Soup & Stew in Seogwipo-si, Jeju

12 Soup & Stew restaurants in Seogwipo-si, Jeju, verified by Korean civil-servants' actual spending — not paid reviews.

1. Jingukonggiseolleongtang (진국옹기설렁탕)

Gov-verified

◆Gov-verified

🏛️ 4 civil-servant visits

✅ Exemplary Restaurant

Ox-bone soup · 제주특별자치도 서귀포시 중앙로79번길 10

Jeju Seogwipo-si Jungangno79beon-gil 10

★ 4.0 (22)₩₩₩

Seolleongtang · ox-bone soup ₩10,000
Doganitang · ox-knee cartilage soup ₩18,000
Gomtang · beef bone soup ₩23,000
Jeongol · hot pot ₩65,000
Jeongol · hot pot ₩55,000
Suyuk · boiled sliced pork/beef ₩65,000

What are these dishes?

Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

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2. Daeilchueotang (대일추어탕)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Loach soup · 제주특별자치도 서귀포시 일주동로 8710

Jeju Seogwipo-si Iljudong-ro 8710

₩₩₩

Maeuntang · spicy fish stew ₩48,000
Maeuntang · spicy fish stew ₩38,000
Chueotang · loach soup ₩11,000

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3. Moisehaejanggungmoseulpojeom (모이세해장국모슬포점)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Hangover soup · 제주특별자치도 서귀포시 대정읍 동일하모로 201

Jeju Seogwipo-si Daejeong-eup Dongilhamo-ro 201

★ 4.4 (33)₩₩

Naejangtang · beef tripe soup ₩12,000
Haejangguk · hangover soup ₩10,000
Yukgaejang · spicy beef soup ₩10,000
Haejangguk · hangover soup ₩9,500
Sundubu · soft tofu stew ₩9,000
Haejangguk · hangover soup ₩9,000

What are these dishes?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.

Moisehaejanggungmoseulpojeom (모이세해장국모슬포점) 1

Moisehaejanggungmoseulpojeom (모이세해장국모슬포점) 2

Moisehaejanggungmoseulpojeom (모이세해장국모슬포점) 3

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4. Heukyeomsomaru (흑염소마루)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Boshintang (health soup) · 제주특별자치도 서귀포시 남원읍 태위로663번길 1-1

Jeju Seogwipo-si Namwon-eup Taewiro663beon-gil 1-1

★ 4.2 (11)₩₩₩

Teuktang (특탕) ₩19,000
Suyuk · boiled sliced pork/beef ₩26,000
Yukhoe · raw seasoned beef (not fish) ₩40,000
Tang (탕) ₩14,000
Jeongol · hot pot ₩25,000
Sutbulgui (1inbun) (숯불구이 (1인분)) ₩30,000

What are these dishes?

Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.

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5. Gimssineeumsikjeom (김씨네음식점)

Gov-verified

◆Gov-verified

🏛️ 4 civil-servant visits

Beef bone soup · 제주특별자치도 서귀포시 일주동로 8703

Jeju Seogwipo-si Iljudong-ro 8703

★ 4.0 (20)₩₩₩

Galbitang · beef short-rib soup ₩15,000
Galbi-jjim · braised short ribs ₩50,000
Suyuk · boiled sliced pork/beef ₩40,000
Maeunkkorijjim(so) (매운꼬리찜(소)) ₩50,000
Seolleongtang · ox-bone soup ₩9,000

What are these dishes?

Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.

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6. Jejuok (제주옥)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

Gukbap (rice soup) · 제주특별자치도 서귀포시 동문동로 25

Jeju Seogwipo-si Dongmundong-ro 25

₩₩₩

Gukbap · rice in soup ₩10,000
Suyuk · boiled sliced pork/beef ₩35,000
Gukbap · rice in soup ₩9,000
Suyuk · boiled sliced pork/beef ₩25,000
Suyuk · boiled sliced pork/beef ₩45,000
Suyuk · boiled sliced pork/beef ₩35,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

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7. 24sippyeodagwitangdonghongjeom (24시뼈다귀탕동홍점)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Pork-bone & potato stew · 제주특별자치도 서귀포시 동홍남로 43

Jeju Seogwipo-si Donghongnam-ro 43

★ 2.9 (15)₩₩₩

Ppyeogamtang(so) (뼈감탕(소)) ₩26,000
Pork-bone hangover soup ₩9,000
Ppyeogamtang(jung) (뼈감탕(중)) ₩32,000
Ppyeogamtang(dae) (뼈감탕(대)) ₩38,000

24sippyeodagwitangdonghongjeom (24시뼈다귀탕동홍점) 1

24sippyeodagwitangdonghongjeom (24시뼈다귀탕동홍점) 2

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8. 24sippyeodagwitang (24시뼈다귀탕)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Pork-bone & potato stew · 제주특별자치도 서귀포시 신서로48번길 24

Jeju Seogwipo-si Sinseoro48beon-gil 24

★ 3.5 (36)₩₩₩

Donkatsu · pork cutlet ₩7,000
Ppyeogamtang(jung) (뼈감탕(중)) ₩33,000
Pork-bone hangover soup ₩10,000
Ppyeogamtang(so) (뼈감탕(소)) ₩26,000
Ppyeogamtang(dae) (뼈감탕(대)) ₩40,000

What are these dishes?

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

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9. Eunhuinehaejanggukseongsanjeom (은희네해장국성산점)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Hangover soup · 제주특별자치도 서귀포시 성산읍 환해장성로 803

Jeju Seogwipo-si Seongsan-eup Hwanhaejangseong-ro 803

★ 3.3 (35)₩₩

Haejangguk · hangover soup ₩9,000
Naejangtang · beef tripe soup ₩10,000

What are these dishes?

Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.

Eunhuinehaejanggukseongsanjeom (은희네해장국성산점) 1

Eunhuinehaejanggukseongsanjeom (은희네해장국성산점) 2

Eunhuinehaejanggukseongsanjeom (은희네해장국성산점) 3

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10. Nandeureuhaejangguk (난드르해장국)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Hangover soup · 제주특별자치도 서귀포시 예래로 442-1

Jeju Seogwipo-si Yerae-ro 442-1

₩₩

Gukbap · rice in soup ₩12,000
Haejangguk · hangover soup ₩10,000
Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sundubu · soft tofu stew ₩8,000
Samgyeopsal · grilled pork belly ₩24,000
Samgyeopsal · grilled pork belly ₩24,000

What are these dishes?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.