Mì & Bún ở Jung-gu, Daegu

26 quán Mì & Bún ở Jung-gu, Daegu, được công chức Hàn Quốc xác thực bằng chi tiêu thực — không phải đánh giá trả tiền.

1. Gyodongmyeonok (교동면옥)

Cơ quan xác thực

◆◆◆Thánh địa công chức

🏛️ 49 lượt công chức ghé

교동면옥 · 대구 중구 국채보상로 679-14

Daegu Jung-gu Gukchaebosang-ro 679-14

★ 2.2 (24)₩₩

Mul-naengmyeon · cold broth noodles ₩10,000
Bibim-naengmyeon · spicy cold noodles ₩12,000
Naengmyeon · cold buckwheat noodles ₩14,000
Jeon · savory pancake ₩12,000
Jeon · savory pancake ₩8,000
Galbitang · beef short-rib soup ₩15,000

Đây là món gì?

Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

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2. Cheongdokongguksu (청도콩국수)

Cơ quan xác thực

◆◆◆Thánh địa công chức

🏛️ 22 lượt công chức ghé

Mì · 대구 중구 중앙대로77길 43

Daegu Jung-gu Jungang-daero 77-gil 43

₩₩

Kongguksu · chilled soybean-broth noodles ₩8,000
Gondeuresotbap (곤드레솥밥) ₩10,000
Janchi-guksu · warm noodle soup ₩6,000
Memilmukbap(on) (메밀묵밥(온)) ₩8,000
Ttukbul+sotbap (뚝불+솥밥) ₩15,000
Bulgogi · marinated grilled beef ₩38,000

Đây là món gì?

Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.

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3. Gangsanmyeonok (강산면옥)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 4 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì lạnh · 대구 중구 교동길 27-8

Daegu Jung-gu Gyodong-gil 27-8

★ 2.9 (42)₩₩

Bibim-naengmyeon · spicy cold noodles ₩12,000
Naengmyeon · cold buckwheat noodles ₩13,000
Naengmyeon · cold buckwheat noodles ₩12,000
Dolsot-bibimbap · hot stone-pot bibimbap ₩11,000
Onmyeon (온면) ₩12,000
Naengmyeon · cold buckwheat noodles ₩32,000

Đây là món gì?

Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
Dolsot-bibimbap — Bibimbap in a sizzling hot stone bowl that crisps the rice at the bottom.

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4. Sigolyeohaeng (시골여행)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 4 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì · 대구 중구 달구벌대로418길 23

Daegu Jung-gu Dalgubeol-daero 418-gil 23

₩

Kaljebi (칼제비) ₩7,000
Gukbap · rice in soup ₩7,000
Mandu · Korean dumplings ₩5,000
Haemul-pajeon · seafood & green-onion pancake ₩10,000
Kalguksu · knife-cut noodle soup ₩7,000
Sujebi · hand-torn dough soup ₩7,000

Đây là món gì?

Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.

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5. Daedongmyeonok (대동면옥)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 4 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì lạnh · 대구 중구 국채보상로102길 28

Daegu Jung-gu Gukchaebosang-ro 102-gil 28

★ 3.5 (92)₩₩

Bibim-naengmyeon · spicy cold noodles ₩12,000
Mul-naengmyeon · cold broth noodles ₩12,000
Mul-naengmyeon · cold broth noodles ₩12,000
Bibim-naengmyeon · spicy cold noodles ₩13,000
Galbitang · beef short-rib soup ₩19,000
Suyuk · boiled sliced pork/beef ₩35,000

Đây là món gì?

Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

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6. Busananmyeonok (부산안면옥)

Xác thực kép

◆◆Quán quen công chức

🏛️ 12 lượt công chức ghé

Mì lạnh · 대구 중구 국채보상로125길 4-1

Daegu Jung-gu Gukchaebosang-ro 125-gil 4-1

★ 3.5 (171)₩₩

📺 Tasty Guys (comedians eating show)
📺 Korean Table (food documentary)

Naengmyeon · cold buckwheat noodles ₩12,000
Bibim-naengmyeon · spicy cold noodles ₩12,000
Jeyuk · spicy stir-fried pork ₩16,000
Suyuk · boiled sliced pork/beef ₩33,000
Galbitang · beef short-rib soup ₩12,000

Đây là món gì?

