?

Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

10. Masanagujjim (마산아구찜)

Gov-verified

🏛️ 12 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 충북 제천시 용두천로 8

Chungbuk Jecheon-si Yongducheon-ro 8

Bok-twigim · deep-fried pufferfish
Bok-suyuk · boiled pufferfish slices
Bok-bulgogi · spicy grilled pufferfish (not beef)
Bok · pufferfish dish (prepared by licensed chefs)
Bok · pufferfish dish (prepared by licensed chefs)
Agutang · spicy monkfish soup

What are these dishes?

Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.
Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

11. Jangsuga (장수가)

Gov-verified

🏛️ 38 civil-servant visits

Seafood & fish · 충북 제천시 의림대로44길 5

Chungbuk Jecheon-si Uirim-daero 44-gil 5

★ 3.8 (16)₩₩

Godeungeo · mackerel (grilled or braised) ₩18,000
Galchi · cutlassfish (braised or grilled) ₩18,000
Imyeonsu gui (임연수 구이) ₩18,000
Hwangtaeyangnyeomgui (황태양념구이) ₩18,000
Jogigui (조기구이) ₩18,000
Samchigui (삼치구이) ₩18,000

12. Daebaksusan (대박수산)

Gov-verified

🏛️ 10 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 충북 제천시 하소로 35

Chungbuk Jecheon-si Haso-ro 35

₩₩₩

Hoe · sliced raw fish (sashimi) ₩125,000
Hoe · sliced raw fish (sashimi) ₩95,000
Hoe · sliced raw fish (sashimi) ₩70,000
Modeumhaemul(seteu) (모듬해물(세트)) ₩30,000
Chobap · sushi ₩20,000
Maeuntang · spicy fish stew ₩40,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

13. Bulkkeunnakji (불끈낙지)

Gov-verified

🏛️ 24 civil-servant visits

Seafood & fish · 충북 제천시 봉양읍 용두대로38길 13-1

Chungbuk Jecheon-si Bongyang-eup Yongdu-daero 38-gil 13-1

₩₩

Seteumenyu(2inisang) (세트메뉴(2인이상)) ₩17,000
Nakji-bokkeum · spicy stir-fried octopus ₩14,000
Jeongol · hot pot ₩39,000
Donkatsu · pork cutlet ₩7,500
Donkatsu · pork cutlet ₩9,000
Pizza ₩7,000

What are these dishes?

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

14. Samgeorihoetjip (삼거리횟집)

Gov-verified

🏛️ 6 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 충북 제천시 덕산면 약초로 6

Chungbuk Jecheon-si Deoksan-myeon Yakcho-ro 6

15. Yurinebeolgyokkomakjeongsik (유리네벌교꼬막정식)

Gov-verified

🏛️ 19 civil-servant visits

조개 · 충북 제천시 숭문로18길 11

Chungbuk Jecheon-si Sungmun-ro 18-gil 11

₩₩

Jeongsik · set meal ₩13,000
Jeongsik · set meal ₩13,000
Garibijjim (gyejeolmenyu) (가리비찜 (계절메뉴)) ₩20,000
Sameuntongkkomak (gyejeolmenyu) (삶은통꼬막 (계절메뉴)) ₩15,000
Mulhoe · cold raw-fish soup ₩12,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.

Yurinebeolgyokkomakjeongsik (유리네벌교꼬막정식) 1

Yurinebeolgyokkomakjeongsik (유리네벌교꼬막정식) 2

Yurinebeolgyokkomakjeongsik (유리네벌교꼬막정식) 3

16. Onjeong (온정)

Gov-verified

🏛️ 5 civil-servant visits

✅ Exemplary Restaurant

Monkfish · 충북 제천시 의병대로7길 9

Chungbuk Jecheon-si Uibyeong-daero 7-gil 9

₩₩₩

Agujjim · braised spicy monkfish ₩35,000
Agujjim · braised spicy monkfish ₩35,000
Aljjim (so) (알찜 (소)) ₩30,000
Jeongol · hot pot ₩30,000
Algonibokeum (알곤이볶음) ₩30,000
Altang · fish-roe stew ₩10,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

17. Badamanchan (바다만찬)

Gov-verified

🏛️ 13 civil-servant visits

Seafood & fish · 충북 제천시 제천북로 581

Chungbuk Jecheon-si Jecheonbuk-ro 581

₩₩

Jeonbok · abalone ₩17,000
Mulhoe · cold raw-fish soup ₩15,000
Maeuntang · spicy fish stew ₩15,000
Maeuntang · spicy fish stew ₩15,000
Oysters ₩15,000
Jeonbok-juk · abalone rice porridge ₩13,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.

