1. Eolkeunikalguksu (얼큰이칼국수)
Gov-verified🏛️ 11 civil-servant visits
- ✅ Exemplary Restaurant
Busan Yeongdo-gu Haeyang-ro 70
What are these dishes?
- Gimbap — Rice and fillings rolled in seaweed and sliced — Korea's portable everyday snack.
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

