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Sashimi & Seafood in Jeonjusiwansangu, Jeonbuk

137 Sashimi & Seafood restaurants in Jeonjusiwansangu, Jeonbuk, verified by Korean civil-servants' actual spending — not paid reviews.

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Tap a pin to jump to that restaurant in the list below

Showing the top 21 spots with confirmed coordinates (137 in the full list).

◆◆◆Officials' favorite

🏛️ 53 civil-servant visits

  • 🏅 Century Store
Pufferfish · 전북특별자치도 전주시 완산구 태평5길 13-4

Jeonbuk Jeonju-si Wansan-gu Taepyeong5-gil 13-4

★ 3.9 (14)₩₩
  • Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
  • Agutang · spicy monkfish soup ₩16,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩85,000
  • Agujjim · braised spicy monkfish ₩65,000
  • Bok-twigim · deep-fried pufferfish ₩15,000
  • Nalchialjumeokbap (날치알주먹밥) ₩3,000
What are these dishes?
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
  • Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
  • Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
Geuttaesanjip (그때산집) 1Geuttaesanjip (그때산집) 2Geuttaesanjip (그때산집) 3
◆◆◆Officials' favorite

🏛️ 15 civil-servant visits

  • 🏅 Century Store
Spicy seafood stew · 전북특별자치도 전주시 완산구 전주천동로 4

Jeonbuk Jeonju-si Wansan-gu Jeonjucheondong-ro 4

★ 3.4 (25)₩₩₩
  • Saeutang (so) (새우탕 (소)) ₩40,000
  • Piramitang (so) (피라미탕 (소)) ₩40,000
  • Ssogaritang (so) (쏘가리탕 (소)) ₩70,000
  • Ppagatang (so) (빠가탕 (소)) ₩50,000
  • Megitang · catfish stew ₩40,000
  • Ssogaritang (jung) (쏘가리탕 (중)) ₩100,000
Hanbyeokjip (한벽집) 1Hanbyeokjip (한벽집) 2Hanbyeokjip (한벽집) 3

3. Hwasunjip (화순집)

Gov-verified
◆◆◆Officials' favorite

🏛️ 40 civil-servant visits

  • ✅ Exemplary Restaurant
Spicy seafood stew · 전북특별자치도 전주시 완산구 기린대로 1-1

Jeonbuk Jeonju-si Wansan-gu Girin-daero 1-1

₩₩₩
  • Ssogaritang (dae) (쏘가리탕 (대)) ₩120,000
  • Megitang · catfish stew ₩60,000
  • Saeutang (dae) (새우탕 (대)) ₩60,000
  • Ssogaritang (so) (쏘가리탕 (소)) ₩70,000
  • Ssogaritang (jung) (쏘가리탕 (중)) ₩100,000
  • Ppagatang (so) (빠가탕 (소)) ₩50,000
Hwasunjip (화순집) 1Hwasunjip (화순집) 2Hwasunjip (화순집) 3

4. Soldam (솔담)

Gov-verified
◆◆◆Officials' favorite

🏛️ 121 civil-servant visits

Oysters & abalone · 전북특별자치도 전주시 완산구 현무1길 45

Jeonbuk Jeonju-si Wansan-gu Hyeonmu1-gil 45

★ 3.0 (15)₩₩
  • Oysters ₩12,000
  • Dubu-kimchi · tofu with stir-fried kimchi ₩10,000
  • Oysters ₩15,000
  • Beoseotdolsotbap (버섯돌솥밥) ₩11,000
  • Jeonbok · abalone ₩12,000
  • Jeonbok · abalone ₩15,000
Soldam (솔담) 1Soldam (솔담) 2Soldam (솔담) 3

5. Seommaeul (섬마을)

Gov-verified
◆◆◆Officials' favorite

🏛️ 27 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전북특별자치도 전주시 완산구 어은로 12-5

Jeonbuk Jeonju-si Wansan-gu Eoeun-ro 12-5

★ 4.2 (13)₩₩₩
  • Baekhaptang (백합탕) ₩25,000
  • Course meal ₩170,000
  • Gwangeo · halibut/flatfish sashimi ₩70,000
  • Ureok · rockfish sashimi ₩70,000
  • Nongeo · sea bass sashimi ₩80,000
  • Juk · rice porridge ₩10,000
Seommaeul (섬마을) 1Seommaeul (섬마을) 2

