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Sashimi & Seafood in Gwangyang-si, Jeonnam

81 Sashimi & Seafood restaurants in Gwangyang-si, Jeonnam, verified by Korean civil-servants' actual spending — not paid reviews.

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Tap a pin to jump to that restaurant in the list below

Showing the top 24 spots with confirmed coordinates (81 in the full list).

1. Cheongsong (청송)

Gov-verified
◆◆◆Officials' favorite

🏛️ 200 civil-servant visits · cross-verified by 7 agencies

  • ✅ Exemplary Restaurant
Seafood & fish · 전남 광양시 중마중앙로 8

Jeonnam Gwangyang-si Jungmajungang-ro 8

₩₩
  • Kodari · half-dried pollock ₩35,000
  • Galchi · cutlassfish (braised or grilled) ₩18,000
  • Godeungeo · mackerel (grilled or braised) ₩10,000
  • Jeongsik · set meal ₩10,000
  • Fresh grilled pork belly ₩11,000
What are these dishes?
  • Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
◆◆◆Officials' favorite

🏛️ 181 civil-servant visits · cross-verified by 10 agencies

Tuna sashimi · 전남 광양시 항만13로 23-6

Jeonnam Gwangyang-si Hangman13-ro 23-6

₩₩₩
  • Sonosyeon (jeonyeongmenyu) (1in) (소노션 (저녁메뉴) (1인)) ₩35,000
  • Indisyeon (jeonyeongmenyu) (1in) (인디션 (저녁메뉴) (1인)) ₩50,000
  • Ateullantik (jeonyeongmenyu) (1in) (아틀란틱 (저녁메뉴) (1인)) ₩80,000
  • Peosipik (jeonyeongmenyu) (1in) (퍼시픽 (저녁메뉴) (1인)) ₩100,000
  • Gulbi · salted dried yellow croaker ₩30,000
Tikeurujeu (티크루즈) 1

3. Sumokjeong (수목정)

Gov-verified
◆◆◆Officials' favorite

🏛️ 207 civil-servant visits · cross-verified by 9 agencies

Seafood & fish · 전남 광양시 중마청룡길 8-7

Jeonnam Gwangyang-si Jungmacheongnyong-gil 8-7

★ 4.0 (10)₩₩₩
  • Hamosyabeusyabeu1 (하모샤브샤브1) ₩100,000
  • Saengdaegutang 1in (생대구탕 1인) ₩20,000
  • Saejogaesyabeusyabeu1 (새조개샤브샤브1) ₩100,000
  • Saejogaesyabeusyabeu2 (새조개샤브샤브2) ₩150,000
  • Hamosyabeusyabeu2 (하모샤브샤브2) ₩150,000
  • Jjukkumi · spicy baby octopus ₩30,000
Sumokjeong (수목정) 1Sumokjeong (수목정) 2Sumokjeong (수목정) 3
◆◆◆Officials' favorite

🏛️ 77 civil-servant visits · cross-verified by 9 agencies

Pufferfish · 전남 광양시 행정1길 6-5

Jeonnam Gwangyang-si Haengjeong1-gil 6-5

  • Bok · pufferfish dish (prepared by licensed chefs)
  • Bok-twigim · deep-fried pufferfish
  • Maeuntang · spicy fish stew
  • Jiritang (지리탕)
  • Jeongol · hot pot
  • Suyuk · boiled sliced pork/beef
What are these dishes?
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
  • Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Singgeulbeonggeulbokjip (싱글벙글복집) 1Singgeulbeonggeulbokjip (싱글벙글복집) 2Singgeulbeonggeulbokjip (싱글벙글복집) 3
◆◆◆Officials' favorite

