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Best Local Restaurants in Gyeongsan-si, Gyeongbuk

1,606 real local restaurants in Gyeongsan-si, Gyeongbuk (4 featured on TV), verified by Korean government officials' actual expense records and national TV — not paid reviews. The one trust signal that can't be faked.

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Showing the top 18 spots with confirmed coordinates (1,606 in the full list).

1. Tteulan (뜰안)

Gov-verified
◆◆◆Officials' favorite

🏛️ 36 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Korean · 경북 경산시 압량읍 대학로 361

Gyeongbuk Gyeongsan-si Amnyang-eup Daehak-ro 361

★ 2.8 (20)₩₩
  • Godeungeo · mackerel (grilled or braised) ₩12,900
  • Cheonggukjang · rich fermented soybean stew ₩12,900
  • Godeungeo · mackerel (grilled or braised) ₩10,900
  • Cheonggukjang · rich fermented soybean stew ₩10,900
  • Cheonggukjang · rich fermented soybean stew ₩10,900
  • Cheonggukjang · rich fermented soybean stew ₩7,000
What are these dishes?
  • Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Tteulan (뜰안) 1

2. Oncheongol (온천골)

Gov-verified
◆◆◆Officials' favorite

🏛️ 22 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Gukbap (rice soup) · 경북 경산시 계양로 175

Gyeongbuk Gyeongsan-si Gyeyang-ro 175

₩₩
  • Gukbap · rice in soup ₩12,000
  • Hanwoo · Korean beef ₩12,000
  • Bulgogi · marinated grilled beef ₩18,000
What are these dishes?
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
◆◆◆Officials' favorite

🏛️ 21 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Pufferfish · 경북 경산시 삼성현로 62

Gyeongbuk Gyeongsan-si Samseonghyeon-ro 62

₩₩
  • Bok · pufferfish dish (prepared by licensed chefs) ₩16,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩16,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩11,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩11,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩22,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩22,000
What are these dishes?
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Bokteojinjip (복터진집) 1
◆◆◆Officials' favorite

🏛️ 16 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Beef bone soup · 경북 경산시 진량읍 동자길 65

Gyeongbuk Gyeongsan-si Jillyang-eup Dongja-gil 65

₩₩₩
  • Gomtang · beef bone soup ₩17,000
  • Suyuk · boiled sliced pork/beef ₩40,000
  • Suyuk · boiled sliced pork/beef ₩30,000
  • Gomtang · beef bone soup ₩14,000
What are these dishes?
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Seonhwasogomtangsikdang (선화소곰탕식당) 1Seonhwasogomtangsikdang (선화소곰탕식당) 2Seonhwasogomtangsikdang (선화소곰탕식당) 3
◆◆Officials' regular

🏛️ 8 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Stew & hot pot · 경북 경산시 와촌면 갈밭길 6

Gyeongbuk Gyeongsan-si Wachon-myeon Galbat-gil 6

₩₩
  • Cheonggukjang · rich fermented soybean stew ₩8,000
  • Suyuk · boiled sliced pork/beef ₩40,000
  • Galbitang · beef short-rib soup ₩15,000
  • Godeungeo · mackerel (grilled or braised) ₩12,000
  • Nakji-bokkeum · spicy stir-fried octopus ₩20,000
What are these dishes?
  • Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Bakteojinheungbune (박터진흥부네) 1Bakteojinheungbune (박터진흥부네) 2Bakteojinheungbune (박터진흥부네) 3
◆◆◆Officials' favorite

🏛️ 179 civil-servant visits

  • ✅ Exemplary Restaurant
Ginseng chicken soup · 경북 경산시 삼성현로 264-10

Gyeongbuk Gyeongsan-si Samseonghyeon-ro 264-10

★ 3.9 (10)₩₩₩
  • Dak-baeksuk · whole chicken simmered in a clear broth ₩63,000
  • Neungi-baeksuk · whole chicken simmered with neungi pine mushrooms ₩85,000
  • Mandu · Korean dumplings ₩10,000
  • Jjukkumi · spicy baby octopus ₩20,000
  • Otdak · lacquer-tree chicken soup ₩60,000
What are these dishes?
  • Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Sandeuldaum (산들다움) 1Sandeuldaum (산들다움) 2Sandeuldaum (산들다움) 3
◆◆◆Officials' favorite

