Korean & Hanjeongsik in Bucheon-si, Gyeonggi

9 Korean & Hanjeongsik restaurants in Bucheon-si, Gyeonggi, verified by Korean civil-servants' actual spending — not paid reviews.

1. Eunjanegapojingeo (은자네갑오징어)

Gov-verified

◆◆◆Officials' favorite

🏛️ 125 civil-servant visits

Korean · 경기 부천시 오정구 역곡로324번길 72-12

Gyeonggi Bucheon-si Ojeong-gu Yeokgongno324beon-gil 72-12

★ 3.8 (26)₩₩

Gapojingeocheolpanbokeum (갑오징어철판볶음) ₩19,000
Samgyeopsal · grilled pork belly ₩18,000
Jjukkumi · spicy baby octopus ₩18,000
Samgyeopsal · grilled pork belly ₩18,000
Dak-galbi · spicy stir-fried chicken ₩18,000
Jeongol · hot pot ₩22,000

What are these dishes?

Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Dak-galbi — Chicken and vegetables stir-fried in a sweet-spicy gochujang sauce — a Chuncheon specialty.

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2. Gimmyeongjutteulanchaebapsang (김명주뜰안채밥상)

Gov-verified

◆◆◆Officials' favorite

🏛️ 52 civil-servant visits

Korean · 경기 부천시 원미구 길주로560번길 59

Gyeonggi Bucheon-si Wonmi-gu Giljuro560beon-gil 59

₩₩

Godeungeo · mackerel (grilled or braised) ₩15,000
Gibonsangcharim 1in (기본상차림 1인) ₩13,000
Oysters ₩18,000
Ganjang-gejang · soy-marinated raw crab ₩18,000
Sutbuldwaejigui (숯불돼지구이) ₩18,000
Kkomangmuchim (꼬막무침) ₩15,000

What are these dishes?

Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.

Gimmyeongjutteulanchaebapsang (김명주뜰안채밥상) 1

Gimmyeongjutteulanchaebapsang (김명주뜰안채밥상) 2

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3. Geogung (거궁)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

✅ Exemplary Restaurant

Korean set course · 경기 부천시 원미구 중동로262번길 102

Gyeonggi Bucheon-si Wonmi-gu Jungdongno262beon-gil 102

★ 2.6 (48)₩₩

Galbi · marinated grilled ribs ₩20,000
Oysters ₩18,000
Ganjang-gejang · soy-marinated raw crab ₩15,000
Tteok-galbi · grilled minced-rib patty ₩11,000
Sujeneobiani(4jang) (수제너비아니(4장)) ₩12,000
Hwangtaegui(hanmari) (황태구이(한마리)) ₩11,000

What are these dishes?

Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.
Tteok-galbi — Minced short-rib meat shaped into a patty and grilled — tender and slightly sweet.

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4. Gyeonggiyukgye (경기육계)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

Korean · 경기 부천시 원미구 석천로92번길 57

Gyeonggi Bucheon-si Wonmi-gu Seokcheollo92beon-gil 57

example

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5. Dasot (다솥)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 경기 부천시 원미구 길주로 180

Gyeonggi Bucheon-si Wonmi-gu Gilju-ro 180

★ 3.6 (15)₩₩

Gajisotbap (가지솥밥) ₩14,900
Steak ₩20,000
Maeuntongmuneosotbap (매운통문어솥밥) ₩23,000
Gondeuresotbap (곤드레솥밥) ₩16,000
Dasotwelbingsotbap (다솥웰빙솥밥) ₩17,000
Jeon · savory pancake ₩19,000

What are these dishes?

Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.

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6. Gondeurebapjip jungdongjeom (곤드레밥집 중동점)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 경기 부천시 원미구 신흥로 140

Gyeonggi Bucheon-si Wonmi-gu Sinheung-ro 140

★ 4.4 (31)₩₩

Kodari · half-dried pollock ₩16,000
Bulgogi · marinated grilled beef ₩16,000
Hansang · a full spread served all at once ₩12,000
Jjukkumi · spicy baby octopus ₩16,000
Jeyuk · spicy stir-fried pork ₩14,000

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Hansang — A generous spread of rice, soup and many side dishes all brought out together.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.

Gondeurebapjip jungdongjeom (곤드레밥집 중동점) 1

Gondeurebapjip jungdongjeom (곤드레밥집 중동점) 2

Gondeurebapjip jungdongjeom (곤드레밥집 중동점) 3

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7. Hyojaebueok/seupeiseujakateusenteo (효재부엌/스페이스작아트센터)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 경기 부천시 원미구 석천로178번길 7

Gyeonggi Bucheon-si Wonmi-gu Seokcheollo178beon-gil 7

★ 3.9 (54)₩₩₩

Jeyuk · spicy stir-fried pork ₩14,000
Ganjang-gejang · soy-marinated raw crab ₩20,000
Cheolpanokdomdaegugui (철판옥돔대구구이) ₩15,000
Godeungeo · mackerel (grilled or braised) ₩35,000
Jeyuk · spicy stir-fried pork ₩39,000
Kodari · half-dried pollock ₩40,000

What are these dishes?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Ganjang-gejang — Raw crab marinated in soy sauce, prized for its rich roe — a famous 'rice thief'.
Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.

Hyojaebueok/seupeiseujakateusenteo (효재부엌/스페이스작아트센터) 1

Hyojaebueok/seupeiseujakateusenteo (효재부엌/스페이스작아트센터) 2

Hyojaebueok/seupeiseujakateusenteo (효재부엌/스페이스작아트센터) 3

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8. Sunsanchaemaeul/babinseukeopi (순산채마을/바빈스커피)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 경기 부천시 원미구 중동로254번길 15

Gyeonggi Bucheon-si Wonmi-gu Jungdongno254beon-gil 15

★ 5.0 (11)₩₩

Jeongsik · set meal ₩13,000
Deodeokbap (더덕밥) ₩13,000
Jeongsik · set meal ₩10,000
Bibimbap · rice bowl with vegetables ₩8,000
Cheonggukjang · rich fermented soybean stew ₩8,000
Baekban · home-style set meal ₩8,000

What are these dishes?

Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Baekban — A home-style set meal of rice, soup and many free side dishes.

Sunsanchaemaeul/babinseukeopi (순산채마을/바빈스커피) 1

Sunsanchaemaeul/babinseukeopi (순산채마을/바빈스커피) 2

Sunsanchaemaeul/babinseukeopi (순산채마을/바빈스커피) 3

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9. Sigolhyanggi/baekpaikeopiba (시골향기/백파이커피바)

Gov-verified

◆Gov-verified

🏛️ 1 civil-servant visits

Korean · 경기 부천시 오정구 역곡로284번길 5

Gyeonggi Bucheon-si Ojeong-gu Yeokgongno284beon-gil 5

★ 3.1 (22)₩₩

Cheonggukjang · rich fermented soybean stew ₩11,000
Kodari · half-dried pollock ₩36,000
Boribap · barley rice with vegetables ₩12,000
Sujebi · hand-torn dough soup ₩21,000
Jeongsik · set meal ₩13,000
Kodari · half-dried pollock ₩16,000

What are these dishes?

Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.

Sigolhyanggi/baekpaikeopiba (시골향기/백파이커피바) 1

Sigolhyanggi/baekpaikeopiba (시골향기/백파이커피바) 2

Sigolhyanggi/baekpaikeopiba (시골향기/백파이커피바) 3

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