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Nướng Hàn Quốc ở Nam-gu, Gwangju

73 quán Nướng Hàn Quốc ở Nam-gu, Gwangju, được công chức Hàn Quốc xác thực bằng chi tiêu thực — không phải đánh giá trả tiền.

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Chạm vào ghim để tới quán đó trong danh sách bên dưới

Hiển thị 23 quán hàng đầu đã xác nhận toạ độ (toàn danh sách có 73 quán).

1. Bujanegadeun (부자네가든)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 158 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 서문대로 562

Gwangju Nam-gu Seomun-daero 562

₩₩₩
  • Galbi · marinated grilled ribs ₩18,000
  • Samgyeopsal · grilled pork belly ₩19,000
  • Gwangyanggui(200g) (광양구이(200g)) ₩30,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩60,000
  • Galbi · marinated grilled ribs ₩39,000
  • Salchisal · beef chuck flap ₩48,000
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
Bujanegadeun (부자네가든) 1Bujanegadeun (부자네가든) 2Bujanegadeun (부자네가든) 3

2. Namhaegadeun (남해가든)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 83 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 봉선로133번길 23

Gwangju Nam-gu Bongseollo133beon-gil 23

★ 3.8 (33)₩₩
  • Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩12,000
  • Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩17,000
  • Bibimbap · rice bowl with vegetables ₩12,000
  • Gomtang · beef bone soup ₩10,000
  • Ujoktang (우족탕) ₩15,000
  • Galbitang · beef short-rib soup ₩18,000
Đây là món gì?
  • Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
  • Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Namhaegadeun (남해가든) 1Namhaegadeun (남해가든) 2Namhaegadeun (남해가든) 3

3. Songamgadeun (송암가든)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 52 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 서문대로 482-5

Gwangju Nam-gu Seomun-daero 482-5

₩
  • Galbi · marinated grilled ribs ₩15,000
  • Cheonggukjang · rich fermented soybean stew ₩8,000
  • Kkujippong (꾸지뽕) ₩8,000
  • Buanppong (부안뽕) ₩8,000
  • Kimchi-jjigae · kimchi stew ₩8,000
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.

4. Biwon (비원)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 11 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 군분로33번길 7

Gwangju Nam-gu Gunbullo33beon-gil 7

₩₩
  • Samgyeopsal · grilled pork belly ₩16,000
  • Jejuheukdwaeji (제주흑돼지) ₩18,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩19,000
  • Yukhoe · raw seasoned beef (not fish) ₩19,000
  • Galbi · marinated grilled ribs ₩34,000
  • Hanwoo · Korean beef ₩39,000
Đây là món gì?
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
Biwon (비원) 1

5. Hanuamsosaenggogijeonmun (한우암소생고기전문)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 37 lượt công chức ghé

Thịt nướng · 경북 포항시 남구 오천읍 남원로 58

Gyeongbuk Pohang-si Nam-gu Ocheon-eup Namwon-ro 58

6. Ssaengbi (쌩비)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 34 lượt công chức ghé

Thịt nướng · 광주 남구 대남대로171번길 8

Gwangju Nam-gu Daenamdaero171beon-gil 8

₩₩₩
  • Saenggogi · fresh meat (in some places served raw — ask) ₩56,000
  • Yukhoe · raw seasoned beef (not fish) ₩56,000
  • Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩13,000
  • Bibimbap · rice bowl with vegetables ₩12,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩30,000
  • Yukhoe · raw seasoned beef (not fish) ₩30,000
Đây là món gì?
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
  • Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
  • Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Ssaengbi (쌩비) 1Ssaengbi (쌩비) 2Ssaengbi (쌩비) 3

7. Bongseonhoegwan (봉선회관)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 9 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 봉선2로 21

