Korean & Hanjeongsik in Yesan-gun, Chungnam

17 Korean & Hanjeongsik restaurants in Yesan-gun, Chungnam, verified by Korean civil-servants' actual spending — not paid reviews.

1. Hyeongjesikdang (형제식당)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 예산읍 형제고개로 957

Chungnam Yesan-gun Yesan-eup Hyeongjegogae-ro 957

₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩40,000
Jeongol · hot pot ₩40,000
Kimchi-jjigae · kimchi stew ₩11,000
Haejangguk · hangover soup ₩10,000
Haejangguk · hangover soup ₩10,000
Haejangguk · hangover soup ₩10,000

What are these dishes?

Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

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2. Sallokgadeun (산록가든)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 예산읍 산성금오실길 67

Chungnam Yesan-gun Yesan-eup Sanseonggeumosil-gil 67

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3. Masil (마실)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 대술면 가마고개로 103

Chungnam Yesan-gun Daesul-myeon Gamagogae-ro 103

₩₩

Gapojingeo deopbap (갑오징어 덮밥) ₩13,000
Nakji · octopus dish ₩13,000
Samgyetang · ginseng chicken soup ₩15,000
Donkatsu · pork cutlet ₩10,000
Donkatsu · pork cutlet ₩11,000

What are these dishes?

Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

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4. Jayeon (자연)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 예산읍 역전로160번길 42

Chungnam Yesan-gun Yesan-eup Yeokjeollo160beon-gil 42

₩₩

Samgyeopsal · grilled pork belly ₩16,000
Jeyuk · spicy stir-fried pork ₩11,000
Dak-bokkeumtang · spicy braised chicken ₩70,000
Samgyeopsal · grilled pork belly ₩11,000
Kimchi-jjigae · kimchi stew ₩9,000
Doenjang-jjigae · soybean-paste stew ₩9,000

What are these dishes?

Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.

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5. Jeonwonsikdang (전원식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 오가면 오가중앙로 43

Chungnam Yesan-gun Oga-myeon Ogajungang-ro 43

₩₩₩

Ppoldegitang (dae) (뽈데기탕 (대)) ₩45,000
Ppoldegitang (so) (뽈데기탕 (소)) ₩30,000
Altang · fish-roe stew ₩45,000
Altang · fish-roe stew ₩30,000
Samgyeopsal · grilled pork belly ₩12,000
Yukgaejang · spicy beef soup ₩7,000

What are these dishes?

Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.

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6. Yeonpogadeun (연포가든)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 덕산면 덕산온천로 405-49

Chungnam Yesan-gun Deoksan-myeon Deoksanoncheon-ro 405-49

★ 4.2 (10)₩₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩55,000
Jeongol · hot pot ₩30,000
Galbi · marinated grilled ribs ₩40,000
Galbitang · beef short-rib soup ₩17,000
Nakji-bokkeum · spicy stir-fried octopus ₩50,000
Nakji-bokkeum · spicy stir-fried octopus ₩45,000

What are these dishes?

Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

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7. Gwangdeoksikdang (광덕식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean set course · 충남 예산군 삽교읍 두리3길 8

Chungnam Yesan-gun Sapgyo-eup Duri3-gil 8

₩₩

Ori-baeksuk · whole duck simmered in a clear broth ₩50,000
Dak-baeksuk · whole chicken simmered in a clear broth ₩50,000
Samgyeopsal · grilled pork belly ₩12,000
Suyuk · boiled sliced pork/beef ₩10,000
Kimchi-jjigae · kimchi stew ₩10,000

What are these dishes?

Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.

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8. Hyangchonsikdang (향촌식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 예산읍 역전로126번길 8

Chungnam Yesan-gun Yesan-eup Yeokjeollo126beon-gil 8

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9. Dukkeobisikdang (두꺼비식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 삽교읍 삽교로1길 13

Chungnam Yesan-gun Sapgyo-eup Sapgyo-ro 1-gil 13

★ 4.2 (11)₩₩₩

Gukbap · rice in soup ₩10,000
Budae-jjigae · army stew ₩10,000
Suyuk · boiled sliced pork/beef ₩35,000
Yukhoe · raw seasoned beef (not fish) ₩35,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.

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10. Tobang (토방)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean · 충남 예산군 예산읍 아리랑로 232

Chungnam Yesan-gun Yesan-eup Arirang-ro 232

₩

Boribap · barley rice with vegetables ₩7,000
Cheonggukjang · rich fermented soybean stew ₩7,000
Yukgaejang · spicy beef soup ₩8,000
Sundubu · soft tofu stew ₩7,000
Doenjang-jjigae · soybean-paste stew ₩8,000
Dongtae · pollock stew ₩8,000

What are these dishes?

Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.

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11. Hanteojajakgol (한터자작골)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

Korean · 충남 예산군 예산읍 예산로 232

Chungnam Yesan-gun Yesan-eup Yesan-ro 232

★ 4.0 (10)₩₩

Jeyuk · spicy stir-fried pork ₩13,000
Ssambap · rice & leaf wraps ₩15,000
Grilled fish ₩14,000
Grilled fish ₩16,000
Samgyeopsal · grilled pork belly ₩16,000
Sundubu · soft tofu stew ₩8,000

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

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12. Yedangmyeonga (예당면가)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

Korean · 충남 예산군 응봉면 응봉로 137

Chungnam Yesan-gun Eungbong-myeon Eungbong-ro 137

₩

Grilled fish ₩16,000
Grilled fish ₩11,000
Makguksu · buckwheat noodles ₩9,000
Mandu · Korean dumplings ₩7,000
Bulgogi · marinated grilled beef ₩8,000

What are these dishes?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.

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13. Aepeulgadeun (애플가든)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 충남 예산군 오가면 월곡2길 24

Chungnam Yesan-gun Oga-myeon Wolgok2-gil 24

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14. Boryeongsikdang (보령식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 충남 예산군 예산읍 천변로91번길 6-3

Chungnam Yesan-gun Yesan-eup Cheonbyeollo91beon-gil 6-3

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15. Borisugadeun (보리수가든)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 충남 예산군 봉산면 봉산로 6

Chungnam Yesan-gun Bongsan-myeon Bongsan-ro 6

Jeyuk · spicy stir-fried pork
Bulgogi · marinated grilled beef
Osam (오삼)
Ojingeo-bokkeum · spicy stir-fried squid
Kodari · half-dried pollock
Kodari · half-dried pollock

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.