1. Yetnalbulgogi (옛날불고기)
Gov-verified◆◆◆Officials' favorite
🏛️ 331 civil-servant visits
₩₩
What are these dishes?
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Korean BBQ in Seongbuk-gu, Seoul
214 Korean BBQ restaurants in Seongbuk-gu, Seoul, verified by Korean civil-servants' actual spending — not paid reviews.
Tap a pin to jump to that restaurant in the list below
Showing the top 24 spots with confirmed coordinates (214 in the full list).
2. Jejugogitjip (제주고깃집)
Gov-verified◆◆◆Officials' favorite
🏛️ 132 civil-servant visits
₩₩
3. Cheongsujang (청수장)
Gov-verified◆◆◆Officials' favorite
🏛️ 16 civil-servant visits
₩₩
Mul-naengmyeon · cold broth noodles ₩13,000
Bibim-naengmyeon · spicy cold noodles ₩13,000
Galbi · marinated grilled ribs ₩22,000
Naengmyeon · cold buckwheat noodles ₩14,000
What are these dishes?
- Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
4. Geurinpigeuwanggalbi (그린피그왕갈비)
Gov-verified◆◆◆Officials' favorite
🏛️ 91 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
- Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.
5. Yujeongsikdang (유정식당)
Gov-verified◆◆◆Officials' favorite
🏛️ 40 civil-servant visits
₩₩₩
What are these dishes?
- Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
6. Yangsyulraeng (양슐랭)
Gov-verified◆◆◆Officials' favorite
🏛️ 25 civil-servant visits
₩₩
Galbi · marinated grilled ribs ₩29,000
Beoteoyangmahokeu (버터양마호크) ₩23,000
Yangjebichuri (양제비추리) ₩19,000
Naengguksu (냉국수) ₩6,000
Bokkeumbap · fried rice ₩6,000
Pork-bone hangover soup ₩12,000
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
7. Dongseonsikdang (동선식당)
Gov-verified◆◆◆Officials' favorite
🏛️ 85 civil-servant visits
₩₩
8. Wonjomaposogeumgui (원조마포소금구이)
Gov-verified◆◆◆Officials' favorite
🏛️ 24 civil-servant visits
₩₩₩
What are these dishes?
- Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
9. Keundaemunjip (큰대문집)
Gov-verified◆◆◆Officials' favorite
🏛️ 23 civil-servant visits
₩₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
- Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.
10. Gohyangdolgimchisamgyeopsal (고향돌김치삼겹살)
Gov-verified◆◆◆Officials' favorite
🏛️ 79 civil-servant visits
₩₩
What are these dishes?
- Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
- Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
11. Heukdodam (흑도담)
Gov-verified◆◆◆Officials' favorite
🏛️ 76 civil-servant visits
₩₩
Heukdwaeji ogyeop (흑돼지 오겹) ₩18,000
Moksal · grilled pork neck ₩18,000
What are these dishes?
- Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
12. Ganadarasaenggogi (가나다라생고기)
Gov-verified◆◆◆Officials' favorite
🏛️ 21 civil-servant visits
What are these dishes?
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
- Doenjang-jjigae — A savory stew of fermented soybean paste with tofu and vegetables.
- Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
13. Palbaekjip (팔백집)
Gov-verified◆◆◆Officials' favorite
🏛️ 60 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
14. Kkumkkuneunisang (꿈꾸는이상)
Gov-verified◆◆◆Officials' favorite
🏛️ 49 civil-servant visits
₩₩₩
Hanwoo · Korean beef ₩179,000
Galbi · marinated grilled ribs ₩52,000
Galbi · marinated grilled ribs ₩58,000
Galbi · marinated grilled ribs ₩43,000
Galbitang · beef short-rib soup ₩20,000
Handon wangbongui (300g/1dae) (한돈 왕본구이 (300g/1대)) ₩30,000
What are these dishes?
- Hanwoo — Premium Korean native-breed beef, prized for rich marbling and usually served grilled.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
15. Sourak (소우락)
Gov-verified◆◆◆Officials' favorite
🏛️ 49 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
16. Jejugogitjipbomunjeom (제주고깃집보문점)
Gov-verified◆◆◆Officials' favorite
🏛️ 46 civil-servant visits
₩₩
17. Geumttukkeong (금뚜껑)
Gov-verified◆◆◆Officials' favorite
🏛️ 46 civil-servant visits
₩₩
What are these dishes?
- Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
- Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
18. Chamsutiyagi (참숯이야기)
Gov-verified◆◆◆Officials' favorite
🏛️ 45 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.
19. Hwarangsikdang (화랑식당)
Gov-verified◆◆◆Officials' favorite
🏛️ 42 civil-servant visits
₩₩₩
Bibimbap · rice bowl with vegetables ₩13,000
Hoe · sliced raw fish (sashimi) ₩38,000
Hoe · sliced raw fish (sashimi) ₩52,000
Yukhoe-style raw beef ₩38,000
Yukhoe-style raw beef ₩52,000
What are these dishes?
- Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
20. Donamhwaro (돈암화로)
Gov-verified◆◆◆Officials' favorite
🏛️ 39 civil-servant visits
₩₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
21. Miu (미우)
Gov-verified◆◆Officials' regular
🏛️ 11 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
22. Yuseongjip (유성집)
Gov-verified◆◆Officials' regular
🏛️ 10 civil-servant visits
What are these dishes?
- Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
23. Yeongseokine (영석이네)
Gov-verified◆◆◆Officials' favorite
🏛️ 34 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
- Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
24. Jeopalgye (저팔계)
Gov-verified◆◆◆Officials' favorite
🏛️ 32 civil-servant visits
₩₩
What are these dishes?
- Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.
- Chadolbaegi — Paper-thin slices of beef brisket that cook in seconds on a hot grill.
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