Best Local Restaurants in Pocheonsi, Gyeonggi

2,380 real local restaurants in Pocheonsi, Gyeonggi (11 featured on TV), verified by Korean government officials' actual expense records and national TV — not paid reviews. The one trust signal that can't be faked.

TV shows in this area:📺 Live Info (KBS daily show)📺 6 O'Clock My Hometown (KBS)📺 Masters of Living (SBS)📺 Wednesday Foodie Show 📺 Korean Table (food documentary)

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Showing the top 18 spots with confirmed coordinates (2,380 in the full list).

1. Jangsuchon (장수촌)

Gov-verified

◆◆Officials' regular

🏛️ 14 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Korean · 경기 포천시 화현면 화동로 361

Gyeonggi Pocheon-si Hwahyeon-myeon Hwadong-ro 361

★ 4.7 (75)₩₩

Jeongsik · set meal ₩22,000
Bulgogi · marinated grilled beef ₩19,000
Jeyuk · spicy stir-fried pork ₩16,000
Sundubu · soft tofu stew ₩12,000
Cheonggukjang · rich fermented soybean stew ₩10,000
Jeongol · hot pot ₩80,000

What are these dishes?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Sundubu — Silky uncurdled tofu simmered in a spicy broth, served bubbling hot with an egg.
Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.

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2. Uribokjip (우리복집)

Gov-verified

◆◆◆Officials' favorite

🏛️ 204 civil-servant visits

✅ Exemplary Restaurant

Pufferfish · 경기 포천시 중앙로75번길 40

Gyeonggi Pocheon-si Jungangno75beon-gil 40

Bok · pufferfish dish (prepared by licensed chefs)
Bok-bulgogi · spicy grilled pufferfish (not beef)
Bok · pufferfish dish (prepared by licensed chefs)
Agujjim · braised spicy monkfish
Bok · pufferfish dish (prepared by licensed chefs)
Altang · fish-roe stew

What are these dishes?

Bok — Pufferfish (bok) — as clear soup (jiri), spicy stew or other dishes. Toxic parts are removed by licensed chefs.
Bok-bulgogi — Pufferfish (bok) stir-fried with vegetables in a spicy sauce — fish, not beef. Pufferfish is prepared by licensed chefs.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

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3. Tongnamujip (통나무집)

Gov-verified

◆◆Officials' regular

🏛️ 6 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Stew & hot pot · 경기 포천시 일동면 화동로 1383

Gyeonggi Pocheon-si Ildong-myeon Hwadong-ro 1383

★ 4.6 (22)₩₩

Jeongol · hot pot ₩14,000
Gopchang-jeongol · beef small-intestine hot pot ₩14,000
Bulgogi · marinated grilled beef ₩16,000
Galbitang · beef short-rib soup ₩14,000
Suyuk · boiled sliced pork/beef ₩20,000
Suyuk · boiled sliced pork/beef ₩28,000

What are these dishes?

Gopchang-jeongol — A hot pot of beef tripe, vegetables and noodles simmered in a spicy broth at the table.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

Details →Google Maps Naver Map KakaoMap

4. Cheonghaekodari (청해코다리)

Gov-verified

◆◆◆Officials' favorite

🏛️ 85 civil-servant visits

✅ Exemplary Restaurant

Seafood & fish · 경기 포천시 영중면 양문로 23

Gyeonggi Pocheon-si Yeongjung-myeon Yangmun-ro 23

Kodari · half-dried pollock
Kodari · half-dried pollock
Kodari · half-dried pollock
Kodari · half-dried pollock
Sukhoe · lightly blanched seafood slices (cooked, not raw)
Bokkeumbap · fried rice

What are these dishes?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Sukhoe — Seafood such as octopus or squid briefly blanched and sliced — cooked, not raw.

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5. Ihwagadeun (이화가든)

Gov-verified

◆◆◆Officials' favorite

🏛️ 81 civil-servant visits

✅ Exemplary Restaurant

📍 Location unverified — search by Korean name

6. Mihyang (미향)

Gov-verified

◆◆◆Officials' favorite

🏛️ 76 civil-servant visits

✅ Exemplary Restaurant

Sashimi (raw fish) · 경기 포천시 군내면 청군로 3424

Gyeonggi Pocheon-si Gunnae-myeon Cheonggun-ro 3424

₩₩₩

Jeongsik · set meal ₩33,000
Gwangeo · halibut/flatfish sashimi ₩88,000
Ureok · rockfish sashimi ₩85,000
Nongeo · sea bass sashimi ₩120,000
Domi (jung) (도미 (중)) ₩130,000
Chamchi (jung) (참치 (중)) ₩150,000

