Jokbal & Bossam in Jungnang-gu, Seoul
49 Jokbal & Bossam restaurants in Jungnang-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.
원할머니보쌈족발 · 서울 중랑구 동일로 865
What are these dishes?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Sundae (blood sausage) · 서울 중랑구 봉화산로 189
★ 3.3 (14)₩₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Jokbal & bossam · 서울 중랑구 면목로 352
★ 3.4 (8)₩₩₩
What are these dishes?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Jokbal & bossam · 서울 중랑구 용마산로 389
★ 3.8 (42)₩₩₩
What are these dishes?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
도야족발 · 서울 중랑구 봉화산로56길 106
★ 3.4 (11)
What are these dishes?
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Jokbal & bossam · 서울 중랑구 동일로 946
★ 3.0 (25)₩₩
What are these dishes?
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Sundae (blood sausage) · 서울 중랑구 동일로 680
★ 5.0 (7)₩₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
가장맛있는족발 · 서울 중랑구 공릉로 32
★ 4.3 (4)
What are these dishes?
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Sundae (blood sausage) · 서울 중랑구 용마산로 538
★ 3.4 (16)₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
- Gamjatang — A spicy stew of pork spine and potatoes, rich and warming, shared from one pot.
신의주찹쌀순대 · 서울 중랑구 용마산로115길 109
★ 4.5 (4)
What are these dishes?
- Gopchang — Grilled beef or pork small intestines — chewy, rich, and a favorite drinking snack.
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
족발야시장 · 서울 중랑구 동일로129길 22
★ 3.4 (9)
What are these dishes?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
무봉리토종순대국 · 서울 중랑구 양원역로14길 3
★ 3.4 (13)
What are these dishes?
- Makchang — Grilled beef abomasum or pork rectum, deeply flavored and chewy — a Daegu specialty.
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Sundae (blood sausage) · 서울 중랑구 상봉로11길 32
★ 4.3 (37)₩₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Sundae (blood sausage) · 서울 중랑구 망우로30길 22
★ 3.6 (16)₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Sundae (blood sausage) · 서울 중랑구 사가정로52길 1-4
★ 3.3 (20)₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
큰맘할매순대국 · 서울 중랑구 신내로 225
★ 4.4 (10)₩₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
- Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Sundae (blood sausage) · 서울 중랑구 동일로109길 54
★ 5.0 (6)₩₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Sundae (blood sausage) · 서울 중랑구 상봉로11길 35
★ 4.6 (7)₩₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Jokbal & bossam · 서울 중랑구 상봉중앙로8나길 51
★ 5.0 (6)₩₩₩
What are these dishes?
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Jokbal & bossam · 서울 중랑구 면목로 363
★ 4.7 (29)₩₩₩
What are these dishes?
- Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.
Sundae (blood sausage) · 서울 중랑구 공릉로 64
★ 3.5 (16)₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Jokbal & bossam · 서울 중랑구 망우로62길 16
★ 3.4 (5)₩₩₩
What are these dishes?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Sundae (blood sausage) · 서울 중랑구 면목로 475
★ 3.3 (8)₩₩
What are these dishes?
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
- Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Sundae (blood sausage) · 서울 중랑구 용마산로94가길 22
★ 3.0 (4)₩
What are these dishes?
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
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