6. Haru (하루)

Gov-verified
◆◆◆Officials' favorite

🏛️ 70 civil-servant visits

Tuna sashimi · 전북특별자치도 익산시 선화로3길 31-12

Jeonbuk Iksan-si Seonhwa-ro 3-gil 31-12

₩₩₩
  • Haru (하루) ₩35,000
  • Yeoneo(so) (연어(소)) ₩30,000
  • Hoe · sliced raw fish (sashimi) ₩45,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
◆◆◆Officials' favorite

🏛️ 20 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 덕진구 견훤로 158

Jeonbuk Jeonju-si Deokjin-gu Gyeonhwon-ro 158

₩₩
  • Galchi · cutlassfish (braised or grilled) ₩10,000
  • Jogigui (조기구이) ₩9,000
  • Samchigui (삼치구이) ₩9,000
  • Haemul-jjim · braised spicy seafood ₩50,000
  • Dak-bokkeumtang · spicy braised chicken ₩50,000
What are these dishes?
  • Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Tobangsaengseonga (토방생선가) 1Tobangsaengseonga (토방생선가) 2Tobangsaengseonga (토방생선가) 3
◆◆◆Officials' favorite

🏛️ 20 civil-servant visits

  • ✅ Exemplary Restaurant
Crab & snow crab · 전북특별자치도 전주시 덕진구 아중1길 13-1

Jeonbuk Jeonju-si Deokjin-gu Ajung1-gil 13-1

★ 2.9 (19)₩₩₩
  • Ganjang-gejang · soy-marinated raw crab ₩27,000
  • Kkotge-tang · blue-crab stew ₩70,000
  • Kkotgemuchim(1in, muchim+guk+gonggi) (꽃게무침(1인, 무침+국+공기)) ₩27,000
  • Kkotgemuchim(1in, muchim+guk+dolsotbap) (꽃게무침(1인, 무침+국+돌솥밥)) ₩30,000
  • Jeongsik · set meal ₩27,000
  • Jeongsik · set meal ₩30,000
What are these dishes?
  • Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.
Badakkotgetang (바다꽃게탕) 1
◆◆◆Officials' favorite

🏛️ 15 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 덕진구 인교로 37

Jeonbuk Jeonju-si Deokjin-gu Ingyo-ro 37

★ 3.3 (12)₩₩
  • Daseulgiyeongyangsotbap (다슬기영양솥밥) ₩13,000
  • Daseulgitang (다슬기탕) ₩10,000
  • Dak-baeksuk · whole chicken simmered in a clear broth ₩60,000
  • Hoe-muchim · spicy raw fish salad ₩22,000
  • Jeongol · hot pot ₩14,000
  • Daseulgibuchim (다슬기부침) ₩11,000
Injeongmaeul (인정마을) 1Injeongmaeul (인정마을) 2Injeongmaeul (인정마을) 3

10. Gaetbeolae (갯벌애)

Gov-verified
◆◆Officials' regular

🏛️ 10 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 완산구 노송광장로 43

Jeonbuk Jeonju-si Wansan-gu Nosonggwangjang-ro 43

₩₩
  • Bibimbap · rice bowl with vegetables ₩10,000
  • Ganjang-gejang · soy-marinated raw crab ₩10,000
  • Jeon · savory pancake ₩18,000
  • Kkomakchomuchim (꼬막초무침) ₩25,000
  • Bossam · boiled pork wraps ₩10,000
  • Ganjang-gejang · soy-marinated raw crab ₩15,000
What are these dishes?
  • Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
  • Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.
  • Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
  • Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Gaetbeolae (갯벌애) 1Gaetbeolae (갯벌애) 2Gaetbeolae (갯벌애) 3
◆◆Officials' regular

