Sashimi &amp; Seafood in Tongyeong-si, Gyeongnam

🏛️ 24 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Pufferfish · 경남 통영시 새터길 49

Gyeongnam Tongyeong-si Saeteo-gil 49

★ 3.9 (16)₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩14,000
Bok · pufferfish dish (prepared by licensed chefs) ₩16,000
Bok · pufferfish dish (prepared by licensed chefs) ₩25,000
Aguguk (아구국) ₩14,000
Maeuntang · spicy fish stew ₩16,000
Maeuntang · spicy fish stew ₩27,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

2. Suhyang (수향)

Gov-verified

🏛️ 12 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 항남3길 29

Gyeongnam Tongyeong-si Hangnam3-gil 29

₩₩₩

Chobap · sushi ₩30,000
Hoe · sliced raw fish (sashimi) ₩80,000
Jeonbok · abalone ₩70,000
Chobap · sushi ₩30,000
Jeomsimteukseon (점심특선) ₩35,000
Saengseonjangjorim (생선장조림) ₩30,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.
Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

3. Hyangtojip (향토집)

Gov-verified

🏛️ 7 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Oysters & abalone · 경남 통영시 무전5길 37-41

Gyeongnam Tongyeong-si Mujeon5-gil 37-41

★ 3.3 (25)₩₩

Bossam · boiled pork wraps ₩30,000
Oysters ₩21,000
Oysters ₩17,000
Twigim · Korean-style deep-fried tempura ₩12,000
Oysters ₩11,000

What are these dishes?

Bossam — Boiled pork slices wrapped in cabbage with kimchi and salted shrimp sauce.

4. Hansanseomsikdang (한산섬식당)

Double-verified

🏛️ 19 civil-servant visits

🏅 Century Store

Spicy seafood stew · 경남 통영시 정동4길 58

Gyeongnam Tongyeong-si Jeongdong4-gil 58

★ 3.9 (60)₩₩

📺 Restaurants with Long Lines

Maeuntang · spicy fish stew ₩18,000
Maeuntang · spicy fish stew ₩15,000
Dodari · flounder sashimi ₩18,000
Ppollakgui (so) (뽈락구이 (소)) ₩40,000
Megitang · catfish stew ₩18,000
Maeuntang · spicy fish stew ₩15,000

5. Huirakhoematjip (희락회맛집)

Gov-verified

🏛️ 94 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 용남면 화포3길 95

Gyeongnam Tongyeong-si Yongnam-myeon Hwapo3-gil 95

★ 4.0 (55)₩₩

Mulhoe · cold raw-fish soup ₩18,000
Mulhoe · cold raw-fish soup ₩25,000
Mulhoe · cold raw-fish soup ₩22,000
Bokseom (복섬) ₩15,000
Bok · pufferfish dish (prepared by licensed chefs) ₩20,000
Bok · pufferfish dish (prepared by licensed chefs) ₩18,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

6. Builsikdang (부일식당)

Gov-verified

🏛️ 13 civil-servant visits

🏅 Century Store

Pufferfish · 경남 통영시 서호시장길 45

Gyeongnam Tongyeong-si Seohosijang-gil 45

★ 3.9 (33)₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩16,000
Bok · pufferfish dish (prepared by licensed chefs) ₩14,000
Bok · pufferfish dish (prepared by licensed chefs) ₩50,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.

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7. Mujinjanghoetjip (무진장횟집)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 도천상가안길 60

Gyeongnam Tongyeong-si Docheonsanggaan-gil 60

₩₩₩

Chamdom (2in) (참돔 (2인)) ₩130,000
Nongeo · sea bass sashimi ₩130,000
Gamseongdong (2in) (감성동 (2인)) ₩130,000
Gwangeo · halibut/flatfish sashimi ₩100,000
Ureok · rockfish sashimi ₩100,000
Doldom (돌돔)

8. Huiyeonhoesikdang (희연회식당)

Gov-verified

🏛️ 174 civil-servant visits

Sashimi (raw fish) · 경남 통영시 북신시장1길 55

Gyeongnam Tongyeong-si Buksinsijang1-gil 55

Hoe · sliced raw fish (sashimi)
Maeuntang · spicy fish stew
Hoe-deopbap · raw fish rice bowl
Maeuntang · spicy fish stew
Hoe · sliced raw fish (sashimi)
Grilled eel

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

9. Hanmaeumsikdang (한마음식당)

Gov-verified

🏛️ 18 civil-servant visits

✅ Exemplary Restaurant

Oysters & abalone · 경남 통영시 해송정1길 6

Gyeongnam Tongyeong-si Haesongjeong1-gil 6

★ 2.6 (41)₩₩

Oysters ₩40,000
Mulhoe · cold raw-fish soup
Bibimbap · rice bowl with vegetables ₩20,000
Tangsuyuk · sweet-and-sour fried pork ₩20,000
Oysters ₩20,000
Jeonbok-juk · abalone rice porridge ₩20,000

What are these dishes?

