Chân giò &amp; Thịt luộc ở Dongjak-gu, Seoul

🏛️ 367 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Chân giò & Thịt luộc · 서울 동작구 성대로2길 12

Seoul Dongjak-gu Seong-daero 2-gil 12

★ 4.6 (16)₩₩

Bossam · boiled pork wraps ₩15,000
Dakbal (닭발) ₩10,000
Dwaejikkeopdegi (돼지껍데기) ₩5,000
Oysters ₩10,000
Sukhoe · lightly blanched seafood slices (cooked, not raw) ₩10,000
Chamsora (참소라) ₩10,000

Đây là món gì?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Sukhoe — Seafood such as octopus or squid briefly blanched and sliced — cooked, not raw.

2. Halmaesundaeguk (할매순대국)

Cơ quan xác thực

🏛️ 39 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Dồi tiết · 서울 동작구 사당로 222-1

Seoul Dongjak-gu Sadang-ro 222-1

★ 2.8 (19)₩

Haejangguk · hangover soup ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩8,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Bossam · boiled pork wraps ₩10,000

Đây là món gì?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

3. Sinuijuchapssalsundae (신의주찹쌀순대)

Cơ quan xác thực

🏛️ 38 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

신의주찹쌀순대 · 서울 동작구 상도로 219

Seoul Dongjak-gu Sangdo-ro 219

★ 4.3 (11)

Muksabal (묵사발)
Jeongol · hot pot
Maeunppyeojjim (매운뼈찜)
Gopchang · grilled beef/pork small intestines
Jjukkumi · spicy baby octopus
Bibim-naengmyeon · spicy cold noodles

Đây là món gì?

Gopchang — Grilled beef or pork small intestines — chewy, rich, and a favorite drinking snack.
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.

4. Sangolan (산골안)

Cơ quan xác thực

🏛️ 94 lượt công chức ghé

Dồi tiết · 서울 동작구 장승배기로10길 21

Seoul Dongjak-gu Jangseungbaegi-ro 10-gil 21

★ 3.5 (11)₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Gukbap · rice in soup ₩10,000
Jeongol · hot pot ₩22,000
Sulguk (술국) ₩18,000
Sundae · Korean blood sausage ₩19,000
Sundae · Korean blood sausage ₩7,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.

5. Wonjoheungbuwangjokbal (원조흥부왕족발)

Cơ quan xác thực

🏛️ 79 lượt công chức ghé

Chân giò & Thịt luộc · 서울 동작구 상도로15길 143

Seoul Dongjak-gu Sangdo-ro 15-gil 143

★ 3.0 (19)₩₩₩

Jokbal · braised pig's trotters ₩37,000
Jokbal · braised pig's trotters ₩58,000
Jokbal · braised pig's trotters ₩53,000
Kongnamul-gukbap · bean-sprout soup rice ₩8,000
Jaengbanguksu(dae) (쟁반국수(대)) ₩20,000
Bossam · boiled pork wraps ₩9,000

Đây là món gì?

Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

6. Jeileobeoisundae (제일어버이순대)

Cơ quan xác thực

🏛️ 17 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Dồi tiết · 서울 동작구 상도로 177

Seoul Dongjak-gu Sangdo-ro 177

★ 4.6 (59)₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Gukbap · rice in soup ₩10,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.

7. Yeonjeongsundaeguk (연정순대국)

Cơ quan xác thực

🏛️ 15 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Dồi tiết · 서울 동작구 상도로 115

Seoul Dongjak-gu Sangdo-ro 115

★ 4.3 (43)₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Gukbap · rice in soup ₩11,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.

8. Sinnajokbal (신나족발)

Cơ quan xác thực

🏛️ 50 lượt công chức ghé

Chân giò & Thịt luộc · 서울 동작구 등용로 124

Seoul Dongjak-gu Deungyong-ro 124

★ 4.8 (17)₩₩

Jokbal · braised pig's trotters ₩12,000
Bossam · boiled pork wraps ₩12,000
Baekban · home-style set meal ₩9,000
Kimchi-jjigae · kimchi stew ₩9,000
Sundubu · soft tofu stew ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000

Đây là món gì?

Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Baekban — A home-style set meal of rice, soup and many free side dishes.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

9. Myeonggawangjokbalbossam (명가왕족발보쌈)

Cơ quan xác thực

🏛️ 46 lượt công chức ghé

Chân giò & Thịt luộc · 서울 동작구 만양로 92

Seoul Dongjak-gu Manyang-ro 92

★ 3.3 (16)₩₩₩

Jokbal · braised pig's trotters ₩29,000
Myeonggaseteu (so) (명가세트 (소)) ₩35,000
Jokbal · braised pig's trotters ₩29,000
Jaengbanguksu (dae) (쟁반국수 (대)) ₩15,000
Jokbal · braised pig's trotters ₩39,000
Bossam · boiled pork wraps ₩29,000

Đây là món gì?

Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

10. Jokbalyasijang noryangjinjeom (족발야시장 노량진점)

Cơ quan xác thực

🏛️ 8 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

족발야시장 · 서울 동작구 만양로 110

Seoul Dongjak-gu Manyang-ro 110

★ 3.3 (12)

Bossam · boiled pork wraps
Jokbal · braised pig's trotters
Jokbal · braised pig's trotters
Jongmahokeu (족마호크)
Jokbal · braised pig's trotters
Jokbal · braised pig's trotters

Đây là món gì?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.

Jokbalyasijang noryangjinjeom (족발야시장 노량진점) 1

Jokbalyasijang noryangjinjeom (족발야시장 노량진점) 2

Jokbalyasijang noryangjinjeom (족발야시장 노량진점) 3

11. Gaya (가야)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Chân giò & Thịt luộc · 서울 동작구 양녕로 286-1

Seoul Dongjak-gu Yangnyeong-ro 286-1

★ 3.5 (61)₩₩₩

Bossam · boiled pork wraps ₩14,000
Jeongsik · set meal ₩14,000
Gamjatang · pork-bone & potato stew ₩35,000
Gamjatang · pork-bone & potato stew ₩45,000
Gamjatang · pork-bone & potato stew ₩55,000
Jokbal · braised pig's trotters ₩35,000

Đây là món gì?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Gamjatang — A spicy stew of pork spine and potatoes, rich and warming, shared from one pot.
Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.

12. Taegisandeodeoksundae (태기산더덕순대)

Cơ quan xác thực

🏛️ 19 lượt công chức ghé

Dồi tiết · 서울 동작구 사당로17길 5

Seoul Dongjak-gu Sadang-ro 17-gil 5

★ 4.6 (34)₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Sundae · Korean blood sausage ₩14,000
Pork-bone hangover soup ₩9,000
Yukgaejang · spicy beef soup ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.

13. Damsososagolsundae (담소소사골순대)

Cơ quan xác thực

🏛️ 18 lượt công chức ghé

담소소사골순대육개장 · 서울 동작구 노량진로16길 27

Seoul Dongjak-gu Noryangjin-ro 16-gil 27

★ 3.2 (56)

Yukgaejang · spicy beef soup
Sundae-gukbap · pork & blood-sausage soup with rice
Sundae-gukbap · pork & blood-sausage soup with rice
Sundubu · soft tofu stew
Tteokguk(sosagol) (떡국(소사골))
Manduguk · dumpling soup

Đây là món gì?

Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

14. Seongdaesundaechon (성대순대촌)

Cơ quan xác thực

🏛️ 17 lượt công chức ghé

Dồi tiết · 서울 동작구 국사봉1길 24

Seoul Dongjak-gu Guksabong1-gil 24

★ 2.9 (13)₩₩

Gopchang · grilled beef/pork small intestines ₩8,000
Sulguk(jung) (술국(중)) ₩14,000
Suyuk · boiled sliced pork/beef ₩10,000
Naejangtang · beef tripe soup ₩8,000
Gopchang · grilled beef/pork small intestines ₩15,000
Gopchang · grilled beef/pork small intestines ₩15,000

Đây là món gì?

Gopchang — Grilled beef or pork small intestines — chewy, rich, and a favorite drinking snack.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

15. Goryeo (고려)

Cơ quan xác thực

Google Maps Naver Map KakaoMap

🏛️ 2 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Chân giò & Thịt luộc · 서울 동작구 만양로14길 7

Seoul Dongjak-gu Manyang-ro 14-gil 7

★ 4.3 (32)₩₩₩

Jokbal · braised pig's trotters ₩23,000
Jokbal · braised pig's trotters ₩27,000

Đây là món gì?

Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.

16. Wonhalmeonibossam (원할머니보쌈)

Cơ quan xác thực

🏛️ 2 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

원할머니보쌈족발 · 서울 동작구 보라매로5가길 16

Seoul Dongjak-gu Boramaero5ga-gil 16

★ 3.0 (12)

Bossam · boiled pork wraps
Kimchi-jjigae · kimchi stew
Bossam · boiled pork wraps
Doenjang-jjigae · soybean-paste stew
Bossam · boiled pork wraps
Bossam · boiled pork wraps

Đây là món gì?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.