🏛️ 9 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 덕진구 전주천동로 494

Jeonbuk Jeonju-si Deokjin-gu Jeonjucheondong-ro 494

★ 3.6 (17)₩₩
  • Dongtae · pollock stew ₩22,000
  • Dongtae · pollock stew ₩11,000
  • Dongtae · pollock stew ₩11,000
  • Donkatsu · pork cutlet ₩8,000
  • Dongtae · pollock stew ₩50,000
  • Dongtae · pollock stew ₩40,000
What are these dishes?
  • Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Geumamdongtaemaeul (금암동태마을) 1Geumamdongtaemaeul (금암동태마을) 2
◆◆Officials' regular

🏛️ 9 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전북특별자치도 전주시 완산구 산월1길 9

Jeonbuk Jeonju-si Wansan-gu Sanwol1-gil 9

₩₩₩
  • Domi (도미) ₩100,000
  • Nongeo · sea bass sashimi ₩100,000
  • Gwangeo · halibut/flatfish sashimi ₩100,000
  • Ureok · rockfish sashimi ₩100,000
  • Hoe · sliced raw fish (sashimi) ₩50,000
  • Mineo (yeyaksi) (민어 (예약시))
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

13. Seomjingang (섬진강)

Gov-verified
◆◆Officials' regular

🏛️ 8 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 완산구 산월1길 5

Jeonbuk Jeonju-si Wansan-gu Sanwol1-gil 5

★ 4.0 (12)₩₩₩
  • Megijjim (1in) (메기찜 (1인)) ₩17,000
  • Baeksuk · whole-chicken soup
  • Bungeojjim (1in) (붕어찜 (1인)) ₩17,000
  • Saeutang (2in) (새우탕 (2인)) ₩32,000
  • Megitang · catfish stew ₩37,000
  • Ppagatang (2in) (빠가탕 (2인)) ₩42,000
Seomjingang (섬진강) 1Seomjingang (섬진강) 2Seomjingang (섬진강) 3
◆◆Officials' regular

🏛️ 8 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전북특별자치도 전주시 완산구 석산1길 18-7

Jeonbuk Jeonju-si Wansan-gu Seoksan1-gil 18-7

★ 3.1 (13)₩₩₩
  • Hoe · sliced raw fish (sashimi) ₩45,000
  • Hoe · sliced raw fish (sashimi) ₩55,000
  • Jeongsik · set meal ₩35,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩130,000
  • Hoe-deopbap · raw fish rice bowl ₩15,000
  • Jeonbok-juk · abalone rice porridge ₩18,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

15. Togung (토궁)

Gov-verified
◆◆Officials' regular

🏛️ 7 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 완산구 천잠로 385

Jeonbuk Jeonju-si Wansan-gu Cheonjam-ro 385

★ 4.3 (44)₩₩₩
  • Daegutang (대구탕) ₩12,000
  • Jjukkumi · spicy baby octopus ₩38,000
  • Jjukkumi · spicy baby octopus ₩55,000
  • Jjukkumi · spicy baby octopus ₩70,000
  • 4inseteu(daegutang4inbun+jukkumiso) (4인세트(대구탕4인분+주꾸미소)) ₩78,000
  • 3inseteu(daegutang3inbun+jukkumiso) (3인세트(대구탕3인분+주꾸미소)) ₩68,000
Togung (토궁) 1Togung (토궁) 2Togung (토궁) 3
◆◆◆Officials' favorite

🏛️ 23 civil-servant visits

Seafood & fish · 전북특별자치도 전주시 완산구 중산중앙로 8

Jeonbuk Jeonju-si Wansan-gu Jungsanjungang-ro 8

  • Hoe · sliced raw fish (sashimi)
  • Hoe · sliced raw fish (sashimi)
  • Hoe · sliced raw fish (sashimi)
  • Bokbunja (복분자)
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Seojaepiluieorang (서재필의어랑) 1Seojaepiluieorang (서재필의어랑) 2Seojaepiluieorang (서재필의어랑) 3
◆◆Officials' regular

🏛️ 6 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전북특별자치도 전주시 덕진구 붓내3길 6

Jeonbuk Jeonju-si Deokjin-gu Bunnae3-gil 6

₩₩₩
  • Gwangeo · halibut/flatfish sashimi ₩130,000
  • Nongeo · sea bass sashimi ₩130,000
  • Domi (so) (도미 (소)) ₩130,000
  • Hoe · sliced raw fish (sashimi) ₩140,000
  • Ureok · rockfish sashimi ₩130,000
  • Grilled eel ₩83,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Badahoetjip (바다횟집) 1Badahoetjip (바다횟집) 2
◆◆◆Officials' favorite

