1. Suwonjiheukyeomso (수원지흑염소)
Gov-verified◆◆Officials' regular
🏛️ 14 civil-servant visits
Gangwon Donghae-si Seungji-ro 22
Soup & Stew in Donghae-si, Gangwon
8 Soup & Stew restaurants in Donghae-si, Gangwon, verified by Korean civil-servants' actual spending — not paid reviews.
2. Gaeseongsonmandu (개성손만두)
Gov-verified◆Gov-verified
🏛️ 1 civil-servant visits
- ✅ Exemplary Restaurant
Gangwon Donghae-si Hyoja-ro 671-1
₩₩
What are these dishes?
- Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
3. Yongchueotang (용추어탕)
Gov-verified◆Gov-verified
🏛️ 4 civil-servant visits
Gangwon Donghae-si Hyoja-ro 686-5
₩
What are these dishes?
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
4. Wonjojeonjukongnamulgukbap (원조전주콩나물국밥)
Gov-verified◆Gov-verified
🏛️ 3 civil-servant visits
Gangwon Donghae-si Gamchu4-gil 5-1
₩
What are these dishes?
- Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
5. Bokchueotang (복추어탕)
Gov-verified◆Gov-verified
🏛️ 1 civil-servant visits
Gangwon Donghae-si Gumitaekji5-gil 35
₩₩₩
6. Jeongtongsomeorigukbap (정통소머리국밥)
Gov-verified◆Gov-verified
🏛️ 1 civil-servant visits
Gangwon Donghae-si Cheongok1-gil 7
What are these dishes?
- Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
- Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
- Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
7. Gohyanggamasotgukbap (고향가마솥국밥)
Gov-verified◆Gov-verified
🏛️ 1 civil-servant visits
Gangwon Donghae-si Donghae-daero 6042
₩₩
What are these dishes?
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
- Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
- Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
8. Chuamchueotang (추암추어탕)
Gov-verified◆Gov-verified
🏛️ 1 civil-servant visits
Gangwon Donghae-si Gumi4-gil 15
₩₩
What are these dishes?
- Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
- Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
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