18. Hangukgwanbokeojip (한국관복어집)

Gov-verified

🏛️ 13 civil-servant visits

Pufferfish · 충북 제천시 청전대로15길 18

Chungbuk Jecheon-si Cheongjeon-daero 15-gil 18

₩₩₩

Bulgogi · marinated grilled beef ₩33,000
Bok-bulgogi · spicy grilled pufferfish (not beef) ₩33,000
Bok · pufferfish dish (prepared by licensed chefs) ₩15,000
Bok · pufferfish dish (prepared by licensed chefs) ₩15,000
Bok · pufferfish dish (prepared by licensed chefs) ₩50,000
Bok · pufferfish dish (prepared by licensed chefs) ₩40,000

What are these dishes?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.
Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

19. Keundeokgolgadeun (큰덕골가든)

Gov-verified

🏛️ 3 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 충북 제천시 한수면 월악로1길 7

Chungbuk Jecheon-si Hansu-myeon Wolak-ro 1-gil 7

★ 4.9 (18)₩₩₩

Maeuntang · spicy fish stew ₩70,000
Naengmukbap (냉묵밥)
Maeuntang · spicy fish stew ₩60,000
Maeuntang · spicy fish stew ₩40,000

20. Haengunsikdang (행운식당)

Gov-verified

🏛️ 3 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충북 제천시 백운면 평동로2길 6

Chungbuk Jecheon-si Baekun-myeon Pyeongdong-ro 2-gil 6

₩₩

Cheonggukjang · rich fermented soybean stew ₩10,000
Dongtae · pollock stew ₩13,000
Galchi · cutlassfish (braised or grilled) ₩14,000
Jeyuk · spicy stir-fried pork ₩13,000
Baekban · home-style set meal ₩10,000
Kimchi-jjigae · kimchi stew ₩10,000

What are these dishes?

Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Baekban — A home-style set meal of rice, soup and many free side dishes.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.

21. Insadongbapjip (인사동밥집)

Gov-verified

🏛️ 3 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충북 제천시 명륜로 45

Chungbuk Jecheon-si Myeongnyun-ro 45

★ 4.5 (22)₩₩

Grilled fish ₩14,000
Godeungeo · mackerel (grilled or braised) ₩15,000
Jeyuk · spicy stir-fried pork ₩13,000
Galchi · cutlassfish (braised or grilled) ₩15,000
Galchi · cutlassfish (braised or grilled) ₩16,000
Godeungeo · mackerel (grilled or braised) ₩16,000

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.

22. Uldolmok (울돌목)

Gov-verified

🏛️ 12 civil-servant visits

Sashimi (raw fish) · 충북 제천시 장락로 149-1

Chungbuk Jecheon-si Jangnak-ro 149-1

₩₩

Ureok · rockfish sashimi ₩40,000
Mulhoe · cold raw-fish soup ₩12,000
Bibimbap · rice bowl with vegetables ₩10,000
Bibimbap · rice bowl with vegetables ₩10,000
Maeuntang · spicy fish stew ₩5,000
Chijeunalchialbap (치즈날치알밥) ₩5,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

23. Yeonggwanghoesusan (영광회수산)

Gov-verified

🏛️ 11 civil-servant visits

Sashimi (raw fish) · 충북 제천시 명륜로 46

Chungbuk Jecheon-si Myeongnyun-ro 46

24. Donghaejjim (동해찜)

Gov-verified

🏛️ 11 civil-servant visits

Seafood & fish · 충북 제천시 의림대로49길 2

Chungbuk Jecheon-si Uirim-daero 49-gil 2

★ 4.2 (16)₩₩₩

Kodari · half-dried pollock ₩45,000
Kodari · half-dried pollock ₩60,000
Kodari · half-dried pollock ₩70,000
Kodari · half-dried pollock ₩80,000
Ori · duck dish ₩40,000
Ori · duck dish ₩55,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.