Mulhoe — Cold raw fish and vegetables in a chilled, tangy-spicy broth — a coastal summer dish.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

10. Moisesamgyeopsal (모이세삼겹살)

Gov-verified

🏛️ 15 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 경남 통영시 무전5길 11-5

Gyeongnam Tongyeong-si Mujeon5-gil 11-5

San-nakji · live octopus (often eaten raw)
Nakji-bokkeum · spicy stir-fried octopus
Nakji · octopus dish
Yeonpotang · clear octopus soup
Naksambokeum (낙삼볶음)
Samgyeopsal · grilled pork belly

What are these dishes?

San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.

11. Saengsaenggulmaeuldaepunggwan (생생굴마을대풍관)

Gov-verified

🏛️ 12 civil-servant visits

✅ Exemplary Restaurant

Oysters & abalone · 경남 통영시 해송정2길 29

Gyeongnam Tongyeong-si Haesongjeong2-gil 29

★ 4.0 (204)₩₩

Bibimbap · rice bowl with vegetables ₩20,000
Jeonbok · abalone ₩20,000
Cseteuyori (1in) (2inisang) (C세트요리 (1인) (2인이상)) ₩25,000
Jeongol · hot pot ₩20,000
Gukbap · rice in soup ₩20,000
Hoe · sliced raw fish (sashimi) ₩20,000

What are these dishes?

Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

Saengsaenggulmaeuldaepunggwan (생생굴마을대풍관) 1

12. Jungnimhoesikdang (죽림회식당)

Gov-verified

🏛️ 42 civil-servant visits

Sashimi (raw fish) · 경남 통영시 광도면 죽림5로 49

Gyeongnam Tongyeong-si Gwangdo-myeon Jungnim5-ro 49

★ 4.8 (13)₩₩

Doldom (돌돔)
Haemulmodeum (해물모듬) ₩50,000
Hoe-deopbap · raw fish rice bowl ₩10,000
Maeuntang · spicy fish stew ₩12,000
Megitang · catfish stew ₩15,000

13. Neulpureunhoetjip (늘푸른횟집)

Gov-verified

🏛️ 11 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 욕지면 욕지일주로 95-6

Gyeongnam Tongyeong-si Yokji-myeon Yokjiilju-ro 95-6

★ 4.3 (24)₩₩

Godeungeo · mackerel (grilled or braised) ₩18,000
Godeungeo · mackerel (grilled or braised) ₩60,000
Maeuntang · spicy fish stew ₩16,000
Hoe-deopbap · raw fish rice bowl ₩17,000
Meongge · raw sea squirt ₩17,000
Seonggemiyeokguk(1in) (2inisang) (성게미역국(1인) (2인이상)) ₩15,000

14. Cheonghahoetjip (청하횟집)

Gov-verified

🏛️ 9 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 무전6길 22-83

Gyeongnam Tongyeong-si Mujeon6-gil 22-83

₩₩₩

Hoe · sliced raw fish (sashimi) ₩40,000
Hoe · sliced raw fish (sashimi) ₩80,000
Dodari · flounder sashimi ₩80,000
Hoe-deopbap · raw fish rice bowl ₩10,000
Chobap · sushi ₩10,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

15. Nyuyokbadatgajae (뉴욕바닷가재)

Gov-verified

🏛️ 9 civil-servant visits

✅ Exemplary Restaurant

Crab & snow crab · 경남 통영시 광도면 죽림5로 55-22

Gyeongnam Tongyeong-si Gwangdo-myeon Jungnim5-ro 55-22

Gyeran-jjim · steamed egg
Snow/king crab
Snow/king crab
Nalchialbap (날치알밥)

16. Gueulbi (구을비)

Gov-verified

🏛️ 30 civil-servant visits

Seafood & fish · 경남 통영시 광도면 죽림해안로 58

Gyeongnam Tongyeong-si Gwangdo-myeon Jungnimhaean-ro 58

₩₩

Haemulmodeumsotbap (해물모듬솥밥) ₩22,000
Jeonbok · abalone ₩20,000
Honghapsotbap (홍합솥밥) ₩20,000
Gejangsotbap (게장솥밥) ₩20,000
Muneosotbap (문어솥밥) ₩20,000
Bulgogi · marinated grilled beef ₩25,000

What are these dishes?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.

