Korean BBQ in Hadong-gun, Gyeongnam

6 Korean BBQ restaurants in Hadong-gun, Gyeongnam, verified by Korean civil-servants' actual spending — not paid reviews.

1. Hyeongjesikyuksikdang (형제식육식당)

Gov-verified

◆◆◆Officials' favorite

🏛️ 19 civil-servant visits

Meat & BBQ · 경남 하동군 하동읍 시장2길 15-10

Gyeongnam Hadong-gun Hadong-eup Sijang2-gil 15-10

₩₩

Teukseonmodeum(120g) (특선모듬(120g)) ₩28,000
Ilbanmodeum(120g) (일반모듬(120g)) ₩22,000
Chadolbaegi · thin brisket ₩14,000
Udaepae(120g) (우대패(120g)) ₩12,000
Jeongol · hot pot ₩13,000
Hoe-muchim · spicy raw fish salad ₩27,000

What are these dishes?

Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.

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2. Chakhangui sikyuksikdang (착한구이 식육식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Meat & BBQ · 경남 하동군 진교면 강변길 29

Gyeongnam Hadong-gun Jingyo-myeon Gangbyeon-gil 29

₩₩₩

Modeum(1in) (모듬(1인)) ₩25,000
Modeum teuk(1in) (모듬 특(1인)) ₩30,000
Galbi · marinated grilled ribs ₩35,000
Tosisal · grilled beef hanger steak ₩45,000
Anchangsal · grilled beef skirt ₩45,000
Yukhoe · raw seasoned beef (not fish) ₩25,000

What are these dishes?

Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.

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3. Geobonggadeun (거봉가든)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

Meat & BBQ · 경남 하동군 하동읍 공설운동장로 20-3

Gyeongnam Hadong-gun Hadong-eup Gongseolundongjang-ro 20-3

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4. Hadongjipchamsutbulgalbi (하동집참숯불갈비)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

Meat & BBQ · 경남 하동군 하동읍 중앙2길 10-7

Gyeongnam Hadong-gun Hadong-eup Jungang2-gil 10-7

₩₩

Galbi · marinated grilled ribs ₩25,000
Galbi · marinated grilled ribs ₩13,000
Galbi · marinated grilled ribs ₩13,000
Doenjang-jjigae · soybean-paste stew ₩4,000
Naengmyeon · cold buckwheat noodles ₩6,000

What are these dishes?

Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).

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5. Hadongsolipdwaejiyeongnongjohap (하동솔잎돼지영농조합)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Meat & BBQ · 경남 하동군 횡천면 횡보길 2-6

Gyeongnam Hadong-gun Hoengcheon-myeon Hoengbo-gil 2-6

₩₩₩

Solipteukseon (솔잎특선) ₩40,000
Yukhoe · raw seasoned beef (not fish) ₩25,000
Sogogimodeum (소고기모듬) ₩35,000
Samgyeopsal · grilled pork belly ₩11,000
Moksal · grilled pork neck ₩11,000
Gabrisal · grilled pork loin cap ₩13,000

What are these dishes?

Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.

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6. Yunbosikyuksikdang (윤보식육식당)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Meat & BBQ · 경남 하동군 하동읍 시장2길 7

Gyeongnam Hadong-gun Hadong-eup Sijang2-gil 7

₩₩

Hanwoo · Korean beef ₩25,000
Chadolbaegi · thin brisket ₩9,000
Samgyeopsal · grilled pork belly ₩10,000
Hangjeongsal · grilled pork jowl ₩13,000
Gabrisal · grilled pork loin cap ₩13,000
Galbitang · beef short-rib soup ₩12,000

What are these dishes?

Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

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