Noodles in Donghae-si, Gangwon

6 Noodles restaurants in Donghae-si, Gangwon, verified by Korean civil-servants' actual spending — not paid reviews.

1. Gwangcheonmakguksu (광천막국수)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Noodles · 강원특별자치도 동해시 평릉길 21-18

Gangwon Donghae-si Pyeongneung-gil 21-18

★ 4.3 (38)₩₩

Makguksu · buckwheat noodles ₩12,000
Makguksu · buckwheat noodles ₩10,000
Mandu · Korean dumplings ₩10,000
Suyuk · boiled sliced pork/beef ₩28,000
Manduguk · dumpling soup ₩11,000
Suyuk · boiled sliced pork/beef ₩35,000

What are these dishes?

Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

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2. Seilmakguksu (세일막국수)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Noodles · 강원특별자치도 동해시 전천로 144

Gangwon Donghae-si Jeoncheon-ro 144

₩₩

Suyuk · boiled sliced pork/beef ₩48,000
Makguksu · buckwheat noodles ₩11,000
Makguksu · buckwheat noodles ₩12,000
Makguksu · buckwheat noodles ₩14,000
Mul-naengmyeon · cold broth noodles ₩11,000
Bibim-naengmyeon · spicy cold noodles ₩12,000

What are these dishes?

Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.

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3. Gwangsinkalguksu (광신칼국수)

Gov-verified

◆Gov-verified

🏛️ 4 civil-servant visits

Knife-cut noodles · 강원특별자치도 동해시 충혼길 21

Gangwon Donghae-si Chunghon-gil 21

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4. Hwangjeongsungmakguksu (황정숙막국수)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Noodles · 강원특별자치도 동해시 중앙로 42

Gangwon Donghae-si Jungang-ro 42

★ 3.9 (64)₩₩

Makguksu · buckwheat noodles ₩10,000
Makguksu · buckwheat noodles ₩11,000
Makguksu · buckwheat noodles ₩10,000
Suyuk · boiled sliced pork/beef ₩17,000
Jeon · savory pancake ₩7,000

What are these dishes?

Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.

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5. Palbokkalguksu (팔복칼국수)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Knife-cut noodles · 강원특별자치도 동해시 동굴1길 104

Gangwon Donghae-si Donggul1-gil 104

★ 4.3 (23)₩

Chadolbaegi · thin brisket ₩10,000
Kalguksu · knife-cut noodle soup ₩8,000
Kalguksu · knife-cut noodle soup ₩8,000
Kalguksu · knife-cut noodle soup ₩8,000

What are these dishes?

Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

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6. Donghaejangkalguksu (동해장칼국수)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Knife-cut noodles · 강원특별자치도 동해시 일출로 2-6

Gangwon Donghae-si Ilchul-ro 2-6

★ 3.9 (35)₩₩

Kalguksu · knife-cut noodle soup ₩8,000
Bibim-guksu · spicy mixed noodles ₩10,000
Kalguksu · knife-cut noodle soup ₩9,000
Hoe-muchim · spicy raw fish salad ₩30,000
Hoe-muchim · spicy raw fish salad ₩25,000
Kongguksu · chilled soybean-broth noodles ₩9,000

What are these dishes?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.

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