Noodles in Seo-gu, Daegu

10 Noodles restaurants in Seo-gu, Daegu, verified by Korean civil-servants' actual spending — not paid reviews.

1. Pyeongsangmyeonok (평상면옥)

Gov-verified

◆◆◆Officials' favorite

🏛️ 28 civil-servant visits

✅ Exemplary Restaurant

Cold noodles · 대구 서구 달구벌대로 1763

Daegu Seo-gu Dalgubeol-daero 1763

★ 3.2 (18)₩

Kalguksu · knife-cut noodle soup ₩8,000
Kalguksu · knife-cut noodle soup ₩9,000
Gukbap · rice in soup ₩8,000
Dakhanmari(jung) (닭한마리(중)) ₩25,000
Nakji · octopus dish ₩12,000

What are these dishes?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.

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2. Eoleumgoeullaengmyeon (얼음고을냉면)

Gov-verified

◆◆Officials' regular

🏛️ 14 civil-servant visits

✅ Exemplary Restaurant

Cold noodles · 대구 서구 평리로 266

Daegu Seo-gu Pyeongni-ro 266

★ 3.7 (15)₩

Mul-naengmyeon · cold broth noodles ₩8,000
Bibim-naengmyeon · spicy cold noodles ₩9,000
Naengmyeon · cold buckwheat noodles ₩10,000
Dolsot-bibimbap · hot stone-pot bibimbap ₩9,000
Bibimbap · rice bowl with vegetables ₩7,000
Kalguksu · knife-cut noodle soup ₩8,000

What are these dishes?

Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
Dolsot-bibimbap — Bibimbap in a sizzling hot stone bowl that crisps the rice at the bottom.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

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3. Punggungmyeon seogucheongjeom (풍국면 서구청점)

Gov-verified

◆◆Officials' regular

🏛️ 8 civil-servant visits

Noodles · 대구 서구 국채보상로50길 20

Daegu Seo-gu Gukchaebosang-ro 50-gil 20

₩₩

Bibim-guksu · spicy mixed noodles ₩8,000
Kongguksu · chilled soybean-broth noodles ₩8,000
Bibimbap · rice bowl with vegetables ₩11,000
Pungnyeonseteu (풍년세트) ₩26,000
Punggukseteu (풍국세트) ₩23,000
Bibimbap · rice bowl with vegetables ₩10,500

What are these dishes?

Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

Punggungmyeon seogucheongjeom (풍국면 서구청점)

example

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4. Baekunmyeon (백운면)

Gov-verified

◆◆Officials' regular

🏛️ 6 civil-servant visits

Noodles · 대구 서구 국채보상로52길 13

Daegu Seo-gu Gukchaebosang-ro 52-gil 13

₩

Janchi-guksu · warm noodle soup ₩4,500
Kalguksu · knife-cut noodle soup ₩6,000
Bulgogi · marinated grilled beef ₩4,000

What are these dishes?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.

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5. Naedangkalguksu (내당칼국수)

Gov-verified

◆◆Officials' regular

🏛️ 6 civil-servant visits

Knife-cut noodles · 대구 서구 달구벌대로361길 11

Daegu Seo-gu Dalgubeol-daero 361-gil 11

★ 4.1 (33)₩

Bulgogi · marinated grilled beef ₩8,000
Kalguksu · knife-cut noodle soup ₩7,000
Kalguksu · knife-cut noodle soup ₩7,500
Suyuk · boiled sliced pork/beef ₩18,000
Nakji-bokkeum · spicy stir-fried octopus ₩18,000
Mandu · Korean dumplings ₩5,500

What are these dishes?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

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6. Gaioguksu (가이오국수)

Gov-verified

◆Gov-verified

🏛️ 5 civil-servant visits

Noodles · 대구 서구 국채보상로49길 17

Daegu Seo-gu Gukchaebosang-ro 49-gil 17

★ 3.5 (24)₩

Eolkeunbuchuguksu (얼큰부추국수) ₩8,000
Aegiguksu (애기국수)
Janchi-guksu · warm noodle soup ₩7,000
Bibim-guksu · spicy mixed noodles ₩7,500
Gimchiguksu (김치국수) ₩7,500
Kongguksu · chilled soybean-broth noodles ₩9,500

What are these dishes?

Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.