Details →Google Maps Naver Map KakaoMap

7. Umirak (우미락)

Gov-verified

◆◆◆Officials' favorite

🏛️ 72 civil-servant visits

✅ Exemplary Restaurant

Loach soup · 경기 포천시 원모루로2길 55

Gyeonggi Pocheon-si Wonmoru-ro 2-gil 55

Budae-jjigae · army stew
Jeyuk · spicy stir-fried pork
Samgyeopsal · grilled pork belly
Hangjeongsal · grilled pork jowl
Ssambap · rice & leaf wraps
Galbi · marinated grilled ribs

What are these dishes?

Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Samgyeopsal — Thick slices of pork belly grilled at your table, wrapped in lettuce with garlic and ssamjang paste.
Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.

Details →Google Maps Naver Map KakaoMap

8. Gyeonggiokseolleongtang (경기옥설렁탕)

Gov-verified

◆◆◆Officials' favorite

🏛️ 72 civil-servant visits

✅ Exemplary Restaurant

Korean · 경기 포천시 중앙로34번길 8-1

Gyeonggi Pocheon-si Jungangno34beon-gil 8-1

★ 3.1 (14)₩₩

Galbitang · beef short-rib soup ₩10,000
Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩10,000
Gomtang · beef bone soup ₩10,000
Seolleongtang · ox-bone soup ₩8,000
Doganitang · ox-knee cartilage soup ₩15,000
Doganitang · ox-knee cartilage soup ₩20,000

What are these dishes?

Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Seolleongtang — A milky-white soup from ox bones simmered for many hours; seasoned with salt at the table.

Details →Google Maps Naver Map KakaoMap

9. Minchueotang (민추어탕)

Gov-verified

◆◆◆Officials' favorite

🏛️ 237 civil-servant visits

Loach soup · 경기 포천시 중앙로 100

Gyeonggi Pocheon-si Jungang-ro 100

₩₩₩

Baekban · home-style set meal ₩6,000
Agujjim · braised spicy monkfish ₩70,000
Agujjim · braised spicy monkfish ₩60,000
Agujjim · braised spicy monkfish ₩55,000
Agujjim · braised spicy monkfish ₩40,000
Agutang · spicy monkfish soup ₩70,000

What are these dishes?

Baekban — A home-style set meal of rice, soup and many free side dishes.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

Details →Google Maps Naver Map KakaoMap

10. Doniseu (도니스)

Gov-verified

◆◆◆Officials' favorite

🏛️ 70 civil-servant visits

✅ Exemplary Restaurant

Western · 경기 포천시 원앙로 60

Gyeonggi Pocheon-si Wonang-ro 60

₩₩

Spaghetti ₩11,800
Donkatsu · pork cutlet ₩11,800
Donkatsu · pork cutlet ₩12,800
Chijeugaseu (치즈가스) ₩13,800
Saengseongaseu (생선가스) ₩13,800
Chikin · Korean fried chicken ₩14,800

What are these dishes?

Donkatsu — A breaded, deep-fried pork cutlet, Korean-style — larger and often sauced.

Details →Google Maps Naver Map KakaoMap

11. Baekswepeuseusi (백쉐프스시)

Gov-verified

◆◆◆Officials' favorite

🏛️ 66 civil-servant visits

✅ Exemplary Restaurant

Sushi & rolls · 경기 포천시 구절초로 33

Gyeonggi Pocheon-si Gujeolcho-ro 33

₩₩₩

Modeumsasimi(jung) (모듬사시미(중)) ₩30,000
Twigim · Korean-style deep-fried tempura ₩30,000
Modeumkkochi (모듬꼬치) ₩30,000
Gwangeo · halibut/flatfish sashimi ₩30,000
Merogui (메로구이) ₩30,000

Details →Google Maps Naver Map KakaoMap

12. Miseongsikdang (미성식당)

Gov-verified

◆◆◆Officials' favorite

🏛️ 66 civil-servant visits

✅ Exemplary Restaurant

Sundae (blood sausage) · 경기 포천시 중앙로105번길 14

Gyeonggi Pocheon-si Jungangno105beon-gil 14

★ 3.9 (14)₩₩

Sundae-gukbap · pork & blood-sausage soup with rice ₩10,000
Sulguk (술국) ₩10,000
Sundae · Korean blood sausage ₩12,000
Suyuk · boiled sliced pork/beef ₩25,000
Sundae · Korean blood sausage ₩25,000
Pyeonyuk · pressed sliced pork/beef ₩20,000

What are these dishes?

