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Sashimi & Seafood in Yecheon-gun, Gyeongbuk

4 Sashimi & Seafood restaurants in Yecheon-gun, Gyeongbuk, verified by Korean civil-servants' actual spending — not paid reviews.

1. Hangukgwanbokeojip (한국관복어집)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • 🏅 Century Store
  • ✅ Exemplary Restaurant
Pufferfish · 경북 예천군 예천읍 군청길 42-4

Gyeongbuk Yecheon-gun Yecheon-eup Guncheong-gil 42-4

  • Bok · pufferfish dish (prepared by licensed chefs)
  • Bok-suyuk · boiled pufferfish slices
  • Bok · pufferfish dish (prepared by licensed chefs)
  • Bok-twigim · deep-fried pufferfish
What are these dishes?
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
  • Bok-twigim — Deep-fried pieces of pufferfish (bok). Pufferfish is prepared by licensed chefs.
Hangukgwanbokeojip (한국관복어집) 1Hangukgwanbokeojip (한국관복어집) 2Hangukgwanbokeojip (한국관복어집) 3
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2. Jejubokjip (제주복집)

Gov-verified
◆Gov-verified

🏛️ 2 civil-servant visits

  • ✅ Exemplary Restaurant
Pufferfish · 경북 예천군 예천읍 이미기길 71

Gyeongbuk Yecheon-gun Yecheon-eup Imigi-gil 71

★ 4.4 (17)₩₩
  • Bok-bulgogi · spicy grilled pufferfish (not beef) ₩22,000
  • Bok-bulgogi · spicy grilled pufferfish (not beef) ₩25,000
  • Bok-bulgogi · spicy grilled pufferfish (not beef) ₩50,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩10,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩12,000
  • Bok · pufferfish dish (prepared by licensed chefs) ₩15,000
What are these dishes?
  • Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.
  • Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Jejubokjip (제주복집) 1Jejubokjip (제주복집) 2Jejubokjip (제주복집) 3
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3. Yecheonagujjim (예천아구찜)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Monkfish · 경북 예천군 예천읍 양궁로 54

Gyeongbuk Yecheon-gun Yecheon-eup Yanggung-ro 54

₩₩₩
  • Agujjim · braised spicy monkfish ₩59,000
  • Agujjim · braised spicy monkfish ₩49,000
  • Agujjim · braised spicy monkfish ₩39,000
  • Haemul-jjim · braised spicy seafood ₩69,000
  • Haemul-jjim · braised spicy seafood ₩59,000
  • Haemul-jjim · braised spicy seafood ₩49,000
What are these dishes?
  • Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.
Yecheonagujjim (예천아구찜) 1Yecheonagujjim (예천아구찜) 2Yecheonagujjim (예천아구찜) 3
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4. Baekgyeongsikdang (백경식당)

Gov-verified
◆Gov-verified

🏛️ 1 civil-servant visits

  • ✅ Exemplary Restaurant
Sashimi (raw fish) · 경북 예천군 예천읍 충효로 271-1

Gyeongbuk Yecheon-gun Yecheon-eup Chunghyo-ro 271-1

₩₩₩
  • Hoe · sliced raw fish (sashimi) ₩100,000
  • Gereuchi (게르치) ₩100,000
  • Nongeo · sea bass sashimi ₩100,000
  • Gwangeo · halibut/flatfish sashimi ₩100,000
  • Ureok · rockfish sashimi ₩100,000
  • Haemul (해물) ₩50,000
What are these dishes?
  • Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Baekgyeongsikdang (백경식당) 1Baekgyeongsikdang (백경식당) 2Baekgyeongsikdang (백경식당) 3
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