🏛️ 47 civil-servant visits · cross-verified by 7 agencies

  • ✅ Exemplary Restaurant
Pufferfish · 전남 광양시 길호4길 15

Jeonnam Gwangyang-si Gilho4-gil 15

  • Bok-suyuk · boiled pufferfish slices
  • Bok · pufferfish dish (prepared by licensed chefs)
  • Bok · pufferfish dish (prepared by licensed chefs)
  • Agujjim · braised spicy monkfish
  • Bok · pufferfish dish (prepared by licensed chefs)
  • Bibimbap · rice bowl with vegetables
What are these dishes?
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
  • Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
  • Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Pyeonghwajeong (평화정) 1Pyeonghwajeong (평화정) 2Pyeonghwajeong (평화정) 3
◆◆◆Officials' favorite

🏛️ 89 civil-servant visits · cross-verified by 4 agencies

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전남 광양시 발섬6길 32

Jeonnam Gwangyang-si Balseom6-gil 32

₩₩
  • Juldom dae (줄돔 대) ₩18,000
  • Gamseongdom teukdae (감성돔 특대) ₩15,000
  • Nongeo · sea bass sashimi ₩12,000
  • Gwangeo · halibut/flatfish sashimi ₩13,000
  • Ureok · rockfish sashimi ₩10,000
  • Hoe · sliced raw fish (sashimi) ₩13,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
◆◆◆Officials' favorite

🏛️ 31 civil-servant visits · cross-verified by 7 agencies

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전남 광양시 발섬6길 36

Jeonnam Gwangyang-si Balseom6-gil 36

  • Dodari · flounder sashimi
  • Hamosyabeu (하모샤브)
  • Hoe · sliced raw fish (sashimi)
  • Megitang · catfish stew
  • Jeoneo · gizzard shad (grilled or raw)
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Manpujanghoetjip (만푸장횟집) 1
◆◆◆Officials' favorite

🏛️ 50 civil-servant visits · cross-verified by 7 agencies

Monkfish · 전남 광양시 정수2길 27

Jeonnam Gwangyang-si Jeongsu2-gil 27

  • Suyuk · boiled sliced pork/beef
  • Megitang · catfish stew
  • Daegutang (대구탕)
  • Samgyeopsal · grilled pork belly
What are these dishes?
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
◆◆◆Officials' favorite

🏛️ 37 civil-servant visits · cross-verified by 8 agencies

Sashimi (raw fish) · 전남 광양시 광양읍 서평9길 15-11

Jeonnam Gwangyang-si Gwangyang-eup Seopyeong9-gil 15-11

₩₩₩
  • Hoe · sliced raw fish (sashimi) ₩60,000
  • Gwangeo · halibut/flatfish sashimi ₩80,000
  • Nongeo · sea bass sashimi ₩90,000
  • Jayeonsan (자연산)
  • Nakji · octopus dish ₩35,000
  • Jeonbok · abalone ₩30,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

12. Moeunjeong (모은정)

Gov-verified
◆◆◆Officials' favorite

🏛️ 30 civil-servant visits · cross-verified by 6 agencies

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전남 광양시 광양읍 서북로 23

Jeonnam Gwangyang-si Gwangyang-eup Seobuk-ro 23

★ 4.1 (13)₩₩₩
  • Hoe · sliced raw fish (sashimi) ₩35,000
  • Hoe · sliced raw fish (sashimi) ₩35,000
  • Hoe · sliced raw fish (sashimi) ₩45,000
  • Hoe · sliced raw fish (sashimi) ₩55,000
  • Hoe · sliced raw fish (sashimi) ₩65,000
  • Hoe · sliced raw fish (sashimi) ₩45,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Moeunjeong (모은정) 1Moeunjeong (모은정) 2Moeunjeong (모은정) 3
◆◆◆Officials' favorite

🏛️ 25 civil-servant visits · cross-verified by 9 agencies

Monkfish · 전남 광양시 중동로 75-7

Jeonnam Gwangyang-si Jungdong-ro 75-7

₩₩₩
  • Agujjim · braised spicy monkfish ₩30,000
  • Grilled eel ₩30,000
  • Agutang · spicy monkfish soup ₩30,000
  • Jeyuk · spicy stir-fried pork ₩25,000
  • Grilled eel ₩9,000
  • Suyuk · boiled sliced pork/beef ₩50,000
What are these dishes?
  • Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
  • Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Gyodongagu (교동아구) 1Gyodongagu (교동아구) 2
◆◆◆Officials' favorite

