Sashimi & Seafood in Jungnang-gu, Seoul

97 Sashimi & Seafood restaurants in Jungnang-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.

Tap a pin to jump to that restaurant in the list below

Showing the top 24 spots with confirmed coordinates (97 in the full list).

1. Daegyochamchi (대교참치)

Gov-verified

◆◆◆Officials' favorite

🏛️ 404 civil-servant visits

✅ Exemplary Restaurant

Tuna sashimi · 서울 중랑구 용마산로129나길 3

Seoul Jungnang-gu Yongmasallo129na-gil 3

₩₩

Chobap · sushi ₩15,000
Hoe-deopbap · raw fish rice bowl ₩8,000
Albap (알밥) ₩6,000
Saengdaegutang (생대구탕) ₩15,000
Saengdaegujiri (생대구지리) ₩15,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

Details →Google Maps Naver Map KakaoMap

2. Ijonggunakjisesang (이종구낙지세상)

Gov-verified

◆◆◆Officials' favorite

🏛️ 306 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 봉화산로52길 65

Seoul Jungnang-gu Bonghwasan-ro 52-gil 65

★ 4.0 (12)₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩14,000
Maekommyeongtaejorim (1in) (매콤명태조림 (1인)) ₩13,000
Maekom siraegi myeongtaejorim(1in) (매콤 시래기 명태조림(1인)) ₩14,500
Donkatsu · pork cutlet ₩9,000
Muneomyeongtaejorim (jung) (문어명태조림 (중)) ₩57,000
Galbi · marinated grilled ribs ₩55,000

What are these dishes?

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.

Details →Google Maps Naver Map KakaoMap

3. Beolgyogyejeolmatjip (벌교계절맛집)

Gov-verified

◆◆◆Officials' favorite

🏛️ 146 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 용마산로 713

Seoul Jungnang-gu Yongmasan-ro 713

★ 3.1 (15)₩₩

Kkomangmuchim (꼬막무침) ₩15,000
Kkomakdechim (꼬막데침) ₩15,000
Jeon · savory pancake ₩15,000
Gejang(maridang) (게장(마리당)) ₩10,000

What are these dishes?

Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.

Details →Google Maps Naver Map KakaoMap

4. Cheongpyeongmaeuntang (청평매운탕)

Gov-verified

◆◆◆Officials' favorite

🏛️ 19 civil-servant visits

🏅 Century Store

Spicy seafood stew · 서울 중랑구 공릉로 46

Seoul Jungnang-gu Gongneung-ro 46

★ 4.3 (52)₩₩₩

Maeuntang · spicy fish stew ₩44,000
Maeuntang · spicy fish stew ₩58,000
Maeuntang · spicy fish stew ₩30,000

Details →Google Maps Naver Map KakaoMap

5. Namhangangmulgogi (남한강물고기)

Gov-verified

◆◆◆Officials' favorite

🏛️ 119 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 서울 중랑구 양원역로8길 26

Seoul Jungnang-gu Yangwonyeok-ro 8-gil 26

₩₩₩

Maeuntang · spicy fish stew ₩40,000
Maeuntang · spicy fish stew ₩50,000
Maeuntang · spicy fish stew ₩60,000
Maeuntang · spicy fish stew ₩45,000
Maeuntang · spicy fish stew ₩55,000
Maeuntang · spicy fish stew ₩65,000

Details →Google Maps Naver Map KakaoMap

6. Hanggudosiredeu (항구도시레드)

Gov-verified

◆◆◆Officials' favorite

🏛️ 292 civil-servant visits

Spicy seafood stew · 서울 중랑구 봉화산로 194

Seoul Jungnang-gu Bonghwasan-ro 194

₩₩₩

Haemul-jjim · braised spicy seafood ₩69,000
Yeonpotang · clear octopus soup ₩42,000
Yeonpotang · clear octopus soup ₩48,000
Haemultang · spicy seafood soup ₩73,000
Haemultang · spicy seafood soup ₩69,000
Haemul-jjim · braised spicy seafood ₩73,000

Details →Google Maps Naver Map KakaoMap

7. Badahoecheonguk (바다회천국)

Gov-verified

◆◆◆Officials' favorite

🏛️ 68 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 중랑구 용마산로 494

Seoul Jungnang-gu Yongmasan-ro 494

★ 3.8 (16)

Jeongsik · set meal
Chobap · sushi
Hoe · sliced raw fish (sashimi)
Seteumenyu (세트메뉴)
Snow/king crab
Hoe · sliced raw fish (sashimi)

