Duck in Buk-gu, Busan

4 Duck restaurants in Buk-gu, Busan, verified by Korean civil-servants' actual spending — not paid reviews.

1. Geumhwajeong (금화정)

Gov-verified

◆◆Officials' regular

🏛️ 9 civil-servant visits

Duck · 부산 북구 모분재로 5-1

Busan Buk-gu Mobunjae-ro 5-1

₩₩₩

Bulgogi · marinated grilled beef ₩50,000
Ori · duck dish ₩50,000
Baeksuk · whole-chicken soup ₩65,000
Ori · duck dish ₩60,000
Daeguppoljjim/tang (dae) (대구뽈찜/탕 (대)) ₩55,000
Daeguppoljjim/tang(jung) (대구뽈찜/탕(중)) ₩45,000

What are these dishes?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.

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2. Simuchon (심우촌)

Gov-verified

◆Gov-verified

🏛️ 5 civil-servant visits

Duck · 부산 북구 산성로 100

Busan Buk-gu Sanseong-ro 100

₩₩₩

Jeongsik · set meal ₩15,000
Ori · duck dish ₩30,000
Jeongsik · set meal ₩12,000
Ori-baeksuk · whole duck simmered in a clear broth ₩55,000
Ori-baeksuk · whole duck simmered in a clear broth ₩60,000
Dak-baeksuk · whole chicken simmered in a clear broth ₩55,000

What are these dishes?

Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.

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3. Bugwangorinongjang (부광오리농장)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Duck · 부산 북구 금곡대로616번길 111

Busan Buk-gu Geumgokdaero616beon-gil 111

₩₩₩

Yangnyeomhanmari (양념한마리) ₩40,000
Sogeumhanmari (소금한마리) ₩40,000
Ganjanghanmari (간장한마리) ₩40,000
Ori · duck dish ₩9,000
Ori-baeksuk · whole duck simmered in a clear broth ₩50,000
Ori-baeksuk · whole duck simmered in a clear broth ₩55,000

What are these dishes?

Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.

example

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4. Sukhyang (숙향)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Duck · 부산 북구 덕천로 217-1

Busan Buk-gu Deokcheon-ro 217-1

₩₩

Grilled fish ₩10,000
Galchi · cutlassfish (braised or grilled) ₩11,000
Jeyuk · spicy stir-fried pork ₩11,000
Kimchi-jjigae · kimchi stew ₩9,000
Samgyeopsal · grilled pork belly ₩10,000
Ori · duck dish ₩40,000

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.

example

Google Maps Naver Map KakaoMap

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