🏛️ 21 civil-servant visits · cross-verified by 5 agencies

  • ✅ Exemplary Restaurant
Seafood & fish · 전남 광양시 중촌길 8

Jeonnam Gwangyang-si Jungchon-gil 8

₩₩
  • Baekban · home-style set meal ₩12,000
  • Galchi · cutlassfish (braised or grilled) ₩18,000
  • Dongtae · pollock stew ₩50,000
  • Jeyuk · spicy stir-fried pork ₩15,000
  • Megitang · catfish stew ₩60,000
What are these dishes?
  • Baekban — A home-style set meal of rice, soup and many free side dishes.
  • Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
◆◆◆Officials' favorite

🏛️ 33 civil-servant visits · cross-verified by 5 agencies

Sashimi (raw fish) · 전남 광양시 광양읍 용강로 12

Jeonnam Gwangyang-si Gwangyang-eup Yonggang-ro 12

₩₩₩
  • Nongeo · sea bass sashimi ₩60,000
  • Hoe · sliced raw fish (sashimi) ₩55,000
  • Gwangeo · halibut/flatfish sashimi ₩55,000
  • Ureok · rockfish sashimi ₩55,000
  • Chamdom (so) (참돔 (소)) ₩60,000
  • Chwichi (so) (취치 (소)) ₩60,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Palttakpalttakhoemacha (팔딱팔딱회마차) 1Palttakpalttakhoemacha (팔딱팔딱회마차) 2Palttakpalttakhoemacha (팔딱팔딱회마차) 3
◆◆◆Officials' favorite

🏛️ 15 civil-servant visits · cross-verified by 6 agencies

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전남 광양시 발섬3길 17

Jeonnam Gwangyang-si Balseom3-gil 17

₩₩₩
  • Hoe · sliced raw fish (sashimi) ₩100,000
  • Hoe · sliced raw fish (sashimi) ₩130,000
  • Hoe · sliced raw fish (sashimi) ₩80,000
  • Hoe · sliced raw fish (sashimi) ₩60,000
  • Hoe · sliced raw fish (sashimi) ₩100,000
  • Hoe · sliced raw fish (sashimi) ₩70,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Deulmulhoetjip (들물횟집) 1
◆◆◆Officials' favorite

🏛️ 33 civil-servant visits · cross-verified by 4 agencies

Seafood & fish · 전남 광양시 중마청룡길 8

Jeonnam Gwangyang-si Jungmacheongnyong-gil 8

  • Boltegitang (볼테기탕)
  • Boltegijjim (볼테기찜)
  • Haejangguk · hangover soup
What are these dishes?
  • Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
◆◆◆Officials' favorite

🏛️ 12 civil-servant visits · cross-verified by 5 agencies

  • ✅ Exemplary Restaurant
Pufferfish · 전남 광양시 진월면 망덕길 149

Jeonnam Gwangyang-si Jinwol-myeon Mangdeok-gil 149

★ 3.5 (11)₩₩
  • Hoe · sliced raw fish (sashimi) ₩100,000
  • Anago tongtongtang (1in) (아나고 통통탕 (1인)) ₩13,000
  • Grilled eel ₩60,000
  • Ureok · rockfish sashimi ₩13,000
  • Maeuntang · spicy fish stew ₩13,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Pungseongbokjip (풍성복집) 1Pungseongbokjip (풍성복집) 2
◆◆◆Officials' favorite

