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Jokbal & Bossam in Muju-gun, Jeonbuk

4 Jokbal & Bossam restaurants in Muju-gun, Jeonbuk, verified by Korean civil-servants' actual spending — not paid reviews.

◆Gov-verified

🏛️ 3 civil-servant visits

Sundae (blood sausage) · 전북특별자치도 무주군 무주읍 장터로 2

Jeonbuk Muju-gun Muju-eup Jangteo-ro 2

₩
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩8,000
What are these dishes?
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Maeilwangsundae (매일왕순대) 1Maeilwangsundae (매일왕순대) 2Maeilwangsundae (매일왕순대) 3

2. Somunnansundae (소문난순대)

Gov-verified
◆Gov-verified

🏛️ 2 civil-servant visits

Sundae (blood sausage) · 전북특별자치도 무주군 무주읍 장터로 2

Jeonbuk Muju-gun Muju-eup Jangteo-ro 2

★ 4.0 (22)₩₩
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩8,000
  • Makchang · grilled beef or pork intestine ₩20,000
  • Gukbap · rice in soup ₩8,000
  • Gukbap · rice in soup ₩10,000
  • Gukbap · rice in soup ₩10,000
  • Gukbap · rice in soup ₩10,000
What are these dishes?
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
  • Makchang — Grilled beef abomasum or pork rectum, deeply flavored and chewy — a Daegu specialty.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Somunnansundae (소문난순대) 1Somunnansundae (소문난순대) 2Somunnansundae (소문난순대) 3

3. Jangteojokbal (장터족발)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

Jokbal & bossam · 전북특별자치도 무주군 무주읍 단천로 89-7

Jeonbuk Muju-gun Muju-eup Dancheon-ro 89-7

4. Yennalsigolsundae (옛날시골순대)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

Sundae (blood sausage) · 전북특별자치도 무주군 안성면 안성로 257

Jeonbuk Muju-gun Anseong-myeon Anseong-ro 257

  • Gukbap · rice in soup
  • Gukbap · rice in soup
  • Gukbap · rice in soup
  • Sundae-gukbap · pork & blood-sausage soup with rice
  • Jeongol · hot pot
  • Sundae · Korean blood sausage
What are these dishes?
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
  • Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.

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