Korean BBQ in Cheongsong-gun, Gyeongbuk
13 Korean BBQ restaurants in Cheongsong-gun, Gyeongbuk, verified by Korean civil-servants' actual spending — not paid reviews.
Meat & BBQ · 경북 청송군 주왕산면 주왕산로 440
★ 3.6 (18)₩₩
What are these dishes?
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Meat & BBQ · 경북 청송군 청송읍 중앙로 249-5
What are these dishes?
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Meat & BBQ · 경북 청송군 청송읍 의료원길 38
★ 5.0 (1)
What are these dishes?
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Meat & BBQ · 경북 청송군 청송읍 망미정1길 3
Meat & BBQ · 경북 청송군 주왕산면 주왕산로 508-9
★ 3.8 (53)
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
Galbi (grilled ribs) · 경북 청송군 청송읍 현충로 14
★ 3.8 (4)₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Makchang — Grilled beef abomasum or pork rectum, deeply flavored and chewy — a Daegu specialty.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
Galbi (grilled ribs) · 경북 청송군 청송읍 중앙로 354
★ 5.0 (1)₩₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Meat & BBQ · 경북 청송군 현동면 도평2길 20
₩₩
Galbi (grilled ribs) · 경북 청송군 주왕산면 주왕산로 504
★ 4.1 (19)₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Galbi (grilled ribs) · 경북 청송군 진보면 진안동2길 8-2
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Meat & BBQ · 경북 청송군 진보면 본마을2길 16
₩₩
What are these dishes?
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Meat & BBQ · 경북 청송군 청송읍 금월로 266
★ 4.0 (1)₩
What are these dishes?
- Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Gimbap — Rice and fillings rolled in seaweed and sliced — Korea's portable everyday snack.
Meat & BBQ · 경북 청송군 주왕산면 주왕산로 517
★ 4.3 (3)₩₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
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