🏛️ 19 civil-servant visits

Pufferfish · 전북특별자치도 전주시 완산구 고사평3길 3-6

Jeonbuk Jeonju-si Wansan-gu Gosapyeong3-gil 3-6

₩₩₩
  • Bok · pufferfish dish (prepared by licensed chefs) ₩19,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩19,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩55,000
  • Agutang · spicy monkfish soup ₩16,000
  • Agujjim · braised spicy monkfish ₩45,000
  • Bok-twigim · deep-fried pufferfish ₩25,000
What are these dishes?
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
  • Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
  • Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
Yanggibokjip (양기복집) 1

19. Dahae (다해)

Gov-verified
◆Gov-verified

🏛️ 5 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전북특별자치도 전주시 덕진구 정언신로 157

Jeonbuk Jeonju-si Deokjin-gu Jeongeonsin-ro 157

₩₩₩
  • Gwangeo · halibut/flatfish sashimi ₩72,000
  • Gwangeo · halibut/flatfish sashimi ₩93,000
  • Gwangeo · halibut/flatfish sashimi ₩113,000
  • Modeum(so) (모듬(소)) ₩85,000
  • Modeum(jung) (모듬(중)) ₩105,000
  • Modeum(dae) (모듬(대)) ₩132,000
Dahae (다해) 1
◆◆◆Officials' favorite

🏛️ 16 civil-servant visits

Monkfish · 전북특별자치도 전주시 완산구 노송광장로 61

Jeonbuk Jeonju-si Wansan-gu Nosonggwangjang-ro 61

₩₩
  • Suyuk · boiled sliced pork/beef ₩55,000
  • Jeongol · hot pot ₩17,000
  • Jeongol · hot pot ₩15,000
  • Kimchi-jjigae · kimchi stew ₩10,000
  • Agutang · spicy monkfish soup ₩12,000
  • Hanwoo · Korean beef ₩10,000
What are these dishes?
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
Jeonjuyesanjipagutang (전주예산집아구탕) 1Jeonjuyesanjipagutang (전주예산집아구탕) 2Jeonjuyesanjipagutang (전주예산집아구탕) 3
◆Gov-verified

🏛️ 4 civil-servant visits

  • ✅ Exemplary Restaurant
Spicy seafood stew · 전북특별자치도 전주시 완산구 장교로 23-7

Jeonbuk Jeonju-si Wansan-gu Janggyo-ro 23-7

₩₩₩
  • Minmulsaeutang(dae) (민물새우탕(대)) ₩55,000
  • Baeksuk · whole-chicken soup ₩90,000
  • Minmulsaeutang(so) (민물새우탕(소)) ₩35,000
  • Minmulaeutang(jung) (민물애우탕(중)) ₩45,000
  • Megitang · catfish stew ₩40,000
  • Megitang · catfish stew ₩45,000
Jeonjuokjeongho (전주옥정호) 1Jeonjuokjeongho (전주옥정호) 2Jeonjuokjeongho (전주옥정호) 3

24. Jejuhyang (제주향)

Gov-verified
◆Gov-verified

🏛️ 3 civil-servant visits

  • ✅ Exemplary Restaurant
Seafood & fish · 전북특별자치도 전주시 덕진구 팔복6길 3

Jeonbuk Jeonju-si Deokjin-gu Palbok6-gil 3

₩₩
  • Galchi · cutlassfish (braised or grilled) ₩81,000
  • Hoe-deopbap · raw fish rice bowl ₩16,000
  • Seonggemiyeokguk (성게미역국) ₩18,000
  • Jeonbok · abalone ₩18,000
  • Mulhoe · cold raw-fish soup ₩22,000
  • Mulhoe · cold raw-fish soup ₩22,000
What are these dishes?
  • Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
Jejuhyang (제주향) 1Jejuhyang (제주향) 2Jejuhyang (제주향) 3

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