Sashimi & Hải sản ở Geumcheon-gu, Seoul

Seoul Geumcheon-gu Siheung-daero 63-gil 19-1

• Kodari · half-dried pollock ₩23,000
• Kodari · half-dried pollock ₩26,000
• Kodari · half-dried pollock ₩11,000
• Kodari · half-dried pollock ₩12,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Siheung-daero 2-gil 16

• Hoe · sliced raw fish (sashimi) ₩100,000
• Hoe · sliced raw fish (sashimi) ₩120,000
• Hoe · sliced raw fish (sashimi) ₩80,000
• Hoe · sliced raw fish (sashimi) ₩55,000
• Agujjim · braised spicy monkfish ₩60,000
• Agujjim · braised spicy monkfish ₩50,000

Seoul Geumcheon-gu Siheung-daero 63-gil 21

• Gwangeo · halibut/flatfish sashimi ₩40,000
• Ureok · rockfish sashimi ₩40,000
• Domi(jung) (도미(중)) ₩60,000
• Nongeo · sea bass sashimi ₩60,000
• Gamseongdom(jung) (감성돔(중)) ₩70,000
• Mulhoe · cold raw-fish soup ₩50,000

Seoul Geumcheon-gu Siheung-daero 73-gil 67

• Jjukkumi · spicy baby octopus ₩12,000
• Jeyuk · spicy stir-fried pork ₩12,000
• Jjukkumi · spicy baby octopus ₩14,000
• Jeyuk · spicy stir-fried pork ₩14,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Siheung-daero 185

• Hoe · sliced raw fish (sashimi) ₩38,000
• Hoe · sliced raw fish (sashimi) ₩48,000
• Hoe · sliced raw fish (sashimi) ₩65,000
• Course meal ₩85,000
• Course meal ₩100,000

Seoul Geumcheon-gu Siheung-daero 92-gil 4

• Gulbi · salted dried yellow croaker ₩26,000
• Gulbi · salted dried yellow croaker ₩17,000
• Ganjang-gejang · soy-marinated raw crab ₩36,000
• Hongeo · fermented skate (very pungent) ₩60,000
• Hongeo-hoe · raw fermented skate (very pungent) ₩60,000
• Galchi · cutlassfish (braised or grilled) ₩45,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Doksan-ro 320

• Maekommyeongtaejorim (so) (매콤명태조림 (소)) ₩24,000
• Maekom siraegi myeongtaejorim (so) (매콤 시래기 명태조림 (소)) ₩27,000
• Maekom gapojingeojorim (so) (매콤 갑오징어조림 (소)) ₩32,000
• Maekom siraegi gapojingeojorim (so) (매콤 시래기 갑오징어조림 (소)) ₩35,000
• Myeongjokseteu (so) (명족세트 (소)) ₩37,000
• Gapjokseteu (so) (갑족세트 (소)) ₩45,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Siheung-daero 189

• Kodari · half-dried pollock ₩12,000
• Daeguppoltang (대구뽈탕) ₩10,000
• Agutang · spicy monkfish soup ₩10,000
• Altang · fish-roe stew ₩10,000
• Gungnaesanjabangui (국내산자반구이) ₩11,000
• Gungnaesanjogitang (국내산조기탕) ₩10,000

Seoul Geumcheon-gu Samseongsan-gil 3

• Saengtaetang (생태탕) ₩16,000
• Dongtae · pollock stew ₩12,000
• Altang · fish-roe stew ₩13,000
• Dongtae · pollock stew ₩16,000
• Agujjim · braised spicy monkfish ₩56,000
• Agujjim · braised spicy monkfish ₩46,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Siheung-daero 198

• Chobap · sushi ₩22,000
• Chobap · sushi ₩17,000
• Chobap · sushi ₩12,000
• Doro(chamchibaetsal)Set(12piseu) (도로(참치뱃살)Set(12피스)) ₩29,000
• Chobap · sushi ₩19,000
• Chobap · sushi ₩17,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Siheung-daero 52-gil 62

• Hoe · sliced raw fish (sashimi)
• Hoe · sliced raw fish (sashimi)
• Ureok · rockfish sashimi ₩45,000
• Gwangeo · halibut/flatfish sashimi ₩40,000
• Dodari · flounder sashimi ₩30,000
• Ojingeomuchim (오징어무침)

