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Korean & Hanjeongsik in Yeongdeungpo-gu, Seoul

13 Korean & Hanjeongsik restaurants in Yeongdeungpo-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.

1. Cheongsol (청솔)

Gov-verified
Gov-verified

🏛️ 5 civil-servant visits

  • Exemplary Restaurant
Korean · 서울 영등포구 양산로19길 13
4.8 (9)₩₩
  • Galbi · marinated grilled ribs ₩15,000
  • Yeonpotang · clear octopus soup ₩19,000
  • Nakji · octopus dish ₩19,000
  • Nakji-bokkeum · spicy stir-fried octopus ₩15,000
  • Nakji · octopus dish ₩15,000
  • Nakji · octopus dish ₩15,000
What are these dishes?
  • GalbiBeef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Cheongsol (청솔) 1Cheongsol (청솔) 2Cheongsol (청솔) 3

2. Hansuok (한수옥)

Gov-verified
Gov-verified

🏛️ 3 civil-servant visits

  • Exemplary Restaurant
Korean · 서울 영등포구 당산로31길 4
4.8 (10)₩₩
  • Gukbap · rice in soup ₩10,000
  • Gukbap · rice in soup ₩13,000
  • Gukbap · rice in soup ₩11,000
  • Gukbap · rice in soup ₩14,000
What are these dishes?
  • GukbapRice served in a hot soup — a quick, comforting one-bowl meal.
Hansuok (한수옥) 1Hansuok (한수옥) 2Hansuok (한수옥) 3
Gov-verified

🏛️ 2 civil-servant visits

  • Exemplary Restaurant
Korean · 서울 영등포구 당산로31길 17
4.1 (38)₩₩
  • Bossam · boiled pork wraps ₩15,000
  • Cheonggukjang · rich fermented soybean stew ₩15,000
  • Cheonggukjang · rich fermented soybean stew ₩10,000
  • Ureongdoenjang (우렁된장) ₩10,000
  • Sundubu · soft tofu stew ₩10,000
  • Seupesyal (samhap+cheonggukjang) (스페샬 (삼합+청국장)) ₩48,000
What are these dishes?
  • BossamBoiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
  • CheonggukjangA pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
  • SundubuSilky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Buttumakcheonggukjang (부뚜막청국장) 1Buttumakcheonggukjang (부뚜막청국장) 2Buttumakcheonggukjang (부뚜막청국장) 3

4. Mirakwon (미락원)

Gov-verified
Gov-verified

🏛️ 2 civil-servant visits

  • Exemplary Restaurant
Korean · 서울 영등포구 선유로 269
4.6 (10)₩₩
  • Galchi · cutlassfish (braised or grilled) ₩11,000
  • Baekban · home-style set meal ₩7,000
  • Dongtae · pollock stew ₩9,000
  • Grilled fish ₩9,000
  • Saengdaegutang (생대구탕) ₩12,000
  • Agujjim · braised spicy monkfish ₩30,000
What are these dishes?
  • BaekbanA home-style set meal of rice, soup and many free side dishes.
  • AgujjimMonkfish braised with bean sprouts in a thick, fiery sauce.
Mirakwon (미락원) 1Mirakwon (미락원) 2Mirakwon (미락원) 3

6. Jamaene (자매네)

Gov-verified
Gov-verified

🏛️ 3 civil-servant visits

Korean · 서울 영등포구 국회대로30길 12
5.0 (3)₩₩
  • Ogeopsal · thick pork belly ₩17,000
  • Hanbang-baeksuk · herbal medicinal whole-chicken soup ₩65,000
  • Ori · duck dish ₩17,000
  • Bossam · boiled pork wraps ₩55,000
  • Jeon · savory pancake ₩20,000
  • Dubu-kimchi · tofu with stir-fried kimchi ₩20,000
What are these dishes?
  • OriDuck, usually smoked or grilled, valued as a lean and healthy meat.
  • BossamBoiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
  • JeonSavory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Jamaene (자매네) 1Jamaene (자매네) 2Jamaene (자매네) 3
Gov-verified

🏛️ 3 civil-servant visits

Korean · 서울 영등포구 당산로32길 1-8
3.8 (5)₩₩
  • Cheonggukjang · rich fermented soybean stew ₩8,000
  • Kalchijorim (칼치조림) ₩11,000
  • Sundubu · soft tofu stew ₩8,000
  • Doenjangjjige (된장찌게) ₩8,000
  • Dongtae · pollock stew ₩11,000
  • Gyeran-jjim · steamed egg ₩11,000
What are these dishes?
  • CheonggukjangA pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
  • SundubuSilky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Golmokdaejang (골목대장) 1
Gov-verified