Naengmyeon — Chewy buckwheat noodles served in icy broth (mul) or with spicy sauce (bibim).
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

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7. Bareunmyeonok (바른면옥)

Cơ quan xác thực

◆◆Quán quen công chức

🏛️ 6 lượt công chức ghé

Mì lạnh · 대구 중구 달구벌대로440길 18

Daegu Jung-gu Dalgubeol-daero 440-gil 18

₩₩

Yukhoe-bibimbap · rice bowl with raw seasoned beef ₩11,000
Mul-naengmyeon · cold broth noodles ₩9,500
Bibim-naengmyeon · spicy cold noodles ₩9,500
Yukhoe · raw seasoned beef (not fish) ₩24,000
Galbitang · beef short-rib soup ₩12,000
Galbi-jjim · braised short ribs ₩32,000

Đây là món gì?

Yukhoe-bibimbap — Bibimbap topped with raw seasoned beef (yukhoe).
Mul-naengmyeon — Chewy buckwheat noodles in a chilled, tangy beef-and-radish broth — a summer favorite.
Bibim-naengmyeon — Chilled buckwheat noodles tossed in a spicy-sweet gochujang sauce.
Yukhoe — Raw beef cut into strips and seasoned with sesame oil and pear — served raw, not fish.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

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8. Seolaksanmakguksu (설악산막국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

✅ Nhà hàng kiểu mẫu

Mì · 대구 중구 동덕로 114-11

Daegu Jung-gu Dongdeok-ro 114-11

₩₩₩

Makguksu · buckwheat noodles ₩9,000
Kodari · half-dried pollock ₩39,000
Makguksu · buckwheat noodles ₩10,000
Hwangtaegui (황태구이) ₩12,000
Kodari · half-dried pollock ₩25,000
Dak-bokkeumtang · spicy braised chicken ₩35,000

Đây là món gì?

Kodari — Half-dried pollock, braised or grilled, with a firm, chewy texture.
Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.

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9. Hwanggayakalguksu (황가야칼국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 4 lượt công chức ghé

Mì cắt tay · 대구 중구 경상감영길 110

Daegu Jung-gu Gyeongsanggamyeong-gil 110

★ 4.6 (13)₩

Kalguksu · knife-cut noodle soup ₩7,000
Haemulttukbaegi (해물뚝배기) ₩8,000
Bibimbap · rice bowl with vegetables ₩7,000
Jeongol · hot pot ₩20,000
Agujjim · braised spicy monkfish ₩18,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Agujjim — Monkfish braised with bean sprouts in a thick, fiery sauce.

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10. Gwirosikdang (귀로식당)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 4 lượt công chức ghé

Mì · 대구 중구 명륜로 126

Daegu Jung-gu Myeongnyun-ro 126

₩₩

Kongguksu · chilled soybean-broth noodles ₩11,000
Bindaetteok (빈대떡) ₩10,000
Naengguksu (냉국수) ₩7,000
Kalguksu · knife-cut noodle soup ₩8,000
Jokbal · braised pig's trotters ₩15,000
Gajami (가자미) ₩10,000

Đây là món gì?

Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Jokbal — Pig's trotters braised in soy sauce and spices until tender, sliced and served warm or cold.

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11. Gaonmilmyeon (가온밀면)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 3 lượt công chức ghé

Mì · 대구 중구 달구벌대로 2232-20

Daegu Jung-gu Dalgubeol-daero 2232-20

★ 4.0 (31)₩

Milmyeon (밀면) ₩8,000
Bibimmilmyeon (비빔밀면) ₩8,000
Bulgogi · marinated grilled beef ₩7,000
Mandu · Korean dumplings ₩6,000

Đây là món gì?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.

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12. Madangguksu (마당국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 2 lượt công chức ghé

Mì · 대구 중구 태평로 56

Daegu Jung-gu Taepyeong-ro 56

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13. Myeongdongsonkalguksubossam (명동손칼국수보쌈)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 2 lượt công chức ghé

Mì cắt tay · 대구 중구 명덕로 105

Daegu Jung-gu Myeongdeok-ro 105

₩

Kalguksu · knife-cut noodle soup ₩7,000
Mandu · Korean dumplings ₩4,000
Janchi-guksu · warm noodle soup ₩6,000
Bibim-guksu · spicy mixed noodles ₩7,000
Cheonggukjang · rich fermented soybean stew ₩8,000
Bibimbap · rice bowl with vegetables ₩8,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Cheonggukjang — A pungent, deeply savory stew of fast-fermented soybeans — stronger than doenjang.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.