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

Details →Google Maps Naver Map KakaoMap

8. Seohaejjukkumi (서해쭈꾸미)

Gov-verified

◆◆◆Officials' favorite

🏛️ 57 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 겸재로 191

Seoul Jungnang-gu Gyeomjae-ro 191

★ 4.1 (15)₩₩₩

Jjukkumi · spicy baby octopus ₩16,000
Jjukkumi · spicy baby octopus ₩15,000
Jjukkumi · spicy baby octopus ₩45,000
Jjukkumi · spicy baby octopus ₩65,000
Sogogisyabeusyabeu (소고기샤브샤브) ₩55,000

Details →Google Maps Naver Map KakaoMap

9. Miseuteoagusinnaejeom (미스터아구신내점)

Gov-verified

◆◆◆Officials' favorite

🏛️ 52 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 봉화산로 250

Seoul Jungnang-gu Bonghwasan-ro 250

★ 2.4 (24)₩₩₩

Agujjim · braised spicy monkfish ₩42,000
Haemul-jjim · braised spicy seafood ₩45,000
Agujjim · braised spicy monkfish ₩42,000
Haemul-jjim · braised spicy seafood ₩45,000
Modeumjjim (jung) (모듬찜 (중)) ₩65,000
Maeuntang · spicy fish stew ₩42,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

Details →Google Maps Naver Map KakaoMap

10. Maengdolisaengseonguissambap (맹돌이생선구이쌈밥)

Gov-verified

◆◆◆Officials' favorite

🏛️ 34 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 용마산로115길 59

Seoul Jungnang-gu Yongmasan-ro 115-gil 59

★ 3.8 (25)₩₩

Grilled fish ₩17,000
Grilled fish ₩14,000
Ssambap · rice & leaf wraps ₩17,000
Jeyuk · spicy stir-fried pork ₩11,000
Samchigui (삼치구이) ₩12,000
Galchi · cutlassfish (braised or grilled) ₩11,000

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.

Maengdolisaengseonguissambap (맹돌이생선구이쌈밥) 1

Maengdolisaengseonguissambap (맹돌이생선구이쌈밥) 2

Maengdolisaengseonguissambap (맹돌이생선구이쌈밥) 3

Details →Google Maps Naver Map KakaoMap

11. Halmaebokjip (할매복집)

Gov-verified

◆◆◆Officials' favorite

🏛️ 27 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 서울 중랑구 공릉로 82

Seoul Jungnang-gu Gongneung-ro 82

★ 3.5 (20)₩₩₩

Bok-twigim · deep-fried pufferfish ₩33,000
Maeuntang · spicy fish stew ₩29,000
Maeuntang · spicy fish stew ₩26,000
Bok · pufferfish dish (prepared by licensed chefs) ₩12,000
Bok · pufferfish dish (prepared by licensed chefs) ₩75,000
Bulgogi · marinated grilled beef ₩24,000

What are these dishes?

Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.

Details →Google Maps Naver Map KakaoMap

12. Jjukkumiking2.0 (쭈꾸미킹2.0)

Gov-verified

◆◆◆Officials' favorite

🏛️ 26 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 송림길 13

Seoul Jungnang-gu Songnim-gil 13

★ 3.6 (67)₩₩

Jjukkumi · spicy baby octopus ₩14,000
Jjukkumi · spicy baby octopus ₩14,000
Jjukkumi · spicy baby octopus ₩16,000
Jjukkumi · spicy baby octopus ₩18,000
Jjukkumi · spicy baby octopus ₩20,000
Jjukkumi · spicy baby octopus ₩22,000

Details →Google Maps Naver Map KakaoMap

13. Amsasikdang (암사식당)

Gov-verified

◆◆◆Officials' favorite

🏛️ 22 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 서울 중랑구 상봉로 32

Seoul Jungnang-gu Sangbong-ro 32

₩₩₩

Bok-bulgogi · spicy grilled pufferfish (not beef) ₩15,000
Bok-twigim · deep-fried pufferfish ₩30,000
Bok · pufferfish dish (prepared by licensed chefs) ₩30,000
Bok · pufferfish dish (prepared by licensed chefs) ₩60,000
Bok · pufferfish dish (prepared by licensed chefs) ₩19,000
Bok · pufferfish dish (prepared by licensed chefs) ₩19,000

What are these dishes?

Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.
Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

Details →Google Maps Naver Map KakaoMap

14. Chakhannakjisinnaejeom (착한낙지신내점)

Gov-verified

◆◆◆Officials' favorite

🏛️ 68 civil-servant visits

Seafood & fish · 서울 중랑구 용마산로125길 108-19

Seoul Jungnang-gu Yongmasan-ro 125-gil 108-19

★ 2.2 (33)₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩15,000
Yeonpotang · clear octopus soup ₩75,000
Haemul-pajeon · seafood & green-onion pancake ₩20,000
Kodari · half-dried pollock ₩13,000
Galbitang · beef short-rib soup ₩16,000
Jeonbok · abalone ₩20,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

