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Korean BBQ in Jinhaegu, Gyeongnam

7 Korean BBQ restaurants in Jinhaegu, Gyeongnam, verified by Korean civil-servants' actual spending — not paid reviews.

◆◆Officials' regular

🏛️ 13 civil-servant visits

  • ✅ Exemplary Restaurant
Meat & BBQ · 경남 창원시 진해구 진해대로1033번길 5

Gyeongnam Changwon-si Jinhae-gu Jinhaedaero1033beon-gil 5

₩₩₩
  • Galbi · marinated grilled ribs ₩42,000
  • Galbi · marinated grilled ribs ₩58,000
  • Galbi · marinated grilled ribs ₩26,000
  • Galbi · marinated grilled ribs ₩32,000
  • Tosisal · grilled beef hanger steak ₩23,000
What are these dishes?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Seongsanmyeongga jinhae (성산명가 진해) 1Seongsanmyeongga jinhae (성산명가 진해) 2Seongsanmyeongga jinhae (성산명가 진해) 3
◆◆Officials' regular

🏛️ 10 civil-servant visits

  • ✅ Exemplary Restaurant
Meat & BBQ · 경남 창원시 진해구 냉천로 149-7

Gyeongnam Changwon-si Jinhae-gu Naengcheon-ro 149-7

★ 3.4 (14)₩₩₩
  • Yukhoe · raw seasoned beef (not fish) ₩25,000
  • Hanwoo · Korean beef ₩52,000
  • Hanwoo · Korean beef ₩26,000
  • Galbi · marinated grilled ribs ₩21,000
  • Yuk-sashimi · thinly sliced raw beef ₩27,000
  • Hanwoo · Korean beef ₩26,000
What are these dishes?
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Yuk-sashimi — Thinly sliced raw beef eaten with sesame-oil salt — served raw.
Madanginneunjip (마당있는집) 1Madanginneunjip (마당있는집) 2Madanginneunjip (마당있는집) 3

3. Hanumaeul (한우마을)

Gov-verified
◆Gov-verified

🏛️ 2 civil-servant visits

  • ✅ Exemplary Restaurant
Meat & BBQ · 경남 창원시 진해구 진해대로979번길 27

Gyeongnam Changwon-si Jinhae-gu Jinhaedaero979beon-gil 27

₩₩₩
  • Hanwoo · Korean beef ₩100,000
  • Hanwoo · Korean beef ₩60,000
  • Hanwoo · Korean beef ₩70,000
  • Dolpanteungmisetteu(400g) (돌판특미셋트(400g)) ₩50,000
  • Tosisal · grilled beef hanger steak ₩28,000
  • Galbi · marinated grilled ribs ₩18,000
What are these dishes?
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Hanumaeul (한우마을) 1Hanumaeul (한우마을) 2Hanumaeul (한우마을) 3
◆◆Officials' regular

🏛️ 7 civil-servant visits

Galbi (grilled ribs) · 경남 창원시 성산구 가음로101번길 6-20

Gyeongnam Changwon-si Seongsan-gu Gaeumno101beon-gil 6-20

★ 3.7 (11)₩₩₩
  • Galbi-jjim · braised short ribs ₩35,000
  • Galbi-jjim · braised short ribs ₩53,000
  • Galbi-jjim · braised short ribs ₩65,000
  • Galbitang · beef short-rib soup ₩13,000
  • Gukbap · rice in soup ₩9,000
What are these dishes?
  • Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
  • Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Todamgalbijjim (토담갈비찜) 1Todamgalbijjim (토담갈비찜) 2Todamgalbijjim (토담갈비찜) 3

6. Sanmaru (산마루)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Meat & BBQ · 경남 창원시 진해구 남의로116번길 31

Gyeongnam Changwon-si Jinhae-gu Namuiro116beon-gil 31

₩₩₩
  • Deungsim · beef sirloin ₩29,000
  • Hanwoo · Korean beef ₩29,000
  • Salchisal · beef chuck flap ₩37,000
  • Hanwoo · Korean beef ₩39,000
  • Anchangsal · grilled beef skirt ₩39,000
  • Hanwoo · Korean beef ₩42,000
What are these dishes?
  • Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
Sanmaru (산마루) 1Sanmaru (산마루) 2Sanmaru (산마루) 3

7. Pujutgan (푸줏간)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Galbi (grilled ribs) · 경남 창원시 진해구 풍호로 15

Gyeongnam Changwon-si Jinhae-gu Pungho-ro 15

  • Galbi · marinated grilled ribs
  • Samgyeopsal · grilled pork belly
  • Samgyeopsal · grilled pork belly
  • Mul-naengmyeon · cold broth noodles
  • Bibim-naengmyeon · spicy cold noodles
  • Yukhoe · raw seasoned beef (not fish)
What are these dishes?
  • Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
  • Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
  • Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
  • Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
  • Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
Pujutgan (푸줏간) 1Pujutgan (푸줏간) 2

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