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14. Milyangdongnaemilmyeon (밀양동래밀면)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 2 lượt công chức ghé

Mì · 대구 중구 동덕로30길 73

Daegu Jung-gu Dongdeok-ro 30-gil 73

Mulmilmyeon (물밀면)
Hoe · sliced raw fish (sashimi)
Mandu · Korean dumplings
Bibimmilmyeon (비빔밀면)
Galbitang · beef short-rib soup
Hoe-muchim · spicy raw fish salad

Đây là món gì?

Hoe — Fresh raw fish sliced sashimi-style, dipped in chili paste or soy sauce.
Mandu — Korean dumplings filled with pork, vegetables or kimchi — steamed, fried or in soup.
Galbitang — A clear, hearty soup of beef short ribs simmered for hours, eaten with rice.

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15. Najuguksi (나주국시)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 2 lượt công chức ghé

Mì · 대구 중구 이천로 208

Daegu Jung-gu Icheon-ro 208

₩

Janchi-guksu · warm noodle soup ₩7,000
Bibim-guksu · spicy mixed noodles ₩8,000
Mukchae(bap) (묵채(밥)) ₩7,000
Kalguksu · knife-cut noodle soup ₩7,000
Yukguksu (육국수) ₩8,000
Yukgyejang (육계장) ₩8,000

Đây là món gì?

Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

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16. Deokjongguksu (덕종국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 2 lượt công chức ghé

Mì · 대구 중구 약령길 53

Daegu Jung-gu Yangnyeong-gil 53

₩

Dak-bokkeumtang · spicy braised chicken ₩30,000
Bibimbap · rice bowl with vegetables ₩8,000
Ori-bulgogi · marinated grilled duck ₩40,000
Ori · duck dish ₩8,000
Jeon · savory pancake ₩8,000
Kalguksu · knife-cut noodle soup ₩7,000

Đây là món gì?

Dak-bokkeumtang — Chicken pieces simmered with potatoes and vegetables in a spicy red broth.
Bibimbap — A bowl of rice topped with assorted vegetables, egg and gochujang, mixed before eating.
Ori — Duck, usually smoked or grilled, valued as a lean and healthy meat.
Jeon — Savory Korean pancakes of vegetables, seafood or meat, pan-fried in egg batter.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.

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17. Baekunmyeon (백운면)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì · 대구 중구 교동길 41

Daegu Jung-gu Gyodong-gil 41

★ 4.1 (16)₩

Janchi-guksu · warm noodle soup ₩5,000
Kalguksu · knife-cut noodle soup ₩7,000
Bibim-guksu · spicy mixed noodles ₩6,000
Bibim-guksu · spicy mixed noodles ₩8,000
Kalguksu · knife-cut noodle soup ₩6,000
Naengmilmyeon (냉밀면) ₩6,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.

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18. Morakguksu ui (모락국수 의)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì · 대구 중구 국채보상로 700

Daegu Jung-gu Gukchaebosang-ro 700

★ 3.3 (15)₩₩

Jeyuk · spicy stir-fried pork ₩13,000
Kalguksu · knife-cut noodle soup ₩10,500
Sujebi · hand-torn dough soup ₩11,000
Gukbap · rice in soup ₩10,500
Kalguksu · knife-cut noodle soup ₩9,500
Sujebi · hand-torn dough soup ₩10,000

Đây là món gì?

Jeyuk — Pork stir-fried in a spicy gochujang sauce — a classic everyday Korean meal.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.

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19. Yakjeondakkalguksu (약전닭칼국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì cắt tay · 대구 중구 약령길 34-4

Daegu Jung-gu Yangnyeong-gil 34-4

₩

Kalguksu · knife-cut noodle soup ₩6,500
Kalguksu · knife-cut noodle soup ₩9,500
Gomtang · beef bone soup ₩7,500
Suyuk · boiled sliced pork/beef ₩6,500
Galbi · marinated grilled ribs ₩4,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Gomtang — A clear beef soup from slow-simmered meat and bones, milder than seolleongtang.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Galbi — Beef or pork ribs marinated in a sweet-savory soy sauce, then grilled over charcoal.