🏛️ 3 civil-servant visits

Korean · 서울 영등포구 국회대로36길 3
4.7 (16)₩₩
  • Bujikkaengi namulbap+hobakbeombeok+cha (2inisang) (부지깽이 나물밥+호박범벅+차 (2인이상)) ₩16,000
  • Heukmi yeonipbap+hobakbeombeok+cha (흑미 연잎밥+호박범벅+차) ₩16,000
  • Jirisan daenamutong yeongyangbap+hobakbeombeok+cha (지리산 대나무통 영양밥+호박범벅+차) ₩16,000
  • Hobakbeombeok (호박범벅) ₩12,000
  • Chahororok geonganghan jeonyeok bapsang (차호로록 건강한 저녁 밥상) ₩20,000
  • Baegotgamcha (배곶감차) ₩9,000
Chahororok (차호로록) 1Chahororok (차호로록) 2Chahororok (차호로록) 3

9. Sura (수라)

Gov-verified
Gov-verified

🏛️ 2 civil-servant visits

Korean · 서울 영등포구 당산로 124
4.1 (50)₩₩
  • Jeongol · hot pot ₩15,000
  • Jeon · savory pancake ₩24,000
  • Kalguksu · knife-cut noodle soup ₩11,000
  • Bulgogi · marinated grilled beef ₩18,000
  • Bossam · boiled pork wraps ₩42,000
  • Suyuk · boiled sliced pork/beef ₩42,000
What are these dishes?
  • JeonSavory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
  • KalguksuKnife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
  • BulgogiThinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
  • BossamBoiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
  • SuyukPlain boiled slices of pork or beef, served with dipping sauces.
Sura (수라) 1Sura (수라) 2Sura (수라) 3
Gov-verified

🏛️ 2 civil-servant visits

Korean set course · 서울 영등포구 당산로 205
3.0 (2)
  • Oysters
  • Ganjang-gejang · soy-marinated raw crab
  • Jeyuk · spicy stir-fried pork
  • Kodari · half-dried pollock
  • Manjokkomakmuchim (만조꼬막무침)
  • Jeon · savory pancake
What are these dishes?
  • Ganjang-gejangRaw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.
  • JeyukPork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
  • KodariHalf-dried pollock, braised or grilled, with a firm, chewy texture.
  • JeonSavory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Gov-verified

🏛️ 1 civil-servant visits

Korean · 서울 영등포구 당산로31길 16-1
4.8 (5)
  • Jeyuk · spicy stir-fried pork
  • Doenjang-jjigae · soybean-paste stew
  • Bibimbap · rice bowl with vegetables
  • Manduguk · dumpling soup
  • Manduguk · dumpling soup
  • Mandu · Korean dumplings
What are these dishes?
  • JeyukPork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
  • Doenjang-jjigaeA savory stew of fermented soybean paste with tofu and vegetables.
  • BibimbapA bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
  • ManduKorean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Insaeng100ban (인생100반) 1Insaeng100ban (인생100반) 2
Gov-verified

🏛️ 1 civil-servant visits

Korean · 서울 영등포구 도림로54길 4-1
  • Cheonggukjang · rich fermented soybean stew ₩6,000
  • Baekban · home-style set meal ₩6,000
  • Samgyeopsal · grilled pork belly ₩14,000
  • Sundubu · soft tofu stew ₩6,000
  • Manduguk · dumpling soup ₩7,000
  • Doenjang-jjigae · soybean-paste stew ₩7,000
What are these dishes?
  • CheonggukjangA pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
  • BaekbanA home-style set meal of rice, soup and many free side dishes.
  • SamgyeopsalThick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • SundubuSilky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
  • Doenjang-jjigaeA savory stew of fermented soybean paste with tofu and vegetables.
Gov-verified

🏛️ 1 civil-servant visits

Korean · 서울 영등포구 당산로29길 7-1
4.8 (19)₩₩₩
  • Samhap (2inbun) (삼합 (2인분)) ₩33,000
  • Hoe · sliced raw fish (sashimi) ₩27,000
  • Hongeojjim (홍어찜) ₩30,000
  • Hongeomuchim (홍어무침) ₩30,000
  • Bossam · boiled pork wraps ₩35,000
  • Bossam · boiled pork wraps ₩10,000
What are these dishes?
  • HoeFresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
  • BossamBoiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.
Hongtakmaeul (홍탁마을) 1Hongtakmaeul (홍탁마을) 2Hongtakmaeul (홍탁마을) 3

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