Details →Google Maps Naver Map KakaoMap

15. Aguga (아구가)

Gov-verified

◆◆◆Officials' favorite

🏛️ 63 civil-servant visits

Monkfish · 서울 중랑구 동일로129길 7

Seoul Jungnang-gu Dongil-ro 129-gil 7

₩₩₩

Agujjim · braised spicy monkfish ₩65,000
Agujjim · braised spicy monkfish ₩55,000
Agujjim · braised spicy monkfish ₩45,000
Haemul-jjim · braised spicy seafood ₩70,000
Haemul-jjim · braised spicy seafood ₩60,000
Haemul-jjim · braised spicy seafood ₩50,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

Details →Google Maps Naver Map KakaoMap

16. Myeongtaechonnakjisesang (명태촌낙지세상)

Gov-verified

◆◆◆Officials' favorite

🏛️ 17 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 서울 중랑구 동일로 817

Seoul Jungnang-gu Dongil-ro 817

₩₩

Maekommyeongtaejorim(2inisang) (매콤명태조림(2인이상)) ₩13,000
Nakji-bokkeum · spicy stir-fried octopus ₩14,000
Nak.gop.sae(2inisang) (낙.곱.새(2인이상)) ₩13,000
Donkatsu · pork cutlet ₩10,000
Saeu-twigim · deep-fried shrimp (tempura) ₩14,000
Gyeran-jjim · steamed egg ₩8,000

What are these dishes?

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

Details →Google Maps Naver Map KakaoMap

17. Nakjibang (낙지방)

Gov-verified

◆◆◆Officials' favorite

🏛️ 58 civil-servant visits

Seafood & fish · 서울 중랑구 신내로 225

Seoul Jungnang-gu Sinnae-ro 225

₩₩₩

San-nakji · live octopus (often eaten raw) ₩45,000
San-nakji · live octopus (often eaten raw) ₩45,000
Nakji-bokkeum · spicy stir-fried octopus ₩38,000
San-nakji · live octopus (often eaten raw) ₩45,000
San-nakji · live octopus (often eaten raw) ₩25,000

What are these dishes?

San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.

Details →Google Maps Naver Map KakaoMap

18. Maguro (마구로)

Gov-verified

◆◆Officials' regular

🏛️ 14 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 중랑구 망우로 270

Seoul Jungnang-gu Mangu-ro 270

★ 3.3 (28)₩₩

Magurodong (마구로동) ₩18,000
Jirasiseusi (지라시스시) ₩15,000
Hoe-deopbap · raw fish rice bowl ₩15,000
Grilled eel ₩18,000
Kaisendong (카이센동) ₩18,000
Magurounidong (마구로우니동) ₩18,000

Details →Google Maps Naver Map KakaoMap

19. Anmyeondosikdang (안면도식당)

Gov-verified

◆◆Officials' regular

🏛️ 12 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 서울 중랑구 동일로101길 45

Seoul Jungnang-gu Dongil-ro 101-gil 45

★ 2.3 (17)₩₩₩

Gwangeo · halibut/flatfish sashimi ₩45,000
Maeuntang · spicy fish stew ₩7,000
Domi (teuk) (도미 (특)) ₩55,000
Domi (dae) (도미 (대)) ₩50,000
Nongeo · sea bass sashimi ₩60,000
Nongeo · sea bass sashimi ₩55,000

Details →Google Maps Naver Map KakaoMap

20. Jaeuhaeyangsusan (재우해양수산)

Gov-verified

◆◆◆Officials' favorite

🏛️ 38 civil-servant visits

Sashimi (raw fish) · 서울 중랑구 용마산로115길 98

Seoul Jungnang-gu Yongmasan-ro 115-gil 98

★ 2.9 (10)₩₩₩

San-nakji · live octopus (often eaten raw) ₩25,000
Hoe · sliced raw fish (sashimi) ₩59,000
Mulhoe · cold raw-fish soup ₩25,000
Gwangeo · halibut/flatfish sashimi ₩43,000
Nollaemi(so) (놀래미(소)) ₩49,000
Haesam · sea cucumber ₩25,000

What are these dishes?

San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.
Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.

Details →Google Maps Naver Map KakaoMap

21. Haemulyorijeonmunjeomyangmi (해물요리전문점양미)

Gov-verified

◆◆◆Officials' favorite

🏛️ 36 civil-servant visits

Seafood & fish · 서울 중랑구 용마산로115길 34

Seoul Jungnang-gu Yongmasan-ro 115-gil 34

₩₩₩

Kodari · half-dried pollock ₩28,000
Bangeojorim(so) (방어조림(소)) ₩30,000
Jogaejjim(so) (조개찜(소)) ₩43,000
Nakji · octopus dish ₩40,000
Agujjim · braised spicy monkfish ₩37,000
Byeongeojorim(dae) (병어조림(대)) ₩68,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.