Sashimi & Seafood in Hamyang-gun, Gyeongnam

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

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5. Myeongtaeeojang (명태어장)

Gov-verified

◆◆◆Officials' favorite

🏛️ 78 civil-servant visits

Seafood & fish · 경남 함양군 함양읍 상림1길 26

Gyeongnam Hamyang-gun Hamyang-eup Sangnim1-gil 26

★ 4.8 (12)₩₩₩

Siraegimyeongtaejorim(so) (시래기명태조림(소)) ₩30,000
Maekomgapojingeojorim(dae) (매콤갑오징어조림(대)) ₩68,000
Maekommyeongtaejorim(dae) (매콤명태조림(대)) ₩52,000
Maekommyeongtaejorim(jung) (매콤명태조림(중)) ₩39,000
Maekommyeongtaejorim(so) (매콤명태조림(소)) ₩26,000
Siraegimyeongtaejorim(dae) (시래기명태조림(대)) ₩56,000

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6. Geujipagu (그집아구)

Gov-verified

◆◆◆Officials' favorite

🏛️ 69 civil-servant visits

Monkfish · 경남 함양군 함양읍 학사루3길 5

Gyeongnam Hamyang-gun Hamyang-eup Haksaru3-gil 5

Agujjim · braised spicy monkfish
Agutang · spicy monkfish soup
Suyuk · boiled sliced pork/beef
Naejangtang · beef tripe soup

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

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7. Haesosusan (해소수산)

Gov-verified

◆◆◆Officials' favorite

🏛️ 67 civil-servant visits

Sashimi (raw fish) · 경남 함양군 함양읍 학사루길 22

Gyeongnam Hamyang-gun Hamyang-eup Haksaru-gil 22

₩₩₩

Grilled eel ₩80,000
Grilled eel ₩40,000
Grilled eel ₩60,000
Doenjang-jjigae · soybean-paste stew ₩3,000
Somyeon (소면) ₩3,000

What are these dishes?

Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.

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8. Haewadal (해와달)

Gov-verified

◆◆◆Officials' favorite

🏛️ 16 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 경남 함양군 함양읍 학사루길 32

Gyeongnam Hamyang-gun Hamyang-eup Haksaru-gil 32

Bok · pufferfish dish (prepared by licensed chefs)
Haemul-jjim · braised spicy seafood
Ganjang-gejang · soy-marinated raw crab

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.

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9. Donghaehaemultang (동해해물탕)

Gov-verified

◆◆Officials' regular

🏛️ 12 civil-servant visits

✅ Exemplary Restaurant

Spicy seafood stew · 경남 함양군 수동면 수동길 18

Gyeongnam Hamyang-gun Sudong-myeon Sudong-gil 18

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10. Hamyangdaegutang (함양대구탕)

Gov-verified

◆◆◆Officials' favorite

🏛️ 41 civil-servant visits

Seafood & fish · 경남 함양군 함양읍 용평중앙길 9-1

Gyeongnam Hamyang-gun Hamyang-eup Yongpyeongjungang-gil 9-1

₩₩₩

Daegutang (대구탕) ₩10,000
Daeguppoljjim(jung) (대구뽈찜(중)) ₩35,000
Daeguppoljjim(dae) (대구뽈찜(대)) ₩40,000
Janchi-guksu · warm noodle soup ₩5,000

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11. Sigoljip (시골집)

Gov-verified

◆◆Officials' regular

🏛️ 10 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 경남 함양군 서상면 칠형정길 22

Gyeongnam Hamyang-gun Seosang-myeon Chilhyeongjeong-gil 22

Grilled fish
Nakji-bokkeum · spicy stir-fried octopus
Myeongtaeyangnyeomgui (명태양념구이)
Myeongtaetang (명태탕)
Agutang · spicy monkfish soup
Agujjim · braised spicy monkfish

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

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12. Baekjeonsikdang (백전식당)

Gov-verified

◆◆◆Officials' favorite

🏛️ 32 civil-servant visits

Seafood & fish · 경남 함양군 백전면 구산대안로 6

Gyeongnam Hamyang-gun Baekjeon-myeon Gusandaean-ro 6

₩₩

Nakji-bokkeum · spicy stir-fried octopus ₩26,000
Makguksu · buckwheat noodles ₩8,000
Jeyuk · spicy stir-fried pork ₩18,000
Makguksu · buckwheat noodles ₩9,000

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.