Gwangju Nam-gu Bongseon2-ro 21

★ 3.6 (11)₩₩
  • Deungsim · beef sirloin ₩17,500
  • Eolluk bonsamgyeop (얼룩 본삼겹) ₩17,500
  • Hangjeongsal · grilled pork jowl ₩19,500
  • Eolluk kkotsamgyeop (얼룩 꽃삼겹) ₩16,500
  • Moksal · grilled pork neck ₩16,500
  • Eollukyangnyeomkkeopdegi (얼룩양념껍데기) ₩9,500
Bongseonhoegwan (봉선회관) 1Bongseonhoegwan (봉선회관) 2Bongseonhoegwan (봉선회관) 3

8. Hanukkot (한우꽃)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 8 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 백운로 67-2

Gwangju Nam-gu Baekun-ro 67-2

  • Samgyeopsal · grilled pork belly
  • Tosisal · grilled beef hanger steak
  • Deungsim · beef sirloin
  • Galbi · marinated grilled ribs
  • Hanwoo · Korean beef
  • Galbitang · beef short-rib soup
Đây là món gì?
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

9. Joheunpokeu (좋은포크)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 24 lượt công chức ghé

Thịt nướng · 광주 남구 화산로31번길 8

Gwangju Nam-gu Hwasallo31beon-gil 8

  • Kimchi-jjigae · kimchi stew
  • Yukhoe-bibimbap · rice bowl with raw seasoned beef
  • Jumulleok (주물럭)
  • Saenggogi · fresh meat (in some places served raw — ask)
  • Chadolbaegi · thin brisket
  • Salchisal · beef chuck flap
Đây là món gì?
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
  • Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
Joheunpokeu (좋은포크) 1Joheunpokeu (좋은포크) 2Joheunpokeu (좋은포크) 3
◆◆◆Thánh địa công chức

🏛️ 23 lượt công chức ghé

Thịt nướng · 광주 남구 백양로 19

Gwangju Nam-gu Baekyang-ro 19

₩₩
  • Ogeopsal · thick pork belly ₩15,000
  • Moksal · grilled pork neck ₩15,000
  • Hangjeongsal · grilled pork jowl ₩16,000
  • Gabrisal · grilled pork loin cap ₩16,000
  • Odolppyeo (오돌뼈) ₩15,000
  • Galmaegisal · grilled pork skirt ₩16,000
Yeontangagebullanne (연탄가게불났네) 1Yeontangagebullanne (연탄가게불났네) 2Yeontangagebullanne (연탄가게불났네) 3

11. Jongnoumigwan (종로우미관)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 23 lượt công chức ghé

Thịt nướng · 광주 남구 대남대로203번길 15-1

Gwangju Nam-gu Daenamdaero203beon-gil 15-1

  • Dwaejikkeopdegi (돼지껍데기)
  • Galbi · marinated grilled ribs
  • Hanwoo · Korean beef
  • Kimchi-jjigae · kimchi stew
  • Mul-naengmyeon · cold broth noodles
  • Bibim-naengmyeon · spicy cold noodles
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
  • Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
  • Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.

12. Hwaseonghoegwan (화성회관)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 6 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 수박등로5번길 2

Gwangju Nam-gu Subakdeungno5beon-gil 2

₩₩
  • Gomtang · beef bone soup ₩10,000
  • Galbitang · beef short-rib soup ₩13,000
  • Ujoktang (우족탕) ₩15,000
  • Ugeojitang (우거지탕) ₩8,000
  • Tteokguk (gyejeolmenyu) (떡국 (계절메뉴)) ₩8,000
  • Galbi-jjim · braised short ribs ₩55,000
Đây là món gì?
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
◆◆◆Thánh địa công chức

🏛️ 22 lượt công chức ghé

Thịt nướng · 광주 남구 용대로 195

Gwangju Nam-gu Yong-daero 195

₩₩₩
  • Deungsim · beef sirloin ₩33,000
  • Galbi · marinated grilled ribs ₩33,000
  • Anchangsal · grilled beef skirt ₩39,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩48,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩24,000
  • Chadolbaegi · thin brisket ₩23,000
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
  • Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
Bangjetgolsikyuksikdang (방젯골식육식당) 1Bangjetgolsikyuksikdang (방젯골식육식당) 2Bangjetgolsikyuksikdang (방젯골식육식당) 3
◆◆◆Thánh địa công chức

