Korean & Hanjeongsik in Yeongdeungpo-gu, Seoul
13 Korean & Hanjeongsik restaurants in Yeongdeungpo-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.
Korean · 서울 영등포구 양산로19길 13
★ 4.8 (9)₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Korean · 서울 영등포구 당산로31길 4
★ 4.8 (10)₩₩
What are these dishes?
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Korean · 서울 영등포구 당산로31길 17
★ 4.1 (38)₩₩
What are these dishes?
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Korean · 서울 영등포구 선유로 269
★ 4.6 (10)₩₩
What are these dishes?
- Baekban — A home-style set meal of rice, soup and many free side dishes.
- Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
Korean set course · 서울 영등포구 영신로17길 3
Korean · 서울 영등포구 국회대로30길 12
★ 5.0 (3)₩₩
What are these dishes?
- Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Korean · 서울 영등포구 당산로32길 1-8
★ 3.8 (5)₩₩
What are these dishes?
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Korean · 서울 영등포구 국회대로36길 3
★ 4.7 (16)₩₩
Korean · 서울 영등포구 당산로 124
★ 4.1 (50)₩₩
What are these dishes?
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
- Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Korean set course · 서울 영등포구 당산로 205
★ 3.0 (2)
What are these dishes?
- Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
- Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Korean · 서울 영등포구 당산로31길 16-1
★ 4.8 (5)
What are these dishes?
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Korean · 서울 영등포구 도림로54길 4-1
₩
What are these dishes?
- Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
- Baekban — A home-style set meal of rice, soup and many free side dishes.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Korean · 서울 영등포구 당산로29길 7-1
★ 4.8 (19)₩₩₩
What are these dishes?
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
- Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
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