Sashimi & Seafood in Bucheon-si, Gyeonggi

• ✅ Exemplary Restaurant

Gyeonggi Bucheon-si Ojeong-gu Pyeongcheollo738beon-gil 5

• Sungeo(danpum) (dae) (숭어(단품) (대)) ₩70,000
• Gwangeo · halibut/flatfish sashimi ₩50,000
• Gwangeo · halibut/flatfish sashimi ₩60,000
• Gwangeo · halibut/flatfish sashimi ₩70,000
• Gwangeo · halibut/flatfish sashimi ₩90,000
• Sungeo(danpum) (so) (숭어(단품) (소)) ₩50,000

• ✅ Exemplary Restaurant

Gyeonggi Bucheon-si Wonmi-gu Jomaruro285beon-gil 60

• Dodari · flounder sashimi ₩39,000
• Maeuntang · spicy fish stew ₩6,000
• Dodari · flounder sashimi ₩39,000
• Dodari · flounder sashimi ₩39,000
• Mineo (민어) ₩50,000
• Mineotang (민어탕) ₩20,000

• ✅ Exemplary Restaurant

Gyeonggi Bucheon-si Ojeong-gu Yeokgongno324beon-gil 67

• Boyangeotang(1inbun) (보양어탕(1인분)) ₩12,000
• Maeuntang · spicy fish stew ₩45,000
• Maeuntang · spicy fish stew ₩54,000
• Maeuntang · spicy fish stew ₩58,000
• Maeuntang · spicy fish stew ₩150,000
• Maeuntang · spicy fish stew ₩53,000

• ✅ Exemplary Restaurant

Gyeonggi Bucheon-si Wonmi-gu Jungdongno85beon-gil 32

• Jeongwonchamchi(hanjeopsi) (정원참치(한접시)) ₩80,000
• JeongwonVIP(ripil1in) (정원VIP(리필1인)) ₩100,000
• Goldeu(ripil1in) (골드(리필1인)) ₩70,000
• Seupesyal(ripil1in) (스페샬(리필1인)) ₩50,000
• Teukchamchi(ripil1in) (특참치(리필1인)) ₩38,000
• Chamdarangeobaekkopsal(12P) (참다랑어배꼽살(12P)) ₩70,000