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20. Neoguriwayennalguksu (너구리와옛날국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì · 대구 중구 중앙대로 439-1

Daegu Jung-gu Jungang-daero 439-1

★ 3.6 (14)₩₩

Bulgogi · marinated grilled beef ₩15,000
Yangjimeori (양지머리) ₩20,000
Steak ₩17,000
Mungtigi · thick-cut raw beef (Daegu specialty) ₩30,000
Daechang · grilled beef intestine ₩20,000
Bibim-guksu · spicy mixed noodles ₩6,000

Đây là món gì?

Bulgogi — Thinly sliced beef marinated in sweet soy sauce, grilled or pan-cooked with vegetables.
Mungtigi — Thick slices of very fresh raw beef dipped in a garlic-chili sauce — a Daegu specialty, served raw.
Bibim-guksu — Thin noodles tossed cold in a sweet-and-spicy gochujang sauce.

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21. Guksubang dongseongnojeom (국수방 동성로점)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì · 대구 중구 동성로6길 17-1

Daegu Jung-gu Dongseong-ro 6-gil 17-1

★ 3.9 (37)₩

Kalguksu · knife-cut noodle soup ₩8,500
Kalguksu · knife-cut noodle soup ₩8,500
Suyuk · boiled sliced pork/beef ₩14,000
Kongguksu · chilled soybean-broth noodles ₩10,000
Myeolchiguksu (멸치국수) ₩6,500
Kalguksu · knife-cut noodle soup ₩8,500

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Kongguksu — Wheat noodles in a chilled, nutty soybean broth — a refreshing summer dish.

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22. Semyeongkalguksu (세명칼국수)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì cắt tay · 대구 중구 경상감영길 117-16

Daegu Jung-gu Gyeongsanggamyeong-gil 117-16

₩₩

Suyuk · boiled sliced pork/beef ₩16,000
Suyuk · boiled sliced pork/beef ₩24,000
Suyuk · boiled sliced pork/beef ₩32,000
Kalguksu · knife-cut noodle soup ₩7,000
Sujebi · hand-torn dough soup ₩8,000
Gukbap · rice in soup ₩8,000

Đây là món gì?

Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.
Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Gukbap — Rice served in a hot soup — a quick, comforting one-bowl meal.

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23. Jeonganekalguksusujebi oe1 (전가네칼국수수제비 외1)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì cắt tay · 대구 중구 달구벌대로 2197-32

Daegu Jung-gu Dalgubeol-daero 2197-32

★ 5.0 (13)₩₩

Sujebi · hand-torn dough soup ₩10,000
Eotangguksu (어탕국수) ₩10,000
Haejangguk · hangover soup ₩10,000
Eotangyuksu+bap (어탕육수+밥) ₩10,000
Dolsot-bibimbap · hot stone-pot bibimbap ₩10,000
Maeuntang · spicy fish stew ₩38,000

Đây là món gì?

Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Haejangguk — A hearty soup, often with pork bones or ox blood, traditionally eaten to cure hangovers.
Dolsot-bibimbap — Bibimbap in a sizzling hot stone bowl that crisps the rice at the bottom.

Jeonganekalguksusujebi oe1 (전가네칼국수수제비 외1) 1

Jeonganekalguksusujebi oe1 (전가네칼국수수제비 외1) 2

Jeonganekalguksusujebi oe1 (전가네칼국수수제비 외1) 3

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24. Dageumkalguksu oe 1 (다금칼국수 외 1)

Cơ quan xác thực

◆Công chức xác thực

🏛️ 1 lượt công chức ghé

Mì cắt tay · 대구 중구 약령길 33-24

Daegu Jung-gu Yangnyeong-gil 33-24

₩₩₩

Kalguksu · knife-cut noodle soup ₩9,000
Sujebi · hand-torn dough soup ₩10,000
Myeongtaejjim(2mari) (명태찜(2마리)) ₩26,000
Suyuk · boiled sliced pork/beef ₩38,000
Suyuk · boiled sliced pork/beef ₩28,000
Suyuk · boiled sliced pork/beef ₩20,000

Đây là món gì?

Kalguksu — Knife-cut wheat noodles in a warm broth, often with clams, chicken or anchovy.
Sujebi — Hand-torn wheat-dough flakes in a savory broth — homey and comforting.
Suyuk — Plain boiled slices of pork or beef, served with dipping sauces.

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