Sashimi & Seafood in Uiryeong-gun, Gyeongnam

7 Sashimi & Seafood restaurants in Uiryeong-gun, Gyeongnam, verified by Korean civil-servants' actual spending — not paid reviews.

1. Sijanghoetjip (시장횟집)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 의령군 의령읍 의병로20길 31

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 20-gil 31

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2. Daeeohoetjip (대어횟집)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경남 의령군 의령읍 의병로20길 52

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 20-gil 52

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3. Eobubapsanghoetjip (어부밥상횟집)

Gov-verified

◆◆Officials' regular

🏛️ 7 civil-servant visits

Sashimi (raw fish) · 경남 의령군 의령읍 의병로 167-5

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 167-5

₩₩₩

Hoe · sliced raw fish (sashimi) ₩60,000
Hoe · sliced raw fish (sashimi) ₩100,000
Hoe · sliced raw fish (sashimi) ₩120,000
Hoe · sliced raw fish (sashimi) ₩80,000
Hoe · sliced raw fish (sashimi) ₩80,000
Hoe · sliced raw fish (sashimi) ₩110,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

Details →Google Maps Naver Map KakaoMap

4. Myeongtaeeojang (명태어장)

Gov-verified

◆Gov-verified

🏛️ 5 civil-servant visits

Seafood & fish · 경남 의령군 의령읍 의병로14길 32

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 14-gil 32

₩₩

Jjimdak · braised soy-sauce chicken ₩17,000
Jjimdak · braised soy-sauce chicken ₩19,000
Jjimdak · braised soy-sauce chicken ₩17,000
Jjimdak · braised soy-sauce chicken ₩19,000
Jjimdak · braised soy-sauce chicken ₩17,000

What are these dishes?

Jjimdak — Chicken braised with glass noodles and vegetables in a sweet soy sauce, originally from Andong.

Details →Google Maps Naver Map KakaoMap

5. Cheolwonhoetjip (철원횟집)

Gov-verified

◆Gov-verified

🏛️ 4 civil-servant visits

Sashimi (raw fish) · 경남 의령군 의령읍 의병로16길 12

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 16-gil 12

₩₩₩

Hoe · sliced raw fish (sashimi) ₩60,000
Hoe · sliced raw fish (sashimi) ₩80,000
Hoe · sliced raw fish (sashimi) ₩100,000
Dom(jung) (돔(중)) ₩90,000
Dom(dae) (돔(대)) ₩110,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

Details →Google Maps Naver Map KakaoMap

6. Gyeongwonhaemuljjim (경원해물찜)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Seafood & fish · 경남 의령군 의령읍 의병로22길 10

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 22-gil 10

₩₩₩

Agujjim · braised spicy monkfish ₩35,000
Haemul-jjim · braised spicy seafood ₩35,000
Haemul-jjim · braised spicy seafood ₩45,000
Agujjim · braised spicy monkfish ₩45,000
Seokeojjim (so) (섞어찜 (소)) ₩35,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

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7. Yorisahoechobap (요리사회초밥)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Sashimi (raw fish) · 경남 의령군 의령읍 의병로 282-8

Gyeongnam Uiryeong-gun Uiryeong-eup Uibyeong-ro 282-8

₩₩₩

Hoe · sliced raw fish (sashimi) ₩50,000
Jayeonsan (so) (자연산 (소)) ₩80,000
Ureok · rockfish sashimi ₩30,000
Ppollakgui (뽈락구이) ₩50,000
San-nakji · live octopus (often eaten raw) ₩30,000
Jeonbok · abalone ₩50,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
San-nakji — Live small octopus chopped and served still moving with sesame oil — usually eaten raw; chew well.

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