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13. Chowonsikdang (초원식당)

Gov-verified

◆◆Officials' regular

🏛️ 7 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 경남 함양군 함양읍 용평길 11-11

Gyeongnam Hamyang-gun Hamyang-eup Yongpyeong-gil 11-11

Ojingeo-bokkeum · spicy stir-fried squid
Jeyuk · spicy stir-fried pork
Kalguksu · knife-cut noodle soup
Ojingeo-twigim · deep-fried squid
Ojingeo-twigim · deep-fried squid

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

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14. Joseonchamchi (조선참치)

Gov-verified

◆◆◆Officials' favorite

🏛️ 23 civil-servant visits

Tuna sashimi · 경남 함양군 함양읍 학사루3길 9-3

Gyeongnam Hamyang-gun Hamyang-eup Haksaru3-gil 9-3

₩₩

Hwangjegibon(1in) (황제기본(1인)) ₩28,000
Chamchihanjeopsi(2in) (참치한접시(2인)) ₩39,000
Jeongsik · set meal ₩15,000
Chobap · sushi ₩20,000
Chobap · sushi ₩12,000

What are these dishes?

Chobap — Sushi — vinegared rice topped with raw fish or seafood, Korean-style.

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15. Minmulchon (민물촌)

Gov-verified

◆◆◆Officials' favorite

🏛️ 18 civil-servant visits

Seafood & fish · 경남 함양군 함양읍 용평길 5

Gyeongnam Hamyang-gun Hamyang-eup Yongpyeong-gil 5

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16. Ttorangmegiguk (또랑메기국)

Gov-verified

◆◆◆Officials' favorite

🏛️ 18 civil-servant visits

Sashimi (raw fish) · 경남 함양군 함양읍 기동길 27

Gyeongnam Hamyang-gun Hamyang-eup Gidong-gil 27

₩₩₩

Hoe · sliced raw fish (sashimi) ₩38,000
Megitang · catfish stew ₩25,000
Megijjim(jung) (메기찜(중)) ₩40,000
Hoe-deopbap · raw fish rice bowl ₩10,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.

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17. Sudongmegimaeuntang (수동메기매운탕)

Gov-verified

◆◆Officials' regular

🏛️ 13 civil-servant visits

Spicy seafood stew · 경남 함양군 수동면 거함대로 621

Gyeongnam Hamyang-gun Sudong-myeon Geoham-daero 621

★ 4.6 (14)₩₩₩

Maeuntang · spicy fish stew ₩55,000
Maeuntang · spicy fish stew ₩65,000
Megigui(dae) (메기구이(대)) ₩60,000
Chamgechuga (참게추가) ₩10,000

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18. Seoulagujjim (서울아구찜)

Gov-verified

◆Gov-verified

🏛️ 3 civil-servant visits

✅ Exemplary Restaurant

Monkfish · 경남 함양군 함양읍 용평2길 20

Gyeongnam Hamyang-gun Hamyang-eup Yongpyeong2-gil 20

Agujjim · braised spicy monkfish
Anakjjim (아낙찜)
Haemul-jjim · braised spicy seafood

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

Details →Google Maps Naver Map KakaoMap

19. Dongganghoetjip (동강횟집)

Gov-verified

◆◆Officials' regular

🏛️ 12 civil-servant visits

Sashimi (raw fish) · 경남 함양군 휴천면 동강길 18

Gyeongnam Hamyang-gun Hyucheon-myeon Donggang-gil 18

₩₩₩

Hoe · sliced raw fish (sashimi) ₩20,000
Ori · duck dish ₩40,000
Ori · duck dish ₩40,000
Maeuntang · spicy fish stew ₩30,000
Minmulgogi jjorim (so) (민물고기 쪼림 (소)) ₩30,000

What are these dishes?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.