🏛️ 150 civil-servant visits

  • ✅ Exemplary Restaurant
Chinese · 경북 경산시 대학로 73-2

Gyeongbuk Gyeongsan-si Daehak-ro 73-2

★ 4.2 (19)₩₩
  • Yusanseul(so) (유산슬(소)) ₩43,000
  • Jeongsik · set meal ₩40,000
  • Yusanseul deopbap (유산슬 덮밥) ₩17,000
  • Bokkeumbap · fried rice ₩14,000
  • Bokkeumbap · fried rice ₩13,000
  • Jjamppong · spicy seafood noodles ₩13,000
What are these dishes?
  • Jjamppong — Spicy seafood noodle soup in a fiery red broth with squid, mussels and vegetables.
Bucheonseong2hojeom (부천성2호점) 1Bucheonseong2hojeom (부천성2호점) 2Bucheonseong2hojeom (부천성2호점) 3
◆◆◆Officials' favorite

🏛️ 132 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 경북 경산시 화랑로 11

Gyeongbuk Gyeongsan-si Hwarang-ro 11

₩₩₩
  • Course meal ₩50,000
  • Gyejeolbyeol gogeupeojong (계절별 고급어종)
  • Hoe · sliced raw fish (sashimi) ₩60,000
  • Jeongsik · set meal ₩15,000
  • Mulhoe · cold raw-fish soup ₩15,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
  • Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
Dongseongsusan (동성수산) 1
◆◆◆Officials' favorite

🏛️ 121 civil-servant visits

  • ✅ Exemplary Restaurant
Oysters & abalone · 경북 경산시 중방로 10

Gyeongbuk Gyeongsan-si Jungbang-ro 10

₩₩
  • Jeonbok-juk · abalone rice porridge ₩17,000
  • Jeon · savory pancake ₩10,000
  • Gomtang · beef bone soup ₩16,000
  • Mulhoe · cold raw-fish soup ₩27,000
What are these dishes?
  • Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
  • Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
◆◆◆Officials' favorite

🏛️ 119 civil-servant visits

  • ✅ Exemplary Restaurant
Meat & BBQ · 경북 경산시 삼성현로 516

Gyeongbuk Gyeongsan-si Samseonghyeon-ro 516

★ 3.4 (14)₩₩₩
  • Anchangsal · grilled beef skirt ₩30,000
  • Galbi · marinated grilled ribs ₩26,000
  • Suyuk · boiled sliced pork/beef ₩60,000
  • Suyuk · boiled sliced pork/beef ₩60,000
  • Doganitang · ox-knee cartilage soup ₩25,000
  • Gomtang · beef bone soup ₩14,000
What are these dishes?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
  • Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Baekjasansikyuksikdang (백자산식육식당) 1Baekjasansikyuksikdang (백자산식육식당) 2Baekjasansikyuksikdang (백자산식육식당) 3
◆◆◆Officials' favorite

🏛️ 106 civil-servant visits

  • ✅ Exemplary Restaurant
Meat & BBQ · 경북 경산시 경산로40길 9-7

Gyeongbuk Gyeongsan-si Gyeongsan-ro 40-gil 9-7

₩₩
  • Galbi · marinated grilled ribs ₩18,000
  • Hanwoo · Korean beef ₩20,000
  • Galbi · marinated grilled ribs ₩24,000
  • Deungsim · beef sirloin ₩24,000
  • Anchangsal · grilled beef skirt ₩30,000
  • Chadolbaegi · thin brisket ₩14,000
What are these dishes?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
◆◆◆Officials' favorite

🏛️ 87 civil-servant visits

  • ✅ Exemplary Restaurant
Pufferfish · 경북 경산시 대학로 77

Gyeongbuk Gyeongsan-si Daehak-ro 77

★ 3.8 (71)₩₩₩
  • Bok-bulgogi · spicy grilled pufferfish (not beef) ₩16,000
  • Bok-bulgogi · spicy grilled pufferfish (not beef) ₩25,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩49,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩39,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩19,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩14,000
What are these dishes?
  • Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Bokeojamneunsaramdeul (복어잡는사람들) 1Bokeojamneunsaramdeul (복어잡는사람들) 2Bokeojamneunsaramdeul (복어잡는사람들) 3