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Siheung-daero 52-gil 6

• Jjukkumi · spicy baby octopus ₩13,000
• Bokkeumbap · fried rice ₩3,000
• Gyeran-jjim · steamed egg ₩4,000
• Nurungjitang (누룽지탕) ₩4,000
• Nalchialjumeokbap (날치알주먹밥) ₩4,000

Seoul Geumcheon-gu Dijiteol-ro 9-gil 32

• Omakase · chef's choice ₩38,000
• Chobap · sushi ₩25,000
• Chobap · sushi ₩35,000
• Jeongol · hot pot ₩12,000
• Daegutang(2inisang) (대구탕(2인이상)) ₩13,000
• Daegujiri(2inisang) (대구지리(2인이상)) ₩13,000

Seoul Geumcheon-gu Eunhaengnamu-ro 35

• Nakji-bokkeum · spicy stir-fried octopus
• San-nakji · live octopus (often eaten raw)
• San-nakji · live octopus (often eaten raw)
• Nakji · octopus dish
• Hoe-muchim · spicy raw fish salad
• San-nakji · live octopus (often eaten raw)

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Dijiteol-ro 9-gil 99

• Gallaktang (갈낙탕) ₩15,000
• Gallakjjim(4in) (갈낙찜(4인)) ₩51,000
• Bibimbap · rice bowl with vegetables ₩9,000
• Gallakjjim(2in) (갈낙찜(2인)) ₩29,000
• Yeonpotang · clear octopus soup ₩45,000
• Nakji · octopus dish ₩45,000

Seoul Geumcheon-gu Geumha-ro 648

• Menyu (메뉴)

Seoul Geumcheon-gu Beoman-ro 1212

• Maeuntang · spicy fish stew ₩35,000
• Eotang (어탕) ₩8,000

Seoul Geumcheon-gu Tapgol-ro 14

• Sekkosi (세꼬시)
• Daebangeo (대방어)
• Hoe · sliced raw fish (sashimi)
• Jwichi (쥐치)
• Ureok · rockfish sashimi
• Mulhoe · cold raw-fish soup

Seoul Geumcheon-gu Siheung-daero 50-gil 12-6

• Jeongsik · set meal ₩14,000
• Gajamigui(1in) (가자미구이(1인)) ₩11,000
• Gulbi · salted dried yellow croaker ₩12,000
• Godeungeo · mackerel (grilled or braised) ₩12,000
• Samchigui(1in) (삼치구이(1인)) ₩14,000
• Imyeonsugui(1in) (임연수구이(1인)) ₩14,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Gasandijiteol1-ro 186

• Hoe · sliced raw fish (sashimi) ₩55,000
• Hoe · sliced raw fish (sashimi) ₩34,000
• Hoe · sliced raw fish (sashimi) ₩38,000
• Hoe · sliced raw fish (sashimi) ₩70,000
• Jeongsik · set meal ₩29,000
• Jeongsik · set meal ₩26,000

Seoul Geumcheon-gu Geumha-ro 646

• Myeongtaeyangnyeomjorim(2in) (명태양념조림(2인)) ₩25,000
• Jeongol · hot pot ₩25,000
• Grilled fish ₩33,000
• Galchi · cutlassfish (braised or grilled) ₩20,000
• Myeongtaeyangnyeomjorim(jeomsimteukseon) (명태양념조림(점심특선)) ₩10,000
• Myeongtaetang(jeomsimteukseon) (명태탕(점심특선)) ₩8,000

Seoul Geumcheon-gu Siheung-daero 153-gil 95

• Godeungeo · mackerel (grilled or braised) ₩13,000
• Jeyuk · spicy stir-fried pork ₩13,000
• 2in set (2인 set) ₩28,000
• 3in set (3인 set) ₩43,000
• 4in set (4인 set) ₩53,000
• Gajamigui (가자미구이) ₩13,000

• ✅ Nhà hàng kiểu mẫu

Seoul Geumcheon-gu Doksan-ro 324

• Seommaeul sampansamhap (섬마을 삼판삼합) ₩29,000
• Snow/king crab
• Snow/king crab
• Rapseuta (랍스타)
• Oysters ₩40,000
• Seokhwajjim (석화찜) ₩30,000

Seoul Geumcheon-gu Dusan-ro 70

• Maekommyeongtaejorim(dae) (매콤명태조림(대)) ₩45,000
• Grilled fish ₩38,000
• Sukhoe · lightly blanched seafood slices (cooked, not raw) ₩35,000
• Gajamimuchim(dae) (가자미무침(대)) ₩35,000
• Maeuntang · spicy fish stew ₩35,000