Sundae-gukbap — Pork-bone soup with Korean blood sausage and pork offal, served with rice.
Sundae — Korean blood sausage of pig intestine stuffed with noodles and barley, usually steamed.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

Details →Google Maps Naver Map KakaoMap

13. Dumesangol (두메산골)

Gov-verified

◆◆◆Officials' favorite

🏛️ 64 civil-servant visits

✅ Exemplary Restaurant

Korean · 경기 포천시 중앙로105번길 14

Gyeonggi Pocheon-si Jungangno105beon-gil 14

₩₩

Gondeure dolsot (곤드레 돌솥) ₩9,000
Yeongyangdolsot (영양돌솥) ₩10,000
Dongtae · pollock stew ₩15,000
Agujjim · braised spicy monkfish ₩30,000
Hoe-muchim · spicy raw fish salad ₩25,000

What are these dishes?

Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

Details →Google Maps Naver Map KakaoMap

14. Cheolwonmakguksu (철원막국수)

Gov-verified

◆◆◆Officials' favorite

🏛️ 62 civil-servant visits

✅ Exemplary Restaurant

Korean · 경기 포천시 소흘읍 광릉수목원로 678

Gyeonggi Pocheon-si Soheul-eup Gwangneungsumokwon-ro 678

₩₩₩

Makguksu · buckwheat noodles ₩8,000
Makguksu · buckwheat noodles ₩8,000
Makguksu · buckwheat noodles ₩8,000
Ansim · beef tenderloin ₩100,000
Deungsim · beef sirloin ₩90,000
Galbi · marinated grilled ribs ₩30,000

What are these dishes?

Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.

Details →Google Maps Naver Map KakaoMap

15. Gaeseongnokgaksamgyetang (개성녹각삼계탕)

Gov-verified

◆◆◆Officials' favorite

🏛️ 61 civil-servant visits

✅ Exemplary Restaurant

Ginseng chicken soup · 경기 포천시 군내면 호병로 5

Gyeonggi Pocheon-si Gunnae-myeon Hobyeong-ro 5

₩₩

Samgyetang · ginseng chicken soup ₩16,000
Samgyetang · ginseng chicken soup ₩18,000
Suyuk · boiled sliced pork/beef ₩34,000
Doganitang · ox-knee cartilage soup ₩16,000
Samgyetang · ginseng chicken soup ₩18,000
Samgyetang · ginseng chicken soup ₩18,000

What are these dishes?

Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

Details →Google Maps Naver Map KakaoMap

16. Iucheollurungjisamgyetang (이우철누룽지삼계탕)

Gov-verified

◆◆◆Officials' favorite

🏛️ 201 civil-servant visits

Korean · 경기 포천시 호병로 63

Gyeonggi Pocheon-si Hobyeong-ro 63

₩₩

Samgyetang · ginseng chicken soup ₩17,000
Samgyetang · ginseng chicken soup ₩17,000
Samgyetang · ginseng chicken soup ₩18,000
Dak-bokkeumtang · spicy braised chicken ₩16,000
Galbitang · beef short-rib soup ₩15,000

What are these dishes?

Samgyetang — A whole young chicken stuffed with rice and ginseng, simmered into a restorative summer soup.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

Details →Google Maps Naver Map KakaoMap

17. Gosantteokgalbi (고산떡갈비)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

📍 Location unverified — search by Korean name

18. Sammijeong (삼미정)

Gov-verified

◆Gov-verified

🏛️ 2 civil-servant visits

🏅 Century Store
✅ Exemplary Restaurant

Bulgogi & stir-fry · 경기 포천시 영북면 운천로 24-1

Gyeonggi Pocheon-si Yeongbuk-myeon Uncheon-ro 24-1

₩

Ojingeo-bulgogi · spicy grilled squid ₩8,000
Budae-jjigae · army stew ₩8,000
Kimchi-jjigae · kimchi stew ₩7,000
Yukgaejang · spicy beef soup ₩7,000
Budaebokeum (부대볶음) ₩9,000

What are these dishes?

Budae-jjigae — 'Army stew' of kimchi, spam, sausage and ramen in a spicy broth, born after the Korean War.
Kimchi-jjigae — A tangy, spicy stew of aged kimchi simmered with pork and tofu.
Yukgaejang — A spicy soup of shredded beef, scallions and vegetables in a red chili broth.

Details →Google Maps Naver Map KakaoMap