14. Saesil (새실)

Gov-verified
◆◆◆Officials' favorite

🏛️ 79 civil-servant visits

  • ✅ Exemplary Restaurant
Korean set course · 경북 경산시 계양로 70

Gyeongbuk Gyeongsan-si Gyeyang-ro 70

₩₩
  • Saesilteukseon (새실특선) ₩10,000
  • Bibimbap · rice bowl with vegetables ₩7,000
  • Gukbap · rice in soup ₩7,000
  • Pyogobeoseottangsui (표고버섯탕수이) ₩20,000
  • Deodeokgui (더덕구이) ₩10,000
What are these dishes?
  • Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Saesil (새실) 1

15. Arirang (아리랑)

Gov-verified
◆◆◆Officials' favorite

🏛️ 63 civil-servant visits

  • ✅ Exemplary Restaurant
Korean · 경북 경산시 경안로39길 32

Gyeongbuk Gyeongsan-si Gyeongan-ro 39-gil 32

₩
  • Jeyuk · spicy stir-fried pork ₩12,000
  • Bibimbap · rice bowl with vegetables ₩14,000
  • Kalguksu · knife-cut noodle soup ₩6,000
  • Kalguksu · knife-cut noodle soup ₩7,000
  • Janchi-guksu · warm noodle soup ₩6,000
What are these dishes?
  • Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
  • Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
  • Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Arirang (아리랑) 1Arirang (아리랑) 2

17. Gyeongbokgung (경복궁)

Gov-verified
◆Gov-verified

🏛️ 2 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant

📍 Location unverified — search by Korean name

18. Mokjeong (목정)

Gov-verified
◆◆◆Officials' favorite

🏛️ 59 civil-servant visits

  • ✅ Exemplary Restaurant
Korean · 경북 경산시 삼성현로 585

Gyeongbuk Gyeongsan-si Samseonghyeon-ro 585

★ 3.0 (17)₩₩₩
  • Gulbi · salted dried yellow croaker ₩27,000
  • Tteok-galbi · grilled minced-rib patty ₩25,000
  • Geongangdeodeokbapsang (건강더덕밥상) ₩20,000
  • Galbi · marinated grilled ribs ₩22,000
  • Bulgogi · marinated grilled beef ₩25,000
  • Twigim · Korean-style deep-fried tempura ₩50,000
What are these dishes?
  • Tteok-galbi — Minced short-rib meat shaped into a patty and grilled — tender and slightly sweet.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Mokjeong (목정) 1Mokjeong (목정) 2Mokjeong (목정) 3
◆◆◆Officials' favorite

🏛️ 58 civil-servant visits

  • ✅ Exemplary Restaurant
Spicy seafood stew · 경북 경산시 대학로9길 7

Gyeongbuk Gyeongsan-si Daehak-ro 9-gil 7

₩₩₩
  • Jeongsik · set meal ₩10,000
  • Kalguksu · knife-cut noodle soup ₩10,000
  • Sujebi · hand-torn dough soup ₩10,000
  • Maeuntang · spicy fish stew ₩30,000
  • Maeuntang · spicy fish stew ₩43,000
  • Maeuntang · spicy fish stew ₩55,000
What are these dishes?
  • Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
  • Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Yeongcheondolmegimaeuntang (영천돌메기매운탕) 1Yeongcheondolmegimaeuntang (영천돌메기매운탕) 2Yeongcheondolmegimaeuntang (영천돌메기매운탕) 3

20. Chwiran (취란)

Gov-verified
◆◆◆Officials' favorite

🏛️ 57 civil-servant visits

  • ✅ Exemplary Restaurant
Chinese · 경북 경산시 대학로 38

Gyeongbuk Gyeongsan-si Daehak-ro 38

★ 2.4 (16)₩₩
  • Jjajangmyeon · black-bean noodles ₩5,000
  • Jjamppong · spicy seafood noodles ₩12,000
  • Tangsuyuk · sweet-and-sour fried pork ₩17,000
  • Tangsuyuk · sweet-and-sour fried pork ₩17,000
  • Chwiran teukseonnurungjitang (취란 특선누룽지탕) ₩60,000
  • Jjajang · black-bean-sauce noodles
What are these dishes?
  • Jjajangmyeon — Wheat noodles topped with a savory black-bean sauce and pork — Korea's beloved Chinese dish.
  • Jjamppong — Spicy seafood noodle soup in a fiery red broth with squid, mussels and vegetables.
Chwiran (취란) 1Chwiran (취란) 2Chwiran (취란) 3

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