🏛️ 16 lượt công chức ghé

Thịt nướng · 광주 남구 군분로52번길 4

Gwangju Nam-gu Gunbullo52beon-gil 4

★ 4.8 (10)₩₩
  • Ogeopsal · thick pork belly ₩13,000
  • Dwaejikkeopdegi (돼지껍데기) ₩6,000
  • Moksal · grilled pork neck ₩13,000
  • Teuksubuwi(180g) (특수부위(180g)) ₩13,500
  • Hangjeongsal · grilled pork jowl ₩13,500
  • Maeundakbal (매운닭발) ₩13,000
Keunnamjadwaejigui (큰남자돼지구이) 1Keunnamjadwaejigui (큰남자돼지구이) 2Keunnamjadwaejigui (큰남자돼지구이) 3

16. Bongseongol (봉선골)

Cơ quan xác thực
◆◆◆Thánh địa công chức

🏛️ 16 lượt công chức ghé

Lòng nướng · 광주 남구 봉선로133번길 21

Gwangju Nam-gu Bongseollo133beon-gil 21

★ 3.8 (12)₩₩₩
  • Gopchang-jeongol · beef small-intestine hot pot ₩40,000
  • Samgyeopsal · grilled pork belly ₩17,000
  • Jeongol · hot pot ₩50,000
  • Jeongol · hot pot ₩45,000
  • Jeongol · hot pot ₩40,000
  • Gopchang-jeongol · beef small-intestine hot pot ₩35,000
Đây là món gì?
  • Gopchang-jeongol — A hot pot of beef tripe, vegetables and noodles simmered in a spicy broth at the table.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Bongseongol (봉선골) 1

17. Taebaekjeong (태백정)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 14 lượt công chức ghé

Thịt nướng · 광주 남구 효천2로가길 19

Gwangju Nam-gu Hyocheon2roga-gil 19

₩₩₩
  • Sukseongsamgyeop(200g) (숙성삼겹(200g)) ₩18,000
  • Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩13,000
  • Bulgogi · marinated grilled beef ₩15,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩28,000
  • Tosisal · grilled beef hanger steak ₩59,000
  • Galbi · marinated grilled ribs ₩43,000
Đây là món gì?
  • Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
  • Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Taebaekjeong (태백정) 1Taebaekjeong (태백정) 2Taebaekjeong (태백정) 3

18. Heukdonharu (흑돈하루)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 13 lượt công chức ghé

Thịt nướng · 광주 남구 효우로130번길 56

Gwangju Nam-gu Hyouro130beon-gil 56

₩₩
  • Ogeopsal · thick pork belly ₩22,000
  • Galbi · marinated grilled ribs ₩18,000
  • Jejudombegogi(1inbun) (제주돔베고기(1인분)) ₩22,000
  • Yukhoe · raw seasoned beef (not fish) ₩20,000
  • Yukhoe · raw seasoned beef (not fish) ₩40,000
  • Steak ₩38,000
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
Heukdonharu (흑돈하루) 1Heukdonharu (흑돈하루) 2Heukdonharu (흑돈하루) 3
◆Công chức xác thực

🏛️ 3 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 봉선중앙로123번길 12

Gwangju Nam-gu Bongseonjungangno123beon-gil 12

₩₩₩
  • Ogeopsal · thick pork belly ₩15,000
  • Kkotsal (1inbun) (꽃살 (1인분)) ₩43,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩26,000
  • Deungsim · beef sirloin ₩35,000
  • Galbi · marinated grilled ribs ₩36,000
  • Yukhoe · raw seasoned beef (not fish) ₩43,000
Đây là món gì?
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
Sigolmaeulsikyuksikdang (시골마을식육식당) 1Sigolmaeulsikyuksikdang (시골마을식육식당) 2