🏛️ 10 civil-servant visits · cross-verified by 6 agencies

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전남 광양시 사동로 257

Jeonnam Gwangyang-si Sadong-ro 257

₩₩₩
  • Gwangeo · halibut/flatfish sashimi ₩55,000
  • Dokdo seupesyeol(4in) (독도 스페셜(4인)) ₩150,000
  • Hoe · sliced raw fish (sashimi) ₩120,000
  • Hoe · sliced raw fish (sashimi) ₩120,000
  • Gwangeo · halibut/flatfish sashimi ₩65,000
  • Gwangeo · halibut/flatfish sashimi ₩75,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Dokdosusan (독도수산) 1Dokdosusan (독도수산) 2Dokdosusan (독도수산) 3
◆◆◆Officials' favorite

🏛️ 11 civil-servant visits · cross-verified by 5 agencies

  • ✅ Exemplary Restaurant
Spicy seafood stew · 전남 광양시 발섬3길 7

Jeonnam Gwangyang-si Balseom3-gil 7

₩₩₩
  • Hanmaritang (한마리탕) ₩11,000
  • Algonitang (알곤이탕) ₩11,000
  • Sundubu · soft tofu stew ₩10,000
  • Jeongol · hot pot ₩28,000
  • Jeongol · hot pot ₩38,000
  • Jeongol · hot pot ₩48,000
What are these dishes?
  • Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
◆◆◆Officials' favorite

🏛️ 23 civil-servant visits · cross-verified by 4 agencies

Sashimi (raw fish) · 전남 광양시 진월면 망덕길 231

Jeonnam Gwangyang-si Jinwol-myeon Mangdeok-gil 231

₩₩₩
  • Hwaleo(2in) (활어(2인)) ₩80,000
  • Hoe · sliced raw fish (sashimi) ₩100,000
  • San-nakji · live octopus (often eaten raw)
  • Oysters ₩50,000
  • Oysters ₩50,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
  • San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.
◆◆◆Officials' favorite

🏛️ 10 civil-servant visits · cross-verified by 4 agencies

  • ✅ Exemplary Restaurant
Seafood & fish · 전남 광양시 광양읍 인서중앙길 66

Jeonnam Gwangyang-si Gwangyang-eup Inseojungang-gil 66

₩₩₩
  • Grilled fish ₩13,000
  • Galchi · cutlassfish (braised or grilled) ₩14,000
  • Hoe-muchim · spicy raw fish salad ₩25,000
  • Hoe-muchim · spicy raw fish salad ₩35,000
  • Hoe-muchim · spicy raw fish salad ₩45,000
  • Maeuntang · spicy fish stew ₩13,000
Yujeongsikdang (유정식당) 1Yujeongsikdang (유정식당) 2
◆◆◆Officials' favorite

🏛️ 14 civil-servant visits · cross-verified by 5 agencies

Sashimi (raw fish) · 전남 광양시 명당6길 23

Jeonnam Gwangyang-si Myeongdang6-gil 23

★ 3.9 (20)₩₩₩
  • Galbi-jjim · braised short ribs ₩59,000
  • Mulhoe · cold raw-fish soup ₩25,000
  • Hanwoo · Korean beef ₩25,000
  • Yukhoe · raw seasoned beef (not fish) ₩20,000
  • Mulhoe · cold raw-fish soup ₩20,000
  • Hoe · sliced raw fish (sashimi) ₩80,000
What are these dishes?
  • Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Naruteohoetjip (나루터횟집) 1Naruteohoetjip (나루터횟집) 2Naruteohoetjip (나루터횟집) 3
◆◆◆Officials' favorite

🏛️ 9 civil-servant visits · cross-verified by 4 agencies

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 전남 광양시 진월면 망덕길 207

Jeonnam Gwangyang-si Jinwol-myeon Mangdeok-gil 207

₩₩₩
  • Jeoneo · gizzard shad (grilled or raw) ₩50,000
  • Nongeo · sea bass sashimi ₩80,000
  • Gwangeo · halibut/flatfish sashimi ₩80,000
  • Anagogui (아나고구이) ₩60,000
  • Hoe · sliced raw fish (sashimi) ₩60,000
  • Baekhapgui (백합구이) ₩45,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Hallyeohoetjip (한려횟집) 1Hallyeohoetjip (한려횟집) 2Hallyeohoetjip (한려횟집) 3

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