17. Subokjeong (수복정)

Gov-verified

🏛️ 29 civil-servant visits

Pufferfish · 경남 통영시 광도면 죽림해안로 118-25

Gyeongnam Tongyeong-si Gwangdo-myeon Jungnimhaean-ro 118-25

₩₩₩

Bok · pufferfish dish (prepared by licensed chefs) ₩30,000
Bok · pufferfish dish (prepared by licensed chefs) ₩32,000
Bok-suyuk · boiled pufferfish slices ₩150,000
Bok · pufferfish dish (prepared by licensed chefs) ₩13,000
Suyuk · boiled sliced pork/beef ₩80,000
Agujjim · braised spicy monkfish ₩60,000

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

18. Cheongjeonghoejangeo (청정회장어)

Gov-verified

🏛️ 29 civil-servant visits

Sashimi (raw fish) · 경남 통영시 북신시장1길 44

Gyeongnam Tongyeong-si Buksinsijang1-gil 44

₩₩

Grilled eel ₩35,000
Grilled eel ₩35,000
Grilled eel ₩13,000
Grilled eel ₩12,000
Grilled eel ₩5,000

19. Cheonjiyeonhoetjip (천지연횟집)

Gov-verified

🏛️ 7 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 운하1길 46

Gyeongnam Tongyeong-si Unha1-gil 46

₩₩₩

Hoe · sliced raw fish (sashimi) ₩80,000
Haesanmulmodeum (해산물모듬) ₩100,000
Nongseongeo (농성어)
Gamseongdom (감성돔)
Dodari · flounder sashimi
Doldom (돌돔)

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

20. Hoeunjeong (회운정)

Gov-verified

🏛️ 7 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 경남 통영시 동충2길 39

Gyeongnam Tongyeong-si Dongchung2-gil 39

₩₩

Jeongsik · set meal ₩22,000
Jeongsik · set meal ₩18,000
Garibibeoteogui (가리비버터구이) ₩20,000
Jeonbok · abalone ₩23,000
Jeonbok · abalone ₩30,000

21. Badahyanggi (바다향기)

Gov-verified

🏛️ 7 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 광도면 죽림해안로 36

Gyeongnam Tongyeong-si Gwangdo-myeon Jungnimhaean-ro 36

★ 4.3 (34)₩₩₩

Chobap · sushi ₩9,900
Teukseon (1in) (특선 (1인)) ₩30,000
Course meal ₩50,000
Course meal ₩70,000
Course meal ₩100,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

22. Haewonhoetjip (해원횟집)

Gov-verified

🏛️ 6 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 통영시 미수해안로 125-5

Gyeongnam Tongyeong-si Misuhaean-ro 125-5

★ 3.6 (82)₩₩₩

[chucheon] haewonseupesyeolmodeum ([추천] 해원스페셜모듬) ₩200,000
Hoe · sliced raw fish (sashimi) ₩150,000
Hoe · sliced raw fish (sashimi) ₩120,000
Hoe · sliced raw fish (sashimi) ₩100,000
Jeonbok · abalone
Jeonbok · abalone ₩100,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

23. Gangbyeondajji (강변다찌)

Gov-verified

🏛️ 21 civil-servant visits

Seafood & fish · 경남 통영시 항남1길 19

Gyeongnam Tongyeong-si Hangnam1-gil 19

★ 3.0 (29)₩₩₩

1in(juryumipoham) (1인(주류미포함)) ₩45,000

24. Saehansansikdang (새한산식당)

Gov-verified

🏛️ 19 civil-servant visits

Seafood & fish · 경남 통영시 한산면 한산일주로 830

Gyeongnam Tongyeong-si Hansan-myeon Hansanilju-ro 830

Hoe · sliced raw fish (sashimi)
Maeuntang · spicy fish stew
Kimchi-jjigae · kimchi stew
Doenjang-jjigae · soybean-paste stew
Ori · duck dish
Anjuryu (안주류)

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.