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Jokbal & Bossam in Andong-si, Gyeongbuk

1 Jokbal & Bossam restaurants in Andong-si, Gyeongbuk, verified by Korean civil-servants' actual spending — not paid reviews.

1. Sinseontojongsundaeguk (신선토종순대국)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Sundae (blood sausage) · 경북 안동시 퇴계로 412

Gyeongbuk Andong-si Toegye-ro 412

★ 3.9 (10)₩₩
  • Mandu · Korean dumplings ₩7,000
  • Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
  • Gukbap · rice in soup ₩10,000
  • Suyuk · boiled sliced pork/beef ₩15,000
  • Gukbap · rice in soup ₩12,000
  • Galbitang · beef short-rib soup ₩14,000
What are these dishes?
  • Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
  • Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Sinseontojongsundaeguk (신선토종순대국) 1Sinseontojongsundaeguk (신선토종순대국) 2Sinseontojongsundaeguk (신선토종순대국) 3

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