17. Gajangmatinneunjokbal (가장맛있는족발)

Cơ quan xác thực

Google Maps Naver Map KakaoMap

🏛️ 2 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

가장맛있는족발 · 서울 동작구 상도로 4

Seoul Dongjak-gu Sangdo-ro 4

★ 3.3 (28)₩₩₩

Jokbal · braised pig's trotters ₩42,000

Đây là món gì?

Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.

18. Kodarirang bossamirang (코다리랑 보쌈이랑)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

Chân giò & Thịt luộc · 서울 동작구 동작대로31길 3

Seoul Dongjak-gu Dongjak-daero 31-gil 3

₩₩₩

Kodari · half-dried pollock ₩32,000
Kodari · half-dried pollock ₩42,000
Kodari · half-dried pollock ₩56,000
Kodari · half-dried pollock ₩38,000
Kodari · half-dried pollock ₩51,000
Kodari · half-dried pollock ₩68,000

Đây là món gì?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.

19. Somunnansundaeguk (소문난순대국)

Cơ quan xác thực

🏛️ 7 lượt công chức ghé

Dồi tiết · 서울 동작구 동작대로29나길 38

Seoul Dongjak-gu Dongjakdaero29na-gil 38

★ 4.1 (60)₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Gukbap · rice in soup ₩11,000
Pyeonyuk · pressed sliced pork/beef ₩10,000
Naejang (osorigamtu) (내장 (오소리감투)) ₩13,000
Sundae · Korean blood sausage ₩5,000
Sulguk (술국) ₩15,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.

20. Eunyeonga (은연가)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Chân giò & Thịt luộc · 서울 동작구 동작대로23길 31

Seoul Dongjak-gu Dongjak-daero 23-gil 31

★ 4.3 (18)₩₩

Samhap+nurungjitang (삼합+누룽지탕) ₩35,000
Bossam · boiled pork wraps ₩23,000
Hongeo-hoe · raw fermented skate (very pungent) ₩23,000
Kimchi-jeon · kimchi pancake ₩23,000
Hongeo-hoe · raw fermented skate (very pungent) ₩20,000

Đây là món gì?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

21. Jeonghosikdang (정호식당)

Cơ quan xác thực

🏛️ 6 lượt công chức ghé

Dồi tiết · 서울 동작구 노량진로 250-1

Seoul Dongjak-gu Noryangjin-ro 250-1

★ 4.6 (11)₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sundae · Korean blood sausage ₩20,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩8,000
Naejangguk (내장국) ₩10,000
Haejangguk · hangover soup ₩9,000
Chueotang · loach soup ₩9,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

22. Jangchungwangjokbal (장충왕족발)

Cơ quan xác thực

Google Maps Naver Map KakaoMap

🏛️ 1 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Chân giò & Thịt luộc · 서울 동작구 노량진로16길 31

Seoul Dongjak-gu Noryangjin-ro 16-gil 31

★ 2.8 (39)₩₩₩

Banbanseteu(jokbal+bossam)(2in) (반반세트(족발+보쌈)(2인)) ₩40,000
Jokbal · braised pig's trotters ₩36,000
Jokbal · braised pig's trotters ₩47,000
Bossam · boiled pork wraps ₩36,000
Bossam · boiled pork wraps ₩47,000
Banbanseteu(jokbal+bossam)(3in) (반반세트(족발+보쌈)(3인)) ₩56,000

Đây là món gì?

Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

23. Eomnisundaeguk (엄니순대국)

Cơ quan xác thực

🏛️ 5 lượt công chức ghé

Dồi tiết · 서울 동작구 사당로8길 12

Seoul Dongjak-gu Sadang-ro 8-gil 12

₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩9,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩11,000
Kimchi-jjigae · kimchi stew ₩10,000
Kimchi-jjigae · kimchi stew ₩10,000

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.

24. Gungjungsundae (궁중순대)

Cơ quan xác thực

🏛️ 5 lượt công chức ghé

Dồi tiết · 서울 동작구 노량진로6길 11

Seoul Dongjak-gu Noryangjin-ro 6-gil 11

Sundae-gukbap · pork & blood-sausage soup with rice
Sundae · Korean blood sausage
Sundae · Korean blood sausage
Sundae · Korean blood sausage
Haejangguk · hangover soup
Galbi · marinated grilled ribs

Đây là món gì?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.