Sashimi &amp; Seafood in Nonsan-si, Chungnam

🏛️ 11 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Pufferfish · 충남 논산시 강경읍 금백로 34

Chungnam Nonsan-si Ganggyeong-eup Geumbaek-ro 34

★ 3.3 (23)₩₩₩

📺 Tasty Guys (comedians eating show)
📺 Korean Table (food documentary)

Ueomuchim (우어무침) ₩45,000
Boksasimi(1kg) (복사시미(1kg)) ₩190,000
Bok · pufferfish dish (prepared by licensed chefs) ₩120,000
Agujjim · braised spicy monkfish ₩55,000
Grilled eel ₩60,000
Saengbokjjigae(so) (생복찌개(소)) ₩120,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

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2. Byeoljanggadeun (별장가든)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Spicy seafood stew · 충남 논산시 가야곡면 탑정로 982-7

Chungnam Nonsan-si Gayagok-myeon Tapjeong-ro 982-7

Maeuntang · spicy fish stew
Maeuntang · spicy fish stew
Maeuntang · spicy fish stew
Maeuntang · spicy fish stew
Maeuntang · spicy fish stew
Maeuntang · spicy fish stew

3. Bokinneunjip (복있는집)

Gov-verified

🏛️ 50 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 충남 논산시 부창로 100

Chungnam Nonsan-si Buchang-ro 100

₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
Bok · pufferfish dish (prepared by licensed chefs) ₩35,000
Hwangboksyabeusyabeu(1inbun) (황복샤브샤브(1인분)) ₩35,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

4. Donghaeandongtaejjim (동해안동태찜)

Gov-verified

🏛️ 45 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충남 논산시 연무읍 안심로127번길 13-2

Chungnam Nonsan-si Yeonmu-eup Ansimno127beon-gil 13-2

₩₩₩

Daeguppoljjim (dae) (대구뽈찜 (대)) ₩65,000
Altang · fish-roe stew ₩12,000
Bok · pufferfish dish (prepared by licensed chefs) ₩78,000
Bok · pufferfish dish (prepared by licensed chefs) ₩68,000
Daeguppoljjim (jung) (대구뽈찜 (중)) ₩53,000
Dongtae · pollock stew ₩48,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

5. Sinhaemihoetjip (신해미횟집)

Gov-verified

🏛️ 38 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 충남 논산시 계백로 976

Chungnam Nonsan-si Gyebaek-ro 976

Chobap · sushi
Chobap · sushi
Hoe · sliced raw fish (sashimi)
Jeongsik · set meal
Hoe · sliced raw fish (sashimi)
Ureok · rockfish sashimi

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

6. Saeammulwangkodarinonsanmatjip (새암물왕코다리논산맛집)

Gov-verified

🏛️ 24 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충남 논산시 시민로194번길 12-4

Chungnam Nonsan-si Simillo194beon-gil 12-4

₩₩

Kodari · half-dried pollock ₩13,000
Altang · fish-roe stew ₩11,000
Kodari · half-dried pollock ₩10,000
Saeu-twigim · deep-fried shrimp (tempura) ₩18,000
Deulkkaegamjaongsimi (들깨감자옹심이) ₩9,000
Donkatsu · pork cutlet ₩9,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

Saeammulwangkodarinonsanmatjip (새암물왕코다리논산맛집) 1

Saeammulwangkodarinonsanmatjip (새암물왕코다리논산맛집) 2

Saeammulwangkodarinonsanmatjip (새암물왕코다리논산맛집) 3

7. Jeongdaunsikdang (정다운식당)

Gov-verified

🏛️ 23 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충남 논산시 벌곡면 대둔로 810-1

Chungnam Nonsan-si Beolgok-myeon Daedun-ro 810-1

₩₩₩

Kodari · half-dried pollock ₩40,000
Kodari · half-dried pollock ₩30,000
Dak-bokkeumtang · spicy braised chicken ₩50,000
Fresh grilled pork belly ₩12,000
Galchi · cutlassfish (braised or grilled) ₩10,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.

8. Taepyeongsikdang (태평식당)

Gov-verified

🏛️ 21 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 충남 논산시 강경읍 옥녀봉로35번길 9

Chungnam Nonsan-si Ganggyeong-eup Ongnyeobongno35beon-gil 9

★ 4.2 (24)₩₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩17,000
Bok · pufferfish dish (prepared by licensed chefs) ₩60,000
Bok · pufferfish dish (prepared by licensed chefs) ₩70,000
Bok · pufferfish dish (prepared by licensed chefs) ₩80,000
Agujjim · braised spicy monkfish ₩50,000
Hoe · sliced raw fish (sashimi) ₩40,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

9. Sujeonggadeun (수정가든)

Gov-verified

🏛️ 18 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 충남 논산시 가야곡면 산노1길 87

Chungnam Nonsan-si Gayagok-myeon Sanno1-gil 87

★ 4.3 (13)₩₩₩

Japtang (megi+chamge)(jung) (잡탕 (메기+참게)(중)) ₩53,000
Japtang (megi+chamge)(so) (잡탕 (메기+참게)(소)) ₩43,000
Japtang (megi+chamge)(dae) (잡탕 (메기+참게)(대)) ₩63,000
Japtang (megi+chamge)(teukdae) (잡탕 (메기+참게)(특대)) ₩73,000
Chamgetang (so) (참게탕 (소)) ₩43,000
Chamgetang (jung) (참게탕 (중)) ₩53,000

10. Jejueojang (제주어장)

Gov-verified

🏛️ 11 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충남 논산시 중앙로410번길 13-7

Chungnam Nonsan-si Jungangno410beon-gil 13-7

₩₩

Jeongsik · set meal ₩33,000
Jeongsik · set meal ₩43,000
Mulhoe · cold raw-fish soup ₩19,000
Chobap · sushi ₩19,000
Hoe-deopbap · raw fish rice bowl ₩19,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

11. Deokine (덕이네)

Gov-verified

🏛️ 37 civil-servant visits

Monkfish · 충남 논산시 강경읍 옥녀봉로27번길 45

Chungnam Nonsan-si Ganggyeong-eup Ongnyeobongno27beon-gil 45

₩₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩50,000
Agujjim · braised spicy monkfish ₩40,000
Jeongol · hot pot ₩40,000
Nakji-bokkeum · spicy stir-fried octopus ₩40,000
Agutang · spicy monkfish soup ₩12,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

12. Eunjinjjukkumi (은진쭈꾸미)

Gov-verified

🏛️ 29 civil-servant visits

Seafood & fish · 충남 논산시 관촉로 11

Chungnam Nonsan-si Gwanchok-ro 11

★ 3.3 (15)₩₩

Jjukkumi · spicy baby octopus ₩14,000
Jjukkumi · spicy baby octopus ₩11,000
Jjukkumi · spicy baby octopus ₩14,000
Kalguksu · knife-cut noodle soup ₩13,000
Donkatsu · pork cutlet ₩11,000
Jjucha seteu(1in) (쭈차 세트(1인)) ₩17,500

What are these dishes?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

13. Gulsesang (굴세상)

Gov-verified

🏛️ 8 civil-servant visits

✅ Exemplary Restaurant

Oysters & abalone · 충남 논산시 강경읍 금백로 72

Chungnam Nonsan-si Ganggyeong-eup Geumbaek-ro 72

₩

Gukbap · rice in soup ₩9,000
Sundubu · soft tofu stew ₩9,000
Oysters ₩17,000
Haejangguk · hangover soup ₩9,000
Oysters ₩9,000
Oysters ₩9,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

14. Joseonsikdang (조선식당)

Gov-verified

🏛️ 8 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 충남 논산시 강경읍 대흥로11번길 12

Chungnam Nonsan-si Ganggyeong-eup Daeheungno11beon-gil 12

15. Gulsesangnonsanjeom (굴세상논산점)

Gov-verified

🏛️ 7 civil-servant visits

✅ Exemplary Restaurant

Oysters & abalone · 충남 논산시 구르뫼1길 10-22

Chungnam Nonsan-si Gureumoe1-gil 10-22

₩₩

Gukbap · rice in soup ₩14,000
Sundubu · soft tofu stew ₩14,000
Oysters ₩14,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

16. Sinpungmaeuntang (신풍매운탕)

Gov-verified

🏛️ 7 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 충남 논산시 부적면 신풍길 84-15

Chungnam Nonsan-si Bujeok-myeon Sinpung-gil 84-15

★ 4.1 (17)

Maeuntang · spicy fish stew

17. Hwangjemyeongtaebonga (황제명태본가)

Gov-verified

🏛️ 6 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 충남 논산시 부창로 54-3

Chungnam Nonsan-si Buchang-ro 54-3

₩₩

Maekommyeongtaejorim(dae) (매콤명태조림(대)) ₩55,000
Maekommyeongtaejorim 1inbun+sotbappoham(jeomsim,jeonyeokteukseon) (매콤명태조림 1인분+솥밥포함(점심,저녁특선)) ₩16,000
Maekommyeongtaejorim 1inbun+gonggibappoham(jeomsim,jeonyeokteukseon) (매콤명태조림 1인분+공기밥포함(점심,저녁특선)) ₩14,000
Godeungeo · mackerel (grilled or braised) ₩15,000
Godeungeo · mackerel (grilled or braised) ₩13,000
Maekommyeongtaejorim(so) (매콤명태조림(소)) ₩32,000

18. Deungdaesikdang (등대식당)

Gov-verified