20. Kaen (카엔)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 10 lượt công chức ghé

Thịt nướng · 광주 남구 봉선중앙로47번길 12

Gwangju Nam-gu Bongseonjungangno47beon-gil 12

★ 4.9 (27)₩₩₩
  • 🍜 ribyu sseumyeon kaen bibimmyeoni muryo! (🍜 리뷰 쓰면 카엔 비빔면이 무료!)
  • 🔥 matchumhyeong geurilling seobiseu! (🔥 맞춤형 그릴링 서비스!)
  • Galbi · marinated grilled ribs ₩31,000
  • Pungmiga budeureoun peurenchirek 200g (풍미가 부드러운 프렌치렉 200g) ₩36,000
  • Jjolgithan sikgami maeryeokjeokin yangseol 120g (쫄깃한 식감이 매력적인 양설 120g) ₩24,000
  • Deungsim · beef sirloin ₩29,000
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Kaen (카엔) 1Kaen (카엔) 2Kaen (카엔) 3
◆◆Quán quen công chức

🏛️ 9 lượt công chức ghé

Thịt nướng · 광주 남구 서문대로749번가길 13

Gwangju Nam-gu Seomundaero749beonga-gil 13

₩₩₩
  • Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩10,000
  • Seonjiguksu (선지국수) ₩8,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩40,000
  • Saenggogi · fresh meat (in some places served raw — ask) ₩70,000
  • Anchangsal · grilled beef skirt ₩42,000
  • Tosisal · grilled beef hanger steak ₩42,000
Đây là món gì?
  • Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
  • Saenggogi — Means fresh (never-frozen) meat; at some places, especially in Daegu, it is raw beef — ask before ordering.
Dasisikyuksikdang (다시식육식당) 1Dasisikyuksikdang (다시식육식당) 2Dasisikyuksikdang (다시식육식당) 3

22. Sutbuldwaejanggun (숯불돼장군)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 9 lượt công chức ghé

Thịt nướng · 광주 남구 봉선로19번길 4

Gwangju Nam-gu Bongseollo19beon-gil 4

₩₩
  • Galbi · marinated grilled ribs ₩16,000
  • Samgyeopsal · grilled pork belly ₩15,000
  • Moksal · grilled pork neck ₩15,000
  • Buldakbal(200g) (불닭발(200g)) ₩15,000
  • Odolppyeo(200g) (오돌뼈(200g)) ₩15,000
  • Makchang · grilled beef or pork intestine ₩15,000
Đây là món gì?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Makchang — Grilled beef abomasum or pork rectum, deeply flavored and chewy — a Daegu specialty.
Sutbuldwaejanggun (숯불돼장군) 1Sutbuldwaejanggun (숯불돼장군) 2

23. Dongsanhoegwan (동산회관)

Cơ quan xác thực
◆Công chức xác thực

🏛️ 2 lượt công chức ghé

  • ✅ Nhà hàng kiểu mẫu
Thịt nướng · 광주 남구 봉선중앙로 60-5

Gwangju Nam-gu Bongseonjungang-ro 60-5

₩₩
  • Bulgogi · marinated grilled beef ₩14,000
  • Samgyeopsal · grilled pork belly ₩15,000
Đây là món gì?
  • Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Dongsanhoegwan (동산회관)

24. Changgo1974 (창고1974)

Cơ quan xác thực
◆◆Quán quen công chức

🏛️ 8 lượt công chức ghé

Thịt nướng · 광주 남구 효천안길 51

Gwangju Nam-gu Hyocheonan-gil 51

★ 3.8 (11)₩₩
  • Samgyeopsal · grilled pork belly ₩12,000
  • Galbi · marinated grilled ribs ₩14,000
  • Galmaegisal · grilled pork skirt ₩13,000
  • Makchang · grilled beef or pork intestine ₩12,000
  • Samgyeopsal · grilled pork belly ₩13,000
Đây là món gì?
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Makchang — Grilled beef abomasum or pork rectum, deeply flavored and chewy — a Daegu specialty.
Changgo1974 (창고1974) 1Changgo1974 (창고1974) 